The Impact of Nutrition and Statins on Cardiovascular Diseases

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  • Author : Ioannis Zabetakis
  • Publisher : Academic Press
  • Pages : 348 pages
  • ISBN : 0128137932
  • Rating : /5 from reviews
CLICK HERE TO GET THIS BOOK >>>The Impact of Nutrition and Statins on Cardiovascular Diseases

Download or Read online The Impact of Nutrition and Statins on Cardiovascular Diseases full in PDF, ePub and kindle. this book written by Ioannis Zabetakis and published by Academic Press which was released on 15 January 2019 with total page 348 pages. We cannot guarantee that The Impact of Nutrition and Statins on Cardiovascular Diseases book is available in the library, click Get Book button and read full online book in your kindle, tablet, IPAD, PC or mobile whenever and wherever You Like. The Impact of Nutrition and Statins on Cardiovascular Diseases presents a summary of the background information and published research on the role of food in inhibiting the development of cardiovascular diseases. Written from a food science, food chemistry, and food biochemistry perspective, the book provides insights on the origin of cardiovascular diseases, an analysis of statin therapy, their side effects, and the role of dietary intervention as an alternative solution to preventing cardiovascular diseases. It focuses on the efficacy of nutrition and statins to address inflammation and inhibit the onset of disease, while also providing nutrition information and suggested dietary interventions. Includes a bioscience approach that focuses on inflammation and revisits the lipid hypothesis Presents the view that nutritional interventions have considerable value, not only for reducing cardiovascular risk for CVDs patients, but also acting as the best precaution for otherwise healthy people Advocates that nutritional habits that are formed at a young age are the best way to tackle the global epidemic that is CVDs

The Impact of Nutrition and Statins on Cardiovascular Diseases

The Impact of Nutrition and Statins on Cardiovascular Diseases
  • Author : Ioannis Zabetakis,Ronan Lordan,Alexandros Tsoupras
  • Publisher : Academic Press
  • Release : 15 January 2019
GET THIS BOOK The Impact of Nutrition and Statins on Cardiovascular Diseases

The Impact of Nutrition and Statins on Cardiovascular Diseases presents a summary of the background information and published research on the role of food in inhibiting the development of cardiovascular diseases. Written from a food science, food chemistry, and food biochemistry perspective, the book provides insights on the origin of cardiovascular diseases, an analysis of statin therapy, their side effects, and the role of dietary intervention as an alternative solution to preventing cardiovascular diseases. It focuses on the efficacy of

The Great Cholesterol Myth

The Great Cholesterol Myth
  • Author : Jonny Bowden,Stephen Sinatra
  • Publisher : Fair Winds
  • Release : 01 November 2012
GET THIS BOOK The Great Cholesterol Myth

Heart disease is the #1 killer. However, traditional heart disease protocols--with their emphasis on lowering cholesterol--have it all wrong. Emerging science is showing that cholesterol levels are a poor predictor of heart disease and that standard prescriptions for lowering it, such as ineffective low-fat/high-carb diets and serious, side-effect-causing statin drugs, obscure the real causes of heart disease. Even doctors at leading institutions have been misled for years based on creative reporting of research results from pharmaceutical companies intent on supporting

Ncep Detection Evaluation and Treatment of High Blood Cholesterol in

Ncep Detection  Evaluation  and Treatment of High Blood Cholesterol in
  • Author : National Cholesterol Education Program,Nih
  • Publisher : International Medical Pub
  • Release : 31 August 2003
GET THIS BOOK Ncep Detection Evaluation and Treatment of High Blood Cholesterol in

This is the Third Report of the National Cholesterol Education Program Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults (Adult Treatment Panel III). Most references in the news and in the current medical literature cite the ATP III report as the national consensus statement on cholesterol. Inside the report, you not only find a discussion of the science of cholesterol, but an extensive practical guide to treating elevated cholesterol both with medication and with lifestyle