The Vitamins

📒The Vitamins ✍ Gerald F. Combs, Jr.

The Vitamins Book PDF
✏Book Title : The Vitamins
✏Author : Gerald F. Combs, Jr.
✏Publisher : Academic Press
✏Release Date : 2012-04-20
✏Pages : 598
✏ISBN : 9780123819819
✏Available Language : English, Spanish, And French

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✏The Vitamins Book Summary : The fourth edition of this bestselling text will again provide the latest coverage of the biochemistry and physiology of vitamins and vitamin-like substances. Extensively revised and expanded on the basis of recent research findings with enlarged coverage of health effects of vitamin-like factors, it is ideally suited for students and an important reference for anyone interested in nutrition, food science, animal science or endocrinology. It contains a cohesive and well-organized presentation of each of the vitamins, as well as the history of their discoveries and current information about their roles in nutrition and health. Selected for inclusion in Doody's Core Titles 2013, an essential collection development tool for health sciences libraries Includes approximately 30% new material Substantial updates have been made to chapters on vitamins A, C, E, K, folate, and the quasi-vitamins Provides checklists of systems affected by vitamin deficiencies and food sources of vitamins Key concepts, learning objectives, vocabulary,case studies, study questions and additional reading lists are included making this ideally suited for students Thoroughly updated with important recent research results, including citations to key reports, many added tables and several new figures Addition of Health and Nutrition Examination Survey (HANES III) data Updated Dietary Reference Values

📒The Vitamins ✍ Gerald F. Combs, Jr.

The Vitamins Book PDF
✏Book Title : The Vitamins
✏Author : Gerald F. Combs, Jr.
✏Publisher : Elsevier
✏Release Date : 2007-10-30
✏Pages : 608
✏ISBN : 0080561306
✏Available Language : English, Spanish, And French

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✏The Vitamins Book Summary : The third edition of this bestselling text will again provide the latest coverage of the biochemistry and physiology of vitamins and vitamin-like substances. Extensively revised and expanded on the basis of recent research findings with enlarged coverage of health effects of vitamin-like factors, it is ideally suited for students and an important reference for anyone interested in nutrition, food science, animal science or endocrinology. It contains a cohesive and well-organized presentation of each of the vitamins, as well as the history of their discoveries and current information about their roles in nutrition and health. NEW TO THIS EDITION: *Includes approximately 30% new material *Substantial updates have been made to chapters on vitamins A, C, E, K, folate, and the quasi-vitamins *Provides checklists of systems affected by vitamin deficiencies and food sources of vitamins *Key concepts, learning objectives, vocabulary,case studies, study questions and additional reading lists are included making this ideally suited for students * Thoroughly updated with important recent research results, including citations to key reports, many added tables and several new figures. *Addition of Health and Nutrition Examination Survey (HANES III) data *Updated Dietary Reference Values

Vitamins Book PDF
✏Book Title : Vitamins
✏Author :
✏Publisher :
✏Release Date : 1982
✏Pages :
✏ISBN : PSU:000017084246
✏Available Language : English, Spanish, And French

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✏Vitamins Book Summary :

📒The Vitamins ✍ W. H. Sebrell

The Vitamins Book PDF
✏Book Title : The Vitamins
✏Author : W. H. Sebrell
✏Publisher : Elsevier
✏Release Date : 2016-04-20
✏Pages : 438
✏ISBN : 9781483222066
✏Available Language : English, Spanish, And French

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✏The Vitamins Book Summary : The Vitamins: Chemistry, Physiology, Pathology, Methods, Volume II, Second Edition covers the chemical, physiological, pathological, and methodological aspects of various vitamins. This book is organized around the various vitamins with the physical, chemical, microbiological, and animal assays for each vitamin being discussed in a single chapter. This volume contains three chapters. Each chapter concerns the chemistry, industrial production, biogenesis, biochemistry, deficiency effects, requirements, pharmacology, and pathology of each of the vitamins. The vitamins evaluated include vitamin B6 and B12 groups and biotin. This book will be of value to practitioners, investigators, teachers, and students, who wants to better understand the role of the vitamins in biology.

