The Future Rice Strategy for India

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  • Author : Samarendu Mohanty
  • Publisher : Academic Press
  • Pages : 530 pages
  • ISBN : 0128092971
  • Rating : /5 from reviews
CLICK HERE TO GET THIS BOOK >>>The Future Rice Strategy for India

Download or Read online The Future Rice Strategy for India full in PDF, ePub and kindle. this book written by Samarendu Mohanty and published by Academic Press which was released on 07 June 2017 with total page 530 pages. We cannot guarantee that The Future Rice Strategy for India book is available in the library, click Get Book button and read full online book in your kindle, tablet, IPAD, PC or mobile whenever and wherever You Like. The Future Rice Strategy for India presents forward-looking insights toward achieving sustainable development of the rice sector, ensuring future food and nutritional security. As a staple food for many in India, including the economically disadvantaged, there are many concerns that affect the development of rice sector. Facing issues from environmental demands to economic stagnation, access to food, food inflation, and the Food Security Act (demand – supply – distribution of rice) achieving sustainability in production and exports is an important and urgent challenge. Using case studies to illustrate existing and potential issues, challenges and solutions, The Future Rice Strategy for India presents key strategic options while considering the implicit consequences. In addition, the findings enrich the strategy and policy formulation considerations for the role of rice in the country. This multidisciplinary approach features the expertise of rice scientists covering different aspects of rice sector; from breeding to consumer preferences and markets and trade. Uses analysis based on agro ecological zones (AEZ) patterns providing understanding of future growth patterns based on rice ecologies Includes case studies with proposed solutions taking into consideration pros and cons of each, allowing readers facing similar concerns and issues to identify an appropriate solution more efficiently and effectively

The Future Rice Strategy for India

The Future Rice Strategy for India
  • Author : Samarendu Mohanty,P. G. Chengappa,Mruthunjaya Hedge,J.K. Ladha,Sampriti Baruah,Elumalai Kannan,A. V. Manjunatha
  • Publisher : Academic Press
  • Release : 07 June 2017
GET THIS BOOK The Future Rice Strategy for India

The Future Rice Strategy for India presents forward-looking insights toward achieving sustainable development of the rice sector, ensuring future food and nutritional security. As a staple food for many in India, including the economically disadvantaged, there are many concerns that affect the development of rice sector. Facing issues from environmental demands to economic stagnation, access to food, food inflation, and the Food Security Act (demand – supply – distribution of rice) achieving sustainability in production and exports is an important and urgent

Climate Change and Future Rice Production in India

Climate Change and Future Rice Production in India
  • Author : K. Palanisami,Krishna Reddy Kakumanu,Udaya Sekhar Nagothu,C. R. Ranganathan
  • Publisher : Springer
  • Release : 04 July 2019
GET THIS BOOK Climate Change and Future Rice Production in India

This book explains in depth the issues and challenges faced by rice farmers in India in relation to production and productivity, and the possible adaptation strategies to climate change. Based on five years of groundbreaking research on emerging trends in cultivation in major rice growing regions in India, it begins by describing production and yield trends across different rice growing regions. It then offers a comprehensive review of relevant literature and the quantification methodologies and approaches used to analyze the

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  • Author : Usha Ramanathan,Ramakrishnan Ramanathan
  • Publisher : Springer Nature
  • Release : 17 July 2020
GET THIS BOOK Sustainable Supply Chains Strategies Issues and Models

This book discusses supply chain issues and models with examples from actual case studies. Recent advances in sustainability, supply chains and technologies have brought promising potential for the management of sustainable global and local supply chains. While most of the current literature seem to consider developments in the field of sustainable supply chains and in the field of Industry 4.0 as two distinct entities, this book attempts to explore the synergy in bringing these two distinct fields together. The book features

Rice Improvement

Rice Improvement
  • Author : Jauhar Ali,Shabir Hussain Wani
  • Publisher : Springer Nature
  • Release : 05 May 2021
GET THIS BOOK Rice Improvement

This book is open access under a CC BY 4.0 license. By 2050, human population is expected to reach 9.7 billion. The demand for increased food production needs to be met from ever reducing resources of land, water and other environmental constraints. Rice remains the staple food source for a majority of the global populations, but especially in Asia where ninety percent of rice is grown and consumed. Climate change continues to impose abiotic and biotic stresses that curtail rice quality and yields.

