The Butchering Art

📒The Butchering Art ✍ Lindsey Fitzharris

The Butchering Art Book PDF
✏Book Title : The Butchering Art
✏Author : Lindsey Fitzharris
✏Publisher : Scientific American / Farrar, Straus and Giroux
✏Release Date : 2017-10-17
✏Pages : 304
✏ISBN : 9780374715489
✏Available Language : English, Spanish, And French

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✏The Butchering Art Book Summary : Winner, 2018 PEN/E.O. Wilson Prize for Literary Science Writing Short-listed for the 2018 Wellcome Book Prize A Top 10 Science Book of Fall 2017, Publishers Weekly A Best History Book of 2017, The Guardian "Warning: She spares no detail!" —Erik Larson, bestselling author of Dead Wake In The Butchering Art, the historian Lindsey Fitzharris reveals the shocking world of nineteenth-century surgery and shows how it was transformed by advances made in germ theory and antiseptics between 1860 and 1875. She conjures up early operating theaters—no place for the squeamish—and surgeons, who, working before anesthesia, were lauded for their speed and brute strength. These pioneers knew that the aftermath of surgery was often more dangerous than patients’ afflictions, and they were baffled by the persistent infections that kept mortality rates stubbornly high. At a time when surgery couldn’t have been more hazardous, an unlikely figure stepped forward: a young, melancholy Quaker surgeon named Joseph Lister, who would solve the riddle and change the course of history. Fitzharris dramatically reconstructs Lister’s career path to his audacious claim that germs were the source of all infection and could be countered by a sterilizing agent applied to wounds. She introduces us to Lister’s contemporaries—some of them brilliant, some outright criminal—and leads us through the grimy schools and squalid hospitals where they learned their art, the dead houses where they studied, and the cemeteries they ransacked for cadavers. Eerie and illuminating, The Butchering Art celebrates the triumph of a visionary surgeon whose quest to unite science and medicine delivered us into the modern world.

Analysis Of Lindsey Fitzharris The Butchering Art Book PDF
✏Book Title : Analysis of Lindsey Fitzharris the Butchering Art
✏Author : Sumoreads
✏Publisher : Createspace Independent Publishing Platform
✏Release Date : 2018-01-29
✏Pages : 24
✏ISBN : 1984178768
✏Available Language : English, Spanish, And French

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✏Analysis of Lindsey Fitzharris the Butchering Art Book Summary : PLEASE NOTE: This is a summary, analysis and review of the book and not the original book. Author Lindsey Fitzharris' The Butchering Art cuts beneath the surface of John Lister's life to unveil a titanic intellectual struggle in the world of medicine, as well as Lister's role in a major medical innovation. This SUMOREADS Analysis offers supplementary material to The Butchering Art: Joseph Lister's Quest to Transform the Grisly World of Victorian Medicine to help you distill the key takeaways, review the book's content, and offers insight into the writing style and overall themes. Whether you'd like to supplement your understanding, refresh your memory, or simply decide whether or not this book is for you, FastReads Analysis is here to help. Absorb everything you need to know in less than 20 minutes. What does this SUMOREADS Analysis Include? A short synopsis of the original book Editorial Review of the writing style and content Key takeaways of the author's main points A short bio of the author Supplementary information on the original title Original Book Summary Overview The Butchering Art is a fascinating read for anyone with a remote interest in the strange. Science buffs will especially love this book. Lindsey Fitzharris follows 19th Century surgeon Joseph Lister as he navigates the strange, squalid world of Victorian medicine, where filth and gore abound. Lister tries to incorporate science, particularly his germ theory, into medical research, but all along the way he has to fight resistance from adherents to the status quo. BEFORE YOU BUY: The purpose of this SUMOREADS Analysis is to help you decide if it's worth the time, money and effort reading the original book (if you haven't already). SUMOREADS has pulled out the essence-but only to help you ascertain the value of the book for yourself. This analysis is meant as a supplement to, and not a replacement for, the