Yogurt in Health and Disease Prevention

• Author : Nagendra P. Shah
• Publisher : Academic Press
• Release : 26 May 2017

Yogurt in Health and Disease Prevention examines the mechanisms by which yogurt, an important source of micro- and macronutrients, impacts human nutrition, overall health, and disease. Topics covered include yogurt consumption’s impact on overall diet quality, allergic disorders, gastrointestinal tract health, bone health, metabolic syndrome, diabetes, obesity, weight control, metabolism, age-related disorders, and cardiovascular health. Modifications to yogurt are also covered in scientific detail, including altering the protein to carbohydrate ratios, adding n-3 fatty acids, phytochemical enhancements, adding whole

• Author : Juana Frías,Cristina Martínez-Villaluenga,Elena Peñas
• Publisher : Academic Press
• Release : 12 September 2016

Fermented Foods in Health and Disease Prevention is the first scientific reference that addresses the properties of fermented foods in nutrition by examining their underlying microbiology, the specific characteristics of a wide variety of fermented foods, and their effects in health and disease. The current awareness of the link between diet and health drives growth in the industry, opening new commercial opportunities. Coverage in the book includes the role of microorganisms that are involved in the fermentation of bioactive and

• Author : Ramesh C. Chandan,Arun Kilara
• Publisher : John Wiley & Sons
• Release : 10 January 2013

Melding the hands-on experience of producing yogurt andfermented milks over four decades with the latest in scientificresearch in the dairy industry, editor Chandan and his associateeditors have assembled experts worldwide to writeManufacturingYogurt and Fermented Milks, 2nd Edition. This one-of-a-kindresource gives a complete description of the manufacturing stagesof yogurt and fermented milks from the receipt of raw materials tothe packaging of the products. Information is conveniently grouped under four categories: · Basic background—History and consumption trends,milk composition characteristics, dairy processing

• Author : Gerald C. Hyner,Christopher L. Melby
• Publisher : Eddie Bowers Publishing Company
• Release : 18 June 1987

• Author : Charles B. Arnold
• Publisher : Gaunt
• Release : 18 June 1981

• Author : John J.B. Anderson,Marilyn C. Sparling
• Publisher : CRC Press
• Release : 06 June 2014

Scientific evidence accumulated over decades validates the idea that a plant-based dietary pattern, such as the traditional Mediterranean way of eating, promotes health and plays an important role in risk reduction and prevention of several chronic diseases. One of the great advantages of the Mediterranean diet is that it can be easily adopted by other cultures because it is flexible and highly palatable. The Mediterranean Way of Eating: Evidence for Chronic Disease Prevention and Weight Management offers evidence-based information about

• Author : Anonim
• Publisher : Unknown
• Release : 18 June 2021

• Author : Bridget Swinney
• Publisher : Meadowbrook
• Release : 01 September 1999

How to get your kids to eat right and enjoy it! Hear is a guide preparing healthy meals your kids will love to eat. It tells you how to teach your children healthy eating habits and shares hints and recipes tfor happy mealtimes. This practical book, written by a mom who is also a registered dietitian, offers advice on: Breastfeeding when going back to work; Shopping smart and setting up a healthy, kid-friendly kitchen; Developing healthy eating habits now that

• Author : John Hamilton Holbrook
• Publisher : Greenwood
• Release : 18 June 1986

• Author : Allison Tannis
• Publisher : John Wiley & Sons
• Release : 12 February 2010

"Probiotic Rescue is your road map to the safe and effective use of probiotic supplements for health and disease prevention." —Donald J. Brown, N.D. Probiotics will improve your health! It has long been understood that probiotics can help calm and heal nearly any digestive complaint, including bloating and indigestion, irritable bowel syndrome, celiac disease and more. But did you know that the most cutting-edge research shows probiotics can help to prevent or treat cancer, improve your skin, and avoid

• Author : Anonim
• Publisher : Unknown
• Release : 18 June 1993

• Author : Anonim
• Publisher : Unknown
• Release : 18 June 1993

• Author : Elizabeth A. Swanson
• Publisher : Springer Publishing Company
• Release : 18 June 2021

• Author : Karla L. Roehrig
• Publisher : Unknown
• Release : 18 June 1985

• Author : Lucille F. Whaley,Donna L. Wong
• Publisher : Mosby
• Release : 18 June 1991

Divided into two parts: Part I, the "age and stage" approach considers infancy and childhood in a developmental context; Part II presents the more serious health problems of infancy and childhood that are not peculiar to any particular age- group and that frequently require hospitalization of major medical or nursing intervension.