The Healing Kitchen

📒The Healing Kitchen ✍ Alaena Haber

✏Book Title : The Healing Kitchen
✏Author : Alaena Haber
✏Publisher : Simon and Schuster
✏Release Date : 2015-12-15
✏Pages : 352
✏ISBN : 9781628600940
✏Available Language : English, Spanish, And French

✏The Healing Kitchen Book Summary : Armed with more than 175 budget-friendly, quick and easy recipes made with everyday ingredients, you get to minimize time and effort preparing healthful foods without sacrificing flavor! Straightforward explanations and a comprehensive collection of visual guides will teach you which foods are the best choices to mitigate chronic illnesses, including autoimmune disease. Real-life practical tips on everything from cleaning out your pantry and easy ingredient swaps to reinventing leftovers and DIY flavor combinations make it even easier to make better food choices.

📒The Healing Kitchen ✍ Ellen Michaud

✏Book Title : The Healing Kitchen
✏Author : Ellen Michaud
✏Publisher : BenBella Books, Inc.
✏Release Date : 2009-06-22
✏Pages : 274
✏ISBN : 9781935251552
✏Available Language : English, Spanish, And French

✏The Healing Kitchen Book Summary : The Healing Kitchen

📒Thyroid Healing Kitchen ✍ Alaena Peterson

✏Book Title : Thyroid Healing Kitchen
✏Author : Alaena Peterson
✏Publisher : Dhimant N Parekh
✏Release Date : 2019-07-29
✏Pages : 537
✏ISBN :
✏Available Language : English, Spanish, And French

✏Thyroid Healing Kitchen Book Summary : THYROID DISEASES are now epidemic, MANY people SUFFERING from THESE CONDITIONS have SEARCHED for ALTERNATIVES by USING NUTRITION and LIFESTYLE CHANGES. With this eBook THYROID HEALING KITCHEN which UNCOVERS the ROOT CAUSE of THYROID DISEASE and FIX the underlying PROBLEM rather than COVERING UP the SYMPTOMS. With the INFORMATION and RECIPES in this book, you can EMBARK on this PROCESS for Yourself-- finding BETTER HEALTH while thoroughly ENJOYING every LAST BITE! This beautifully done eBook THYROID HEALING KITCHEN is an essential RESOURCE for anyone SUFFERING from THYROID DISEASES. It's so much MORE than a COOKBOOK - FILLED with INFORMATION, MEAL PLANS, TIPS, TRICKS and DELICIOUS RECIPES to MAKE LIVING HEALTHY and symptom FREE EASY and ENJOYABLE. Take Charge of Your THYROID HEALTH. Inside you will discover: · 150 Nutritious, Quick And Easy-To-Use Recipes That Delight The Taste Buds While They Heal The Body And Are Dietician Approved · These Are Gluten-Free, Dairy-Free, And Free Of Refined Sugars And Other Highly Processed Ingredients Also, Discover Well-Researched And Scientific Facts About: · Root Causes, Sign & Symptoms Of Hashimoto's And Hypothyroidism · About Goitrogens, Gluten & Other Harmful Nutrients · Detailed List Of Foods To Eat/Omit/To Use With Care · Easy-To-Use Meal Plans To Accommodate Your Diet · Tips - Hypothyroidism And Your Diet & Much More. REPAIR your BODY and REVERSE your SYMPTOMS by EATING your way to GOOD HEALTH with THYROID HEALING KITCHEN Cookbook.

📒Kitchen Medicine ✍ Julie Bruton-Seal

✏Book Title : Kitchen Medicine
✏Author : Julie Bruton-Seal
✏Publisher : Rowman & Littlefield
✏Release Date : 2011-11-29
✏Pages : 256
✏ISBN : 9780762777365
✏Available Language : English, Spanish, And French

✏Kitchen Medicine Book Summary : In Kitchen Medicine the authors describe the wealth of healing and emergency remedies that sit unused and idle in the kitchen. Superb illustrations adorn a lively text. The ingredients are all easily found in the kitchen although in some cases they are exotic in origin (just think of tea, coffee and chocolate).

✏Book Title : A Beginner s Guide to Healing Plants and Herbs Herbs in Your Kitchen that Heal
✏Author : John Davidson
✏Publisher : JD-Biz Corp Publishing
✏Release Date : 2013-05-15
✏Pages : 52
✏ISBN : 9781310012570
✏Available Language : English, Spanish, And French

✏A Beginner s Guide to Healing Plants and Herbs Herbs in Your Kitchen that Heal Book Summary : A Beginner’s Guide to Healing Plants and Herbs Herbs in Your Kitchen that Heal Table of Contents Herbs in Your Kitchen and to Heal Introduction How to Make Herb Biscuits Making Herb Butters Green Butter Making Natural Green Dye for Your Butters Herb Waters for Perfumed Uses Lavender Vinegar Essential oils Herbal Teas List of Herbal Teas Angelica Coriander Dandelion Balm Bergamot Elderflower Hyssop Dill and Caraway seeds Parsley Marigold petals Mint Chamomile Borage Rue Sage Rosemary Thyme Anise Lime flowers- Linden- – also known as Tilleul- teey- uhl. Lime flowers Sirop Tomato Cream Sauce Traditional White Sauce – Béchamel Conclusion Appendix How to make Rose Water Rosewater through Steam Condensation Conversion units. Author Bio Introduction A keen young budding botanist once asked me, “Ma’am, how do we know the difference between herbs, shrubs and trees?” Well, the answer is that a majority of herbal plants are definitely soft stemmed and smaller in size when compared to shrubs which are woody and often branched. Herbs are annuals and sometimes perennials. Shrubs are perennials like trees. And trees are definitely different, because they have long woody trunks, which are branched, grow to huge heights, and live really long. Herbs have been used since ancient times, for medicinal value, and also for cookery purposes. Shrubs are mainly ornamental plants, with their leaves and flowers being used as culinary accompaniments, and also for medicinal purposes. Herbs can be shrubs. Shrubs can be herbs. Woody stemmed bushes like rosemary, thyme, lavender, winter savory, and Sage come in the herbal category. The serious use of plants in medicine is in the province of homeopathic practitioners and natural herbalists who employ most species of herbs from mosses to trees in making their herbal remedies. This book is going to give you an introduction to some of the herbs, which are easy to grow and you can obtain easily fresh or dried. How did people get to know about herbs in ancient times? The awareness of the edible as well as the remedial qualities of herbs must have been gained by happy and sad experiences in prehistoric days. When food was scarce and often very nasty, pungent herbs made it more palatable. The larger succulent leaves, and plants provided salads and vegetables as an accompaniment to hunted mastodons and other prehistoric beasties. Soon, man found out that some of these herbs could cure and heal wounds and ease suffering, as even the tastiest culinary herb has a real medicinal value and virtue. This is how prehistoric man found out that Moss – sphagnum – was an excellent healer of wounds. Just imagine he went hunting and got into an argument with a sabertooth. And there he was with wounds all over his body, lying nose down on the mossy ground. So he found himself clutching a handful of moss, squeezing it, and trying to stop the blood flow from the wounds. Hey, the Moss was so absorbent, that it stopped the wound from bleeding any more. So back he came back to his tribal camp with Moss sticking all over his body. After a week or so, he noticed that his wounds were healing really well. Now, most of this was just by trial and error, and luck. His genetic makeup was strong, and his diet conducive to good natural healing. But that meant that the next time he went on the warpath with other tribes in the vicinity, he made sure that the healer had packed lots of sphagnum, along with food in a pouch for every warrior. Early civilizations inherited this knowledge and developed it even further, and both doctors and cooks used herbs appreciatively and with increasing beneficial effects. Doctors experimented with every kind of plant and cooks with the more deliciously flavored types.

✏Book Title : Ayurvedic Cooking for Self healing
✏Author : Usha Lad
✏Publisher : Motilal Banarsidass Publishe
✏Release Date : 2005
✏Pages : 254
✏ISBN : 8120820231
✏Available Language : English, Spanish, And French

✏Ayurvedic Cooking for Self healing Book Summary : Ayurveda, the ancient healing art of India, teaches that food plays an essential part in one's health and sense of well-being. Here is an authentic guide of the Ayurvedic approach to food and tasty vegetarian cooking. The recipes are formulated using herbs and spices to help balance constitution of each person. The effects of the foods on individual constitution are included with every recipe together with the medicinal properties of many of the foods. This is a cookbook and much more. The Chapters included in this book are on the principles of Ayurveda and individual constitution; maintaining one's health, digestion and constitutional balance; the importance of proper food combining for optimal well-being; setting up an Ayurvedic kitchen and planning menus inclusive of every member of your family; and more than 100 recipes of delicious Ayurvedic cuisine. Three more important sections are included-nearly three hundred simple remedies for everything from the common cold and skin problems to stabilizing blood sugar in diabeties, all using familiar household herbs, fruits and vegetables; a chart for determining your individual constitution; comprehensive food guide lines; and a listing of the qualities of foods and their effects on the doshas.

✏Book Title : The Health Benefits of Oregano For Healing and Cooking
✏Author : John Davidson
✏Publisher : JD-Biz Corp Publishing
✏Release Date : 2013-05-15
✏Pages : 55
✏ISBN : 9781311303240
✏Available Language : English, Spanish, And French

✏The Health Benefits of Oregano For Healing and Cooking Book Summary : The Health Benefits of Oregano For Healing and Cooking Table of Contents Preface Getting Started Chapter # 1: Intro Chapter # 2: How is oregano commonly used? Chapter # 3: Cultivate your own oregano Chapter # 4: Ways to use oregano in cooking Chapter # 5: Oregano storage techniques Chapter # 6: Precautions Benefits of oregano to the brain Chapter # 1: Boosts mood and mental function Benefits of oregano to the body Chapter # 1: A potent antibacterial substance Chapter # 2: Strengthens the immune system Chapter # 3: Fights prostate cancer Chapter # 4: Fights eczema Chapter # 5: Causes weight loss Chapter # 5: Delays menopause in women Conclusion References Preface There are dozens of plants out there that nature has gifted with endless bounties. We use many of these plants merely for decorating our homes or spicing up our foods when in fact, they hold the secret to curing many deadly diseases and improving our lifestyle in novel ways. Our ancestors were aware of the health benefits of these plants but we have forgotten them in favor of contemporary medicine. We spend so much on health treatments when all we need is to inculcate these plants into our routine lives to take care of many dangerous health conditions. Of the many beneficial spices and herbs that nature has provided, oregano is one of particular note. Known scientifically as origanum vulgare, it belongs to the mint family and belongs originally to the warm to moderate regions of Eurasia and the Mediterranean. Having a height ranging from twenty to eighty centimeters, it is characterized by opposite leaves and flowers that are purple and spike shaped. Oregano has found uses in kitchens all over the world because of the scented, warm and somewhat bitter flavor of its leaves. The strength of this flavor is variable between the various types of oregano. Its most common use in modern day cooking can be seen in Italian-American foods which was popularized by the way it easily combines with spicy dishes, native to the south of Italy. It also has diverse uses in the cuisines of many other countries. Aside from this, oregano is rich in health imparting compounds that can boost your wellbeing both mentally and physically. Its health benefits were acknowledged by the Greeks and Austrians. This books will acquaint you with the various health benefits of this amazing herb, whose leaves are as important for medicine as they are for tasty cooking. It will describe all the best ways to utilize oregano and include it in your routine diet. Since it can be grown easily in backyard gardens, this book will also teach you the basics of that. When you finish this book, oregano will no longer be a mere topping for sautés and pizza in your eyes. Every time you visit a pizzeria where an oregano topped pizza flavor is offered, you’ll know that you’re not just eating something tasty, you’ll be eating something that will make you feel better on the inside.

✏Book Title : Herbal Medicine Healing Cancer
✏Author : Donald Yance
✏Publisher : McGraw Hill Professional
✏Release Date : 1999-10-02
✏Pages : 456
✏ISBN : 0879839686
✏Available Language : English, Spanish, And French

✏Herbal Medicine Healing Cancer Book Summary : A guide to alternative cancer medicine from a well-known herbalist includes information on holistic and natural healing techniques, such as herbs, nutrition, homeopathy and acupuncture. Original.

📒Detoxification ✍ Linda Page

✏Book Title : Detoxification
✏Author : Linda Page
✏Publisher : Healthy Healing, Inc.
✏Release Date : 1998-10
✏Pages : 262
✏ISBN : 1884334547
✏Available Language : English, Spanish, And French

✏Detoxification Book Summary : In this complete encyclopaedia -- a guide of detailed instructions for detoxification and cleansing, Dr Page discusses why body cleansing is necessary in today's world. She shows you: what you can expect when you detox; what a good cleanse really does; how to direct a cleanse for best results. Also includes: Detailed detox charts for special needs; Step-by-step instructions that guide the reader through every detox programme; Extensive 'Green Cuisine' recipe section; Materia Medica Detox herbal supplement directory with over 90 herbs; Glossary of detox terms; List of detox-spa centres in America; Recommended product listing.

✏Book Title : Middle Passages and the Healing Place of History
✏Author : Elizabeth Brown-Guillory
✏Publisher : Ohio State University Press
✏Release Date : 2006-01-01
✏Pages : 201
✏ISBN : 9780814210383
✏Available Language : English, Spanish, And French

✏Middle Passages and the Healing Place of History Book Summary :