Turmeric and Curcumin for Neurodegenerative Diseases

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  • Author : Magisetty Obulesu
  • Publisher : Academic Press
  • Pages : 186 pages
  • ISBN : 0128224495
  • Rating : /5 from reviews
CLICK HERE TO GET THIS BOOK >>>Turmeric and Curcumin for Neurodegenerative Diseases

Download or Read online Turmeric and Curcumin for Neurodegenerative Diseases full in PDF, ePub and kindle. this book written by Magisetty Obulesu and published by Academic Press which was released on 10 February 2021 with total page 186 pages. We cannot guarantee that Turmeric and Curcumin for Neurodegenerative Diseases book is available in the library, click Get Book button and read full online book in your kindle, tablet, IPAD, PC or mobile whenever and wherever You Like. Turmeric and Curcumin for Neurodegenerative Diseases examines protective mechanisms of turmeric products and novel nanotechnological therapeutics and biomaterial design strategies to circumvent Alzheimer’s Disease, Parkinson’s, and liver diseases. With neurodegenerative and liver diseases posing a serious threat to health care systems worldwide, this book addresses how existing nanotechnology and therapeutic strategies have not been as successful in their treatment. In addition to discussing drawbacks, possible future perspectives to overcome these challenges are also examined. Chapters also focus on therapeutic efficacy and drug delivery systems, providing readers with a full summary of research in this field in one handy reference. Summarizes the therapeutic efficacy of turmeric and curcumin for neurodegenerative diseases Includes effects on Alzheimer’s, Parkinson’s and liver diseases Focuses on different types of drug delivery systems and their challenges Examines novel nanotechnological therapeutics and biomaterial design strategies

Turmeric and Curcumin for Neurodegenerative Diseases

Turmeric and Curcumin for Neurodegenerative Diseases
  • Author : Magisetty Obulesu
  • Publisher : Academic Press
  • Release : 10 February 2021
GET THIS BOOK Turmeric and Curcumin for Neurodegenerative Diseases

Turmeric and Curcumin for Neurodegenerative Diseases examines protective mechanisms of turmeric products and novel nanotechnological therapeutics and biomaterial design strategies to circumvent Alzheimer’s Disease, Parkinson’s, and liver diseases. With neurodegenerative and liver diseases posing a serious threat to health care systems worldwide, this book addresses how existing nanotechnology and therapeutic strategies have not been as successful in their treatment. In addition to discussing drawbacks, possible future perspectives to overcome these challenges are also examined. Chapters also focus on

Curcumin for Neurological and Psychiatric Disorders

Curcumin for Neurological and Psychiatric Disorders
  • Author : Tahira Farooqui,Akhlaq A. Farooqui
  • Publisher : Academic Press
  • Release : 16 March 2019
GET THIS BOOK Curcumin for Neurological and Psychiatric Disorders

Curcumin for Neurological and Psychiatric Disorders: Neurochemical and Pharmacological Properties focuses on the different molecular mechanisms underlying curcumin-mediated beneficial effects in neurological diseases. The book's editors discuss the neurochemical and pharmacological properties of curcumin, followed by the effect of curcumin in neurotraumatic diseases, neurodegenerative diseases, and neuropsychiatric diseases. The book also offers a perspective on future studies on the treatment of neurological disorders. The beneficial effects of curcumin have been observed both in cultured cells and in animal models, thus

Therapeutic Potentials of Curcumin for Alzheimer Disease

Therapeutic Potentials of Curcumin for Alzheimer Disease
  • Author : Akhlaq A Farooqui
  • Publisher : Springer
  • Release : 05 March 2016
GET THIS BOOK Therapeutic Potentials of Curcumin for Alzheimer Disease

This is the first book on the market that explores the importance of curcumin for the treatment of neurological disorders. It has been estimated that 35.6 million people globally had dementia in 2010 and the prevalence of dementia has been predicted to double every 20 years. Thus, 115.4 million people may be living with dementia in 2050. Alzheimer’s disease (AD) is the leading cause of dementia and is present in 60%–70% of people with dementia. Unless new discoveries are made in the prevention or treatment

Curcumin

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  • Author : Daniel Loïc Pouliquen
  • Publisher : Unknown
  • Release : 01 January 2014
GET THIS BOOK Curcumin

Examples of plant-derived pharmaceuticals that have become the focus of continuous and exponential research and development interest have, to date, been somewhat scarce. After a long period, the last two decades have been characterized by a 100-fold increase in the number of scientific articles published annually that are of relevance to the use of curcumin in biomedicine. Today, the already-wide spectrum of potential clinical applications of this natural drug and its synthetic derivatives continues to grow, including chemoprevention and the

Curcumin

Curcumin
  • Author : Daniel Loïc Pouliquen
  • Publisher : Nova Science Publishers
  • Release : 26 July 2014
GET THIS BOOK Curcumin

Examples of plant-derived pharmaceuticals that have become the focus of continuous and exponential research and development interest have, to date, been somewhat scarce. After a long period, the last two decades have been characterized by a 100-fold increase in the number of scientific articles published annually that are of relevance to the use of curcumin in biomedicine. Today, the already-wide spectrum of potential clinical applications of this natural drug and its synthetic derivatives continues to grow, including chemoprevention and the

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  • Publisher : CRC Press
  • Release : 27 July 2011
GET THIS BOOK Inflammation Lifestyle and Chronic Diseases

Oxidative stress and inflammation are among the most important factors of disease. Chronic infections, obesity, alcohol and tobacco usage, radiation, environmental pollutants, and high-calorie diets have been recognized as major risk factors for a variety of chronic diseases from cancer to metabolic diseases. All these risk factors are linked to chronic diseases through inflammation. While short-term, acute inflammation generated by the immune system serves a therapeutic role, chronic low-level inflammation that may persist "silently" for decades is responsible for chronic

