Volatiles and Metabolites of Microbes

Produk Detail:
  • Author : Ajay Kumar
  • Publisher : Academic Press
  • Pages : 512 pages
  • ISBN : 0323851649
  • Rating : /5 from reviews
CLICK HERE TO GET THIS BOOK >>>Volatiles and Metabolites of Microbes

Download or Read online Volatiles and Metabolites of Microbes full in PDF, ePub and kindle. this book written by Ajay Kumar and published by Academic Press which was released on 22 June 2021 with total page 512 pages. We cannot guarantee that Volatiles and Metabolites of Microbes book is available in the library, click Get Book button and read full online book in your kindle, tablet, IPAD, PC or mobile whenever and wherever You Like. Volatiles and Metabolites of Microbes compiles the latest research and advancement in the field of volatiles, metabolites synthesized from the microbial strains such as actinomycetes, bacteria, cyanobacteria, and fungal species and their potential applications in the field of healthcare issue and sustainable agriculture. There is an urgent need to explore new and advanced biological methods for health industries and sustainable agriculture and to protect the environment from environmental pollution or contaminates, global warming, and also control the health of human beings from the side effects of various pharmaceuticals products. Focusing all these factors, Volatiles and Metabolites of Microbes explores new aspects of microorganism in terms of volatiles, enzymes, bioactive compounds synthesized from the microbes and their potential applications in the field of sustainable agriculture and health-related issues Provides a broad aspect about volatiles, bioactive compounds, and secondary metabolites of microbes compiled in one cover Gives the latest research and advancement in the field of volatiles, secondary metabolites, and bioactive compounds synthesized from the different microbial strains Responds to new developments in the detection of the complex compound structures of volatiles Offers insight to a very broad audience in Biotechnology, Applied Microbiology, Agronomy, and Pathology

Volatiles and Metabolites of Microbes

Volatiles and Metabolites of Microbes
  • Author : Ajay Kumar,Joginder Singh,Jastin Samuel
  • Publisher : Academic Press
  • Release : 22 June 2021
GET THIS BOOK Volatiles and Metabolites of Microbes

Volatiles and Metabolites of Microbes compiles the latest research and advancement in the field of volatiles, metabolites synthesized from the microbial strains such as actinomycetes, bacteria, cyanobacteria, and fungal species and their potential applications in the field of healthcare issue and sustainable agriculture. There is an urgent need to explore new and advanced biological methods for health industries and sustainable agriculture and to protect the environment from environmental pollution or contaminates, global warming, and also control the health of human

Bacterial Volatile Compounds as Mediators of Airborne Interactions

Bacterial Volatile Compounds as Mediators of Airborne Interactions
  • Author : Choong-Min Ryu,Laure Weisskopf,Birgit Piechulla
  • Publisher : Springer Nature
  • Release : 26 August 2020
GET THIS BOOK Bacterial Volatile Compounds as Mediators of Airborne Interactions

This book covers the fundamentals of bacterial volatile-mediated communication with other organisms, starting with the biosyntheses of volatile organic compounds (VOC), interactions with plants and animals, interactions with microbes, tools for data analysis, and their applications. With this foundation in place, the book subsequently focuses on understanding the effect of bacterial volatiles on plant growth promotion, discusses plant immunity, and lastly shares insights into future research directions. The book is divided into fourteen-in-depth chapters, each of which is designed to

Volatiles and Food Security

Volatiles and Food Security
  • Author : Devendra K. Choudhary,Anil K. Sharma,Prachi Agarwal,Ajit Varma,Narendra Tuteja
  • Publisher : Springer
  • Release : 06 December 2017
GET THIS BOOK Volatiles and Food Security

This book presents research on volatiles produced by microbes and plants along with their biotechnological implications for sustainable agriculture. A greater understanding of how plants and microbes live together and benefit each other can provide new strategies to improve plant productivity, while at the same time helping to protect the environment and maintain global biodiversity. To date, the use of chemicals to enhance plant growth or induced resistance in plants has been limited due to the negative effects and the

Understanding Complex Earth Systems

Understanding Complex Earth Systems
  • Author : Karen Sue McNeal
  • Publisher : Unknown
  • Release : 21 October 2021
GET THIS BOOK Understanding Complex Earth Systems

Understanding complex Earth systems is challenging for scientists and students alike, because of the characteristics (e.g. bifurcations, self-organization, chaotic response) that are associated with these systems. This research integrates two research strands which contribute to the scientific and pedagogical understanding of complex Earth systems. In the first strand, a method that characterizes volatile organic compounds (VOCs) as ecological proxies of soil microbial ecosystems was validated. Unlike other measures of microbial community structure (e.g. Biolog and FAME), VOCs are

Smelly Fumes Volatile Mediated Communication between Bacteria and Other Organisms

Smelly Fumes  Volatile Mediated Communication between Bacteria and Other Organisms
  • Author : Laure Weisskopf,Choong-Min Ryu,Jos M. Raaijmakers,Paolina Garbeva
  • Publisher : Frontiers Media SA
  • Release : 16 August 2017
GET THIS BOOK Smelly Fumes Volatile Mediated Communication between Bacteria and Other Organisms

This e-book summarizes recent advances in the young and rapidly developing field of microbial volatiles. Articles included here reveal novel information about the chemical diversity of bacterial and fungal volatiles, their functions, their roles in inter-specific and inter-kingdom interactions and the metabolic and physiological changes their exposure causes in the target organisms. The e-book is divided in three chapters: (1) Natural Functions of Microbial Volatiles; (2) Volatile Production and Ecosystem Functioning and (3) Volatile Detection and Identification.

