The Vitamins

Produk Detail:
  • Author : Gerald F. Combs, Jr.
  • Publisher : Academic Press
  • Pages : 628 pages
  • ISBN : 0128029838
  • Rating : /5 from reviews
CLICK HERE TO GET THIS BOOK >>>The Vitamins

Download or Read online The Vitamins full in PDF, ePub and kindle. this book written by Gerald F. Combs, Jr. and published by Academic Press which was released on 15 December 2016 with total page 628 pages. We cannot guarantee that The Vitamins book is available in the library, click Get Book button and read full online book in your kindle, tablet, IPAD, PC or mobile whenever and wherever You Like. The Vitamins: Fundamental Aspects in Nutrition and Health, Fifth Edition, provides the latest coverage of the biochemistry and physiology of vitamins and vitamin-like substances. Health-related themes present insights into the use of vitamins, not only for general nutritional balance, but also as a factor in the prevention and/or treatment of specific health issues, such as overall immunity, inflammatory diseases, obesity, and anemia. Readers will gain an understanding of the roles vitamins play in gene expression and epigenetics, providing important information on the further development of personalized medical treatments that will also allow them to establish appropriate dietary programs based on individual genetic profiles. This cohesive, well-organized presentation of each vitamin includes key words, case studies, and coverage of the metabolic functions of appropriate vitamins. The readability of this complex content is highly regarded by students, instructors, researchers, and professionals alike. Includes diagnostic trees for vitamin deficiencies to help readers visually understand and recognize signs of specific deficiencies Updated tables and figures throughout serve as quick references and support key takeaways Provides learning aids, such as call-out boxes to increase comprehension and retention of important concepts

The Vitamins

The Vitamins
  • Author : Gerald F. Combs, Jr.,James P. McClung
  • Publisher : Academic Press
  • Release : 15 December 2016
GET THIS BOOK The Vitamins

The Vitamins: Fundamental Aspects in Nutrition and Health, Fifth Edition, provides the latest coverage of the biochemistry and physiology of vitamins and vitamin-like substances. Health-related themes present insights into the use of vitamins, not only for general nutritional balance, but also as a factor in the prevention and/or treatment of specific health issues, such as overall immunity, inflammatory diseases, obesity, and anemia. Readers will gain an understanding of the roles vitamins play in gene expression and epigenetics, providing important

The Vitamins

The Vitamins
  • Author : J. Marks
  • Publisher : Springer Science & Business Media
  • Release : 06 December 2012
GET THIS BOOK The Vitamins

This book has been designed, as its title implies, as a practical book for medical practitioners, although it should be of interest to medical students and nutritionists. It attempts to provide essential information about this important group of substances rather than be an all embracing monograph on the subject. For this reason biochemical and physiological considera tions have been kept to a minimum, and aspects of animal disorders and animal husbandry have not been considered. The material is often presented

The Vitamins

The Vitamins
  • Author : Gerald F. Combs
  • Publisher : Academic Press
  • Release : 06 December 2021
GET THIS BOOK The Vitamins

The fourth edition of this bestselling text will again provide the latest coverage of the biochemistry and physiology of vitamins and vitamin-like substances. Extensively revised and expanded on the basis of recent research findings with enlarged coverage of health effects of vitamin-like factors, it is ideally suited for students and an important reference for anyone interested in nutrition, food science, animal science or endocrinology. It contains a cohesive and well-organized presentation of each of the vitamins, as well as the

The Vitamins

The Vitamins
  • Author : W. H. Sebrell,Robert S. Harris
  • Publisher : Academic Press
  • Release : 22 October 2013
GET THIS BOOK The Vitamins

The Vitamins: Chemistry, Physiology, Pathology, Volume II emphasizes the chemical, physiological, and pathological aspects of vitamins. This volume contains seven chapters. Each chapter discusses the vitamin's nomenclature, industrial preparation, biogenesis, occurrence in foods, effects of its deficiency, and metabolism. Other general topics covered in each chapter include the vitamin's specificity of action, toxicity, pharmacology, detoxification, requirements, and therapeutic activity. This volume evaluates vitamins such as choline, vitamin D and K groups, essential fatty acids, inositols, niacin, pantothenic acid. This book

Focus on Homocysteine and the Vitamins Involved in its metabolism

Focus on Homocysteine and the Vitamins Involved in its metabolism
  • Author : Christina Bolander-Gouaille
  • Publisher : Springer Science & Business Media
  • Release : 06 December 2021
GET THIS BOOK Focus on Homocysteine and the Vitamins Involved in its metabolism

During the last 10-12 years, the research on homocysteine has become very active. About 1500 of articles are now published each year on homocysteine and the vitamins involved in its metabolism. A disturbed homocysteine metabolism can be an underlying factor for pregnancy complications and fetal malformations, cardiovascular disease, dementia, psychiatric and neurologic disorders and possibly carcinogenesis. A disturbed homocysteine metabolism can in most cases be normalised by treatment with folate and/or vitamines B12 and B6. Many of these findings therefore

The Vitamins

The Vitamins
  • Author : American Medical Association
  • Publisher : Unknown
  • Release : 06 December 2021
GET THIS BOOK The Vitamins

The chemistry of vitamin A and substances having a vitamin A effect. Vitamin A - physiology and pathology. The pharmacology and therapeutics of vitamin A. Vitamin A - methods of assay and sources in food. Vitamin A - requirements and practical recommendations for Vitamin A intake. The components of the vitamin B complex. The chemistry of thiamin (vitamin B1). The physiology of vitamin B1. The pathology of beriberi. The therapeutic use of vitamin B1 in polyneuritis and cardiovascular conditions. Vitamin

User s Guide to Brain Boosting Nutrients

User s Guide to Brain Boosting Nutrients
  • Author : James Gormley,Shari Lieberman
  • Publisher : Basic Health Publications, Inc.
  • Release : 06 December 2021
GET THIS BOOK User s Guide to Brain Boosting Nutrients

In the Users Guide to Brain-Boosting Nutrients, leading nutritionist and author of the Real Vitamin and Mineral Book Shari Lieberman teams up with top nutrition writer and former editor of Better Nutrition magazine James Gormley to describe the best brain-boosting dietary supplements including vitamin E, ginkgo, amino acids, huperzine A, and acetyl-L-carnitine and how to use them safely and effectively to achieve optimum brain power.

The Vitamins

The Vitamins
  • Author : Gerald F. Combs, Jr.,James P. McClung
  • Publisher : Academic Press
  • Release : 01 March 2022
GET THIS BOOK The Vitamins

The Vitamins: Fundamental Aspects in Nutrition and Health, Sixth Edition presents both overviews and in-depth discussions of the sources, chemistry, metabolism and functions of these essential nutrients in physiology and health. Sections cover perspectives (history of discovery, general properties and impacts), individual Vitamins (their respective chemistries, metabolism), and their dietary sources and global needs. In addition, the inclusion and interpretation of recent clinical research findings relevant to all vitamins, particularly vitamins A, D, E, K, C, thiamin, folate and vitamin

The Statistics of Bioassay

The Statistics of Bioassay
  • Author : C. I. Bliss
  • Publisher : Elsevier
  • Release : 12 May 2014
GET THIS BOOK The Statistics of Bioassay

The Statistics of Bioassay: With Special Reference to the Vitamins, Volume II focuses on the processes, reactions, principles, and approaches involved in the biological assay of vitamins. The publication first offers information on the general principles of biological assay, dosage-response curve and its error, and designs for segregating nonrandom variation. Discussions focus on replacement of missing values, randomized groups, calculation of the line, analysis of the variation about the line, comparative biological assays, analytical biological assays, and determination of activity.