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  • Author : Tahira Farooqui,Akhlaq A. Farooqui
  • Publisher : Academic Press
  • Release : 24 October 2017
GET THIS BOOK Role of the Mediterranean Diet in the Brain and Neurodegenerative Diseases

Role of the Mediterranean Diet in the Brain and Neurodegenerative Disease provides a comprehensive overview of the effects of all components of the Mediterranean diet on the brain, along with its beneficial effects in neurodegenerative diseases. It covers topics on neurodegenerative diseases (Alzheimer disease (AD), Parkinson disease, (PD) Huntington disease (HD) and Amyotrophic Lateral Sclerosis (ALS), also providing information on how cardiovascular disease, Type 2 Diabetes, and Metabolic Syndrome become risk factors for neurodegenerative diseases. This book focuses on how the

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  • Author : Sarah Ballantyne
  • Publisher : Simon and Schuster
  • Release : 07 November 2017
GET THIS BOOK Paleo Principles

From the New York Times bestselling author of The Paleo Approach and The Healing Kitchen comes the most comprehensive resource to date for those seeking a scientifically founded nutritional approach to optimal health. In her signature approachable yet comprehensive style, Sarah Ballantyne, PhD, has laid a complete foundation for understanding the principles of the Paleo template in order to inform and empower people’s day-to-day choices. Combined with an unprecedented collection of practical strategies, tips, and visual guides, plus more

Stop Alzheimer s Now

Stop Alzheimer s Now
  • Author : Bruce Fife
  • Publisher : Piccadilly Books, Ltd.
  • Release : 11 April 2016
GET THIS BOOK Stop Alzheimer s Now

Over 35 million people have dementia today. Each year 4.6 million new cases occur world-wide -- one new case every 7 seconds. Alzheimer's disease is the most common form of dementia. Parkinson's disease, another progressive brain disorder, affects about 4 million people world-wide. Millions more suffer with other neurodegenerative disorders. The number of people affected by these destructive diseases continues to increase every year. Dementia and other forms of neurodegeneration are not a part of the normal ageing process. The brain is fully capable

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  • Author : Howard Friel,Sally A. Frautschy
  • Publisher : Academic Press
  • Release : 18 July 2017
GET THIS BOOK A Paradigm Shift to Prevent and Treat Alzheimer s Disease

A Paradigm Shift to Prevent and Treat Alzheimer’s Disease: From Monotargeting Pharmaceuticals to Pleiotropic Plant Polyphenols is the first book to systematically exhibit the powerful pleiotropic pharmacological effects on Alzheimer’s disease of plant-based compounds from ancient foods that humans have been consuming safely with substantial health benefits for thousands of years. These plant-based compounds include curcuminoids from turmeric, resveratrol from red wine and grape seed extract from other grape products, epigallocatechin-gallate (EGCG) from green tea, and oleocanthal and

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Head First
  • Author : David Tomen
  • Publisher : Balboa Press
  • Release : 25 November 2022
GET THIS BOOK Head First

“You have written what I believe is the seminal guide for nootropics. I have gone through the same nightmare you went thru and I’m just now getting a handle on the nootropic solutions—thanks to your book. I think you have saved my life ...” ~ E. Menke A Reference and Repair Manual for Your Brain In this book you’ll get: - Detailed reviews of 102 of the most popular nootropic supplements used today - Supported by hundreds and hundreds of

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  • Author : Qadoshyah Fish
  • Publisher : Lulu.com
  • Release : 01 November 2008
GET THIS BOOK Down Syndrome

People with Down syndrome can do a lot; this is the reality. We will share with you, in this book, stories from people with Down syndrome who have excelled in many areas and live lives like many other people who do not have Down syndrome. We will also share with you stories about those with Down syndrome who have had medical problems and issues to deal with, yet give joy to those they come in contact with. -- Preface.

Studies in Natural Products Chemistry

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  • Author : Atta-ur-Rahman
  • Publisher : Elsevier
  • Release : 26 February 2022
GET THIS BOOK Studies in Natural Products Chemistry

Studies in Natural Products Chemistry, Volume 72 covers the synthesis or testing and recording of the medicinal properties of natural products, providing cutting-edge accounts on fascinating developments in the isolation, structure elucidation, synthesis, biosynthesis and pharmacology of a diverse array of bioactive natural products. Natural products in the plant and animal kingdom offer a huge diversity of chemical structures that are the result of biosynthetic processes that have been modulated over the millennia through genetic effects. With the rapid developments in

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  • Author : Thomas Cowan
  • Publisher : Chelsea Green Publishing
  • Release : 24 September 2019
GET THIS BOOK Cancer and the New Biology of Water

A groundbreaking look at the role of water in living organisms that ultimately brings us closer to answering the riddle of the etiology of, and therapy and treatment for, cancer When President Nixon launched the War on Cancer with the signing of the National Cancer Act of 1971 and the allocation of billions of research dollars, it was amidst a flurry of promises that a cure was within reach. The research establishment was trumpeting the discovery of oncogenes, the genes that

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  • Author : Suresh I. S. Rattan,Gurcharan Kaur
  • Publisher : Springer Nature
  • Release : 04 November 2021
GET THIS BOOK Nutrition Food and Diet in Ageing and Longevity

This edited volume is a compilation of 30 articles discussing what constitutes food for health and longevity. The aim is to provide up-to-date information, insights, and future tendencies in the ongoing scientific research about nutritional components, food habits and dietary patterns in different cultures. The health-sustaining and health-promoting effects of food are certainly founded in its overall composition of macronutrients and micronutrients. However, the consumption of these nutrients is normally in the form of raw or prepared food from the animal