Advances in Rice Research for Abiotic Stress Tolerance

Advances in Rice Research for Abiotic Stress Tolerance
  • Author : Mirza Hasanuzzaman,Masayuki Fujita,Kamrun Nahar,Jiban Krishna Biswas
  • Publisher : Woodhead Publishing
  • Release : 12 November 2018
GET THIS BOOK Advances in Rice Research for Abiotic Stress Tolerance

Advances in Rice Research for Abiotic Stress Tolerance provides an important guide to recognizing, assessing and addressing the broad range of environmental factors that can inhibit rice yield. As a staple food for nearly half of the world’s population, and in light of projected population growth, improving and increasing rice yield is imperative. This book presents current research on abiotic stresses including extreme temperature variance, drought, hypoxia, salinity, heavy metal, nutrient deficiency and toxicity stresses. Going further, it identifies

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Rice Bran and Rice Bran Oil
  • Author : Ling-Zhi Cheong,Xuebing Xu
  • Publisher : Elsevier
  • Release : 14 January 2019
GET THIS BOOK Rice Bran and Rice Bran Oil

Rice Bran and Rice Bran Oil (RBO) provides much-needed best practices on the science and technology of RBO, including the chemistry, dectection methods, nutrition (including the effect of processing technologies on micronutrients) and applications. RBO contains many nutritional components, including up to 2% oryzanol, tocotrienol, and phytosterols. In addition, the fatty acid composition is well balanced with mainly oleic acid and very little linolenic acid, which allows for versatile uses in frying, cooking, and in formulating oil blends for food uses,

The role of small and medium agrifood enterprises in food systems transformation the case of rice processors in Senegal

The role of small and medium agrifood enterprises in food systems transformation  the case of rice processors in Senegal
  • Author : Ilie, E.T., Kelly, S.,Food and Agriculture Organization of the United Nations
  • Publisher : Food & Agriculture Org.
  • Release : 22 March 2021
GET THIS BOOK The role of small and medium agrifood enterprises in food systems transformation the case of rice processors in Senegal

The objective of this publication is multifold. First, it aims to learn from small and medium sized agrifood manufacturers about the role they play in food systems transformation in Senegal and the policy reforms required to harness their potential. Second, and more specifically, it gleans lessons from structured interviews with Senegalese rice millers, based on their day-to-day realities, highlighting the business creativity used by these firms in order to deal with difficult enabling environments. Third, the methodology adopts a food

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Agriculture  Food and Nutrition Security
  • Author : Rukhsana,Asraful Alam
  • Publisher : Springer Nature
  • Release : 19 April 2021
GET THIS BOOK Agriculture Food and Nutrition Security

This volume provides an interdisciplinary collection of studies that cover the trends and issues related to agricultural productivity and availability, food and nutrition security, and sustainability in India. The book discusses a broad range of vital issues concerning the production and consumption of food during the era of climate change, and has been prepared to generate awareness of these issues in a large agricultural economy to shed light on new perspectives and solutions to achieve sustainable food production and security

Remote Sensing of Agriculture and Land Cover Land Use Changes in South and Southeast Asian Countries

Remote Sensing of Agriculture and Land Cover Land Use Changes in South and Southeast Asian Countries
  • Author : Krishna Prasad Vadrevu,Thuy Le Toan,Shibendu Shankar Ray,Chris Justice
  • Publisher : Springer Nature
  • Release : 28 March 2022
GET THIS BOOK Remote Sensing of Agriculture and Land Cover Land Use Changes in South and Southeast Asian Countries

This book sheds new light on the remote sensing of agriculture in South/Southeast Asian (S/SEA) countries. S/SEA countries are growing rapidly in terms of population, industrialization, and urbanization. One of the critical challenges in the region is food security. In S/SEA, although total food production and productivity have increased in previous decades, in recent years, the growth rate of food production has slowed down, mostly due to land use change, market forces and policy interventions. Further,

Breeding Biotechnology and Seed Production of Field Crops

Breeding  Biotechnology and Seed Production of Field Crops
  • Author : Bidhan Roy
  • Publisher : New India Publishing Agency
  • Release : 15 January 2013
GET THIS BOOK Breeding Biotechnology and Seed Production of Field Crops

In modern days, crop improvement is a multidisciplinary division of agriculture. In this book, entitled, Breeding, Biotechnology and Seed Production of Field Crops, emphasis has been given on principles, methods and practices in plant breeding, biotechnology in crop improvement and seed production of field crops. The book has been written for all sections of learners, educators and staff-members of seed industries. Particular importance has been underlined for postgraduate students who specialize in plant breeding and seed science. Each chapter of