Progress in Volatile Organic Compounds Research

Progress in Volatile Organic Compounds Research
  • Author : Igor Jerković
  • Publisher : MDPI
  • Release : 29 December 2020
GET THIS BOOK Progress in Volatile Organic Compounds Research

Volatile organic compounds (VOCs) have been intensively investigated in the last few decades. Their origins differ: plant secondary metabolites, food/beverages aromas, fungal/bacterial volatiles, and others. VOCs typically occur as complex mixtures of compounds (e.g., monoterpenes, sesquiterpenes, norisoprenoids, aliphatic/aromatic compounds, sulfur containing compounds, and others). They form through different biochemical pathways and can be modified or created during drying or maturation, thermal treatment, and others. Different conventional or modern methods of VOCs isolation, followed by the analysis

Secondary Metabolites

Secondary Metabolites
  • Author : Ramasamy Vijayakumar,Suresh S.S. Raja
  • Publisher : BoD – Books on Demand
  • Release : 05 September 2018
GET THIS BOOK Secondary Metabolites

This book consists of an introductory overview of secondary metabolites, which are classified into four main sections: microbial secondary metabolites, plant secondary metabolites, secondary metabolites through tissue culture technique, and regulation of secondary metabolite production. This book provides a comprehensive account on the secondary metabolites of microorganisms, plants, and the production of secondary metabolites through biotechnological approach like the plant tissue culture method. The regulatory mechanisms of secondary metabolite production in plants and the pharmaceutical and other applications of various

Plant Microbial Interactions and Smart Agricultural Biotechnology

Plant Microbial Interactions and Smart Agricultural Biotechnology
  • Author : Swati Tyagi,Robin Kumar,Baljeet Saharan,Ashok Kumar Nadda
  • Publisher : CRC Press
  • Release : 29 September 2021
GET THIS BOOK Plant Microbial Interactions and Smart Agricultural Biotechnology

Considering the ever-increasing global population and finite arable land, technology and sustainable agricultural practices are required to improve crop yield. This book examines the interaction between plants and microbes and considers the use of advanced techniques such as genetic engineering, revolutionary gene editing technologies, and their applications to understand how plants and microbes help or harm each other at the molecular level. Understanding plant-microbe interactions and related gene editing technologies will provide new possibilities for sustainable agriculture. The book will

Secondary Metabolites of Plant Growth Promoting Rhizo microorganisms

Secondary Metabolites of Plant Growth Promoting Rhizo microorganisms
  • Author : Harikesh Bahadur Singh,Chetan Keswani,M. S. Reddy,Estibaliz Sansinenea Royano,Carlos García-Estrada
  • Publisher : Springer
  • Release : 13 April 2019
GET THIS BOOK Secondary Metabolites of Plant Growth Promoting Rhizo microorganisms

Recent changes in the pattern of agricultural practices from use of hazardous pesticides to natural (organic) cultivation has brought into focus the use of agriculturally important microorganisms for carrying out analogous functions. The reputation of plant growth promoting rhizomicroorganisms (PGPRs) is due to their antagonistic mechanisms against most of the fungal and bacterial phytopathogens. The biocontrol potential of agriculturally important microorganisms is mostly attributed to their bioactive secondary metabolites. However, low shelf life of many potential agriculturally important microorganisms impairs

Recent Advancement in White Biotechnology Through Fungi

Recent Advancement in White Biotechnology Through Fungi
  • Author : Ajar Nath Yadav,Sangram Singh,Shashank Mishra,Arti Gupta
  • Publisher : Springer
  • Release : 24 April 2019
GET THIS BOOK Recent Advancement in White Biotechnology Through Fungi

White biotechnology is industrial biotechnology dealing with various biotech products through applications of microbes. The main application of white biotechnology is commercial production of various useful organic substances, such as acetic acid, citric acid, acetone, glycerine, etc., and antibiotics like penicillin, streptomycin, mitomycin, etc., and value added product through the use of microorganisms especially fungi and bacteria. The value-added products included bioactive compounds, secondary metabolites, pigments and industrially important enzymes for potential applications in agriculture, pharmaceuticals, medicine and allied sectors

Volatile Organic Compound Analysis in Biomedical Diagnosis Applications

Volatile Organic Compound Analysis in Biomedical Diagnosis Applications
  • Author : Raquel Cumeras,Xavier Correig
  • Publisher : CRC Press
  • Release : 22 November 2018
GET THIS BOOK Volatile Organic Compound Analysis in Biomedical Diagnosis Applications

This volume presents a thought-provoking state-of-the-art picture of how volatile compounds are used in metabolomics, currently a hot topic in the metabolomics field. It provides a thorough description of what volatile organic compounds (VOCs) are, why they are important in biomedicine, and what the analytical platforms are used. It also looks at multivariate analysis and databases needs. Because VOCs are end-up compounds of metabolic processes, volatiles can be linked to different diseases or pathologies for both diagnosis and prognosis. The