The Vitamins Chemistry Physiology Pathology Methods Book PDF
✏Book Title : The Vitamins Chemistry Physiology Pathology Methods
✏Author : William Henry Sebrell
✏Publisher :
✏Release Date : 1967
✏Pages : 601
✏ISBN : UOM:39015016054689
✏Available Language : English, Spanish, And French

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✏The Vitamins Chemistry Physiology Pathology Methods Book Summary :

📒Chemistry And Physiology Of The Vitamins ✍ Hans Reinhard Rosenberg

Chemistry And Physiology Of The Vitamins Book PDF
✏Book Title : Chemistry and Physiology of the Vitamins
✏Author : Hans Reinhard Rosenberg
✏Publisher :
✏Release Date : 1942
✏Pages : 674
✏ISBN : UOM:39015006855996
✏Available Language : English, Spanish, And French

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✏Chemistry and Physiology of the Vitamins Book Summary :

A Guide To The Vitamins Book PDF
✏Book Title : A Guide to the Vitamins
✏Author : J. Marks
✏Publisher : Springer Science & Business Media
✏Release Date : 2012-12-06
✏Pages : 208
✏ISBN : 9789401197977
✏Available Language : English, Spanish, And French

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✏A Guide to the Vitamins Book Summary : Throughout the history of mankind from primitive man to the present time, vitamin ddiciencies have been a major cause of death and disease. Pellagra, scurvy and beri-beri have decimated armies, ships' crews and even nations (Figure I). As late as 1925 the disease 'pernicious' anaemia caused by the ab sence of vitamin Bl2 within a person's body really lived up to its name. Although there were isolated instances of recognition of dietary deficien cies even a thousand years ago, the importance of dietary factors in the gene sis of these diseases was more widely recognized from the eighteenth century onwards and it was not until this century that the chemical structure of these factors was determined and the substances themselves synthesized. As the science of biochemistry has developed it has been found that the clinical manifestations of vitamin deficiency follow derangement of multiple metabolic functions. The majority of the vitamins in fact form specific co-en zymes in various chemical processes but at least one is converted within the body into a hormone. The commercial extraction and synthesis of the vitamins, which began mainly in the 1930S and 1940s, produced adequate quantities for a relief of vitamin detlciency diseases. The use of vitamins then became fashionable and dramatic cures were claimed for an ever increasing number of diseases.

📒The Vitamins ✍ Gerald F. Combs

The Vitamins Book PDF
✏Book Title : The Vitamins
✏Author : Gerald F. Combs
✏Publisher :
✏Release Date : 1992
✏Pages : 528
✏ISBN : UOM:49015001366237
✏Available Language : English, Spanish, And French

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✏The Vitamins Book Summary : This text, taking a concept-centred approach, is a presentation of individual vitamins as well as the history and state of current knowledge about vitamins. It examines the biological, chemical and physiological aspects of vitamins and vitamin-like subjects.

📒The Vitamins ✍ Paul György

The Vitamins Book PDF
✏Book Title : The Vitamins
✏Author : Paul György
✏Publisher : Academic Press
✏Release Date : 2016-01-26
✏Pages : 352
✏ISBN : 9781483222042
✏Available Language : English, Spanish, And French

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✏The Vitamins Book Summary : The Vitamins: Chemistry, Physiology, Pathology, Methods, Volume VI, Second Edition emphasizes the chemical, physiological, pathological, and methodological aspects of vitamins. This volume contains six chapters that describe the application of biological assays in vitamin analysis. The opening chapter presents the methods for quantitative estimates of vitamin's potency and reliability, followed by descriptions of the design and statistical analysis of vitamin assays. The remaining chapters deal with the chemical, physicochemical, and separation methods of vitamin A, D, K, and E. This book will be of value to nutritionists, dieticians, food scientists, technologists, and researchers.

📒The Vitamins ✍ J. Marks

The Vitamins Book PDF
✏Book Title : The Vitamins
✏Author : J. Marks
✏Publisher : Springer Science & Business Media
✏Release Date : 2012-12-06
✏Pages : 224
✏ISBN : 9789401173216
✏Available Language : English, Spanish, And French

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✏The Vitamins Book Summary : This book has been designed, as its title implies, as a practical book for medical practitioners, although it should be of interest to medical students and nutritionists. It attempts to provide essential information about this important group of substances rather than be an all embracing monograph on the subject. For this reason biochemical and physiological considera tions have been kept to a minimum, and aspects of animal disorders and animal husbandry have not been considered. The material is often presented in a rather dogmatic fashion and, with rare exceptions, references are not included since this makes reading more difficult. The exceptions, where references are provided, are the therapeutic claims, and the series of recent studies which have indicated that vitamin deficiencies are still widely present among certain groups of the population of many industrially developed countries. To add to this reference list there is a reading list which has been selected to give key books, reviews with extensive bibliography and important articles over the past 10 years. From this reading list it is possible to trace most of the literature on the vitamins since they were first described over half a century ago.

📒Focus On Homocysteine And The Vitamins ✍ Christina Bolander-Gouaille

Focus On Homocysteine And The Vitamins Book PDF
✏Book Title : Focus on Homocysteine and the Vitamins
✏Author : Christina Bolander-Gouaille
✏Publisher : Springer Science & Business Media
✏Release Date : 2013-11-22
✏Pages : 262
✏ISBN : 9782817808451
✏Available Language : English, Spanish, And French

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✏Focus on Homocysteine and the Vitamins Book Summary : During the last 10-12 years, the research on homocysteine has become very active. About 1500 of articles are now published each year on homocysteine and the vitamins involved in its metabolism. A disturbed homocysteine metabolism can be an underlying factor for pregnancy complications and fetal malformations, cardiovascular disease, dementia, psychiatric and neurologic disorders and possibly carcinogenesis. A disturbed homocysteine metabolism can in most cases be normalised by treatment with folate and/or vitamines B12 and B6. Many of these findings therefore directly concern most practitioners. However, if there are good reviews covering single aspects of this research, these are published in specialised journals. The author has realised the difficulties for the practitioner in keeping updated. This second edition has been thoroughly updated and also offers more data on the vitamins. Over 1600 references are made available.

Nutritional Biochemistry Of The Vitamins Book PDF
✏Book Title : Nutritional Biochemistry of the Vitamins
✏Author : David A. Bender
✏Publisher : Cambridge University Press
✏Release Date : 2003-09-11
✏Pages :
✏ISBN : 1139437739
✏Available Language : English, Spanish, And French

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✏Nutritional Biochemistry of the Vitamins Book Summary : The vitamins are a chemically disparate group of compounds whose only common feature is that they are dietary essentials that are required in small amounts for the normal functioning of the body and maintenance of metabolic integrity. Metabolically they have diverse function, as coenzymes, hormones, antioxidants, mediators of cell signaling and regulators of cell and tissue growth and differentiation. This book, first published in 2003, explores the known biochemical functions of the vitamins, the extent to which we can explain the effects of deficiency or excess and the scientific basis for reference intakes for the prevention of deficiency and promotion of optimum health and well-being. It also highlights areas where our knowledge is lacking and further research is required. It provides a compact and authoritative reference volume of value to students and specialists alike in the field of nutritional biochemistry, and indeed all who are concerned with vitamin nutrition, deficiency and metabolism.

📒The Chemistry Of The Vitamins ✍ Stanley Frederick Dyke

The Chemistry Of The Vitamins Book PDF
✏Book Title : The Chemistry of the Vitamins
✏Author : Stanley Frederick Dyke
✏Publisher :
✏Release Date : 1965
✏Pages : 363
✏ISBN : UOM:39015081199559
✏Available Language : English, Spanish, And French

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✏The Chemistry of the Vitamins Book Summary :

Estimation Of The Vitamins Book PDF
✏Book Title : Estimation of the Vitamins
✏Author : W. J. Dann
✏Publisher :
✏Release Date : 1947
✏Pages : 531
✏ISBN : UCAL:B3379003
✏Available Language : English, Spanish, And French

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✏Estimation of the Vitamins Book Summary : Biological assay for vitamin A; Physico-chemical methods for the estimation vitamin A; Physico-chemical assay of carotene; Biological assay for thiamine; Microbiological assay methods for thiamine; The chemical methods for the determination of thiamin; The bioassay of riboflavin; The microbiological determination of riboflavin; Physico-chemical assay for riboflavin; The bioassay for nicotinic acid; The microbiological determination of nicotinic acid; The chemical methods of determination of nicotinic acid and derivatives; The bioassay of vitamin B6; Microbiological assay of the vitamin B6 group; The assay of vitamin B6 by means of physico-chemical methods; The biological and microbiological assay of pantothenic acid; The determination of inositol; The microbiological determination of biotin; The bioassay of the vitamin M group; The microbiological assay of lactobacillus casei factor; The determination of choline in biological material; Bioassay methods for vitamin C; Chemical methods for the estimation of ascorbic acid; Vitamin D assay; Bioassay of vitamin E; Physico-chemical assay of vitamin E; The assay of vitamin K.

📒The Vitamins In Medicine ✍ Franklin Bicknell

The Vitamins In Medicine Book PDF
✏Book Title : The Vitamins in Medicine
✏Author : Franklin Bicknell
✏Publisher :
✏Release Date : 1946
✏Pages : 916
✏ISBN : UOM:39015081147541
✏Available Language : English, Spanish, And French

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✏The Vitamins in Medicine Book Summary :

📒What Are The Vitamins ✍ Walter Hollis Eddy

What Are The Vitamins  Book PDF
✏Book Title : What are the Vitamins
✏Author : Walter Hollis Eddy
✏Publisher :
✏Release Date : 1941
✏Pages : 247
✏ISBN : UOM:39015078692111
✏Available Language : English, Spanish, And French

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✏What are the Vitamins Book Summary :

The Big Family Guide To All The Vitamins Book PDF
✏Book Title : The Big Family Guide to All the Vitamins
✏Author : Ruth Adams
✏Publisher : Keats Publishing
✏Release Date : 1992
✏Pages : 450
✏ISBN : 0879835834
✏Available Language : English, Spanish, And French

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✏The Big Family Guide to All the Vitamins Book Summary :

📒The Vitamins ✍ American Medical Association

The Vitamins Book PDF
✏Book Title : The Vitamins
✏Author : American Medical Association
✏Publisher :
✏Release Date : 1939
✏Pages : 637
✏ISBN : UOM:39015065926449
✏Available Language : English, Spanish, And French

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✏The Vitamins Book Summary : The chemistry of vitamin A and substances having a vitamin A effect. Vitamin A - physiology and pathology. The pharmacology and therapeutics of vitamin A. Vitamin A - methods of assay and sources in food. Vitamin A - requirements and practical recommendations for Vitamin A intake. The components of the vitamin B complex. The chemistry of thiamin (vitamin B1). The physiology of vitamin B1. The pathology of beriberi. The therapeutic use of vitamin B1 in polyneuritis and cardiovascular conditions. Vitamin B1 - methods of assay and food sources. Human requirements for vitamin B1. Chemical aspects of riboflavin. Riboflavin - physiology and pathology.

The Vitamins Book PDF
✏Book Title : The Vitamins
✏Author :
✏Publisher :
✏Release Date : 1939
✏Pages :
✏ISBN : OCLC:602133938
✏Available Language : English, Spanish, And French

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✏The Vitamins Book Summary :

📒The Vitamins ✍ Merck & Co

The Vitamins Book PDF
✏Book Title : The Vitamins
✏Author : Merck & Co
✏Publisher :
✏Release Date : 1942
✏Pages : 14
✏ISBN : CORNELL:31924063131753
✏Available Language : English, Spanish, And French

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✏The Vitamins Book Summary :

📒The Vitamins 2d Ed ✍ Henry Clapp Sherman

The Vitamins 2d Ed Book PDF
✏Book Title : The Vitamins 2d Ed
✏Author : Henry Clapp Sherman
✏Publisher :
✏Release Date : 1931
✏Pages : 575
✏ISBN : UCAL:B4139254
✏Available Language : English, Spanish, And French

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✏The Vitamins 2d Ed Book Summary :

Nutrition And Environmental Health The Vitamins Book PDF
✏Book Title : Nutrition and Environmental Health The vitamins
✏Author : Edward J. Calabrese
✏Publisher : John Wiley & Sons
✏Release Date : 1980
✏Pages : 585
✏ISBN : MINN:31951000021709E
✏Available Language : English, Spanish, And French

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✏Nutrition and Environmental Health The vitamins Book Summary :

The Vitamins Minerals Bible Book PDF
✏Book Title : The Vitamins Minerals Bible
✏Author : Sarah Vaughan
✏Publisher :
✏Release Date : 2017
✏Pages : 320
✏ISBN : 0753732785
✏Available Language : English, Spanish, And French

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✏The Vitamins Minerals Bible Book Summary : "A practical guide to 100 star ingredients – and the vitamins and minerals within them – to help strengthen, refresh, and improve your health. Understand the scientific information about the foods that provide your body with the vital nutritional benefits it needs, and then be inspired with simple and delicious recipes"--Back cover.

📒The Vitamins ✍ Lafayette Benedict Mendel

The Vitamins Book PDF
✏Book Title : The Vitamins
✏Author : Lafayette Benedict Mendel
✏Publisher :
✏Release Date : 1932
✏Pages : 192
✏ISBN : MINN:31951000436194Y
✏Available Language : English, Spanish, And French

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✏The Vitamins Book Summary :

📒The Vitamins ✍ Burroughs Wellcome and Company

The Vitamins Book PDF
✏Book Title : The Vitamins
✏Author : Burroughs Wellcome and Company
✏Publisher :
✏Release Date : 1941
✏Pages : 64
✏ISBN : OSU:32435002232908
✏Available Language : English, Spanish, And French

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✏The Vitamins Book Summary :

📒The Vitamins ✍ Henry Clapp Sherman

The Vitamins Book PDF
✏Book Title : The Vitamins
✏Author : Henry Clapp Sherman
✏Publisher :
✏Release Date : 1922
✏Pages : 273
✏ISBN : NYPL:33433090733324
✏Available Language : English, Spanish, And French

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✏The Vitamins Book Summary :

📒The Vitamins ✍ Carey Dunlap Miller

The Vitamins Book PDF
✏Book Title : The Vitamins
✏Author : Carey Dunlap Miller
✏Publisher :
✏Release Date : 1932
✏Pages : 9
✏ISBN : STANFORD:36105127994205
✏Available Language : English, Spanish, And French

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✏The Vitamins Book Summary :

The Vitamins Chemistry Physiology Pathology Methods 3 Book PDF
✏Book Title : The vitamins chemistry physiology pathology methods 3
✏Author : William H. Sebrell
✏Publisher :
✏Release Date : 1972
✏Pages : 468
✏ISBN : OCLC:61907596
✏Available Language : English, Spanish, And French

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✏The vitamins chemistry physiology pathology methods 3 Book Summary :

📒A B C Of The Vitamins ✍ Jennie Gregory

A B C Of The Vitamins Book PDF
✏Book Title : A B C of the Vitamins
✏Author : Jennie Gregory
✏Publisher :
✏Release Date : 1938
✏Pages : 93
✏ISBN : CORNELL:31924003191222
✏Available Language : English, Spanish, And French

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✏A B C of the Vitamins Book Summary :

The Biological Standardisation Of The Vitamins Book PDF
✏Book Title : The Biological Standardisation of the Vitamins
✏Author : Katharine Hope Coward
✏Publisher :
✏Release Date : 1938
✏Pages : 227
✏ISBN : WISC:89047186861
✏Available Language : English, Spanish, And French

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✏The Biological Standardisation of the Vitamins Book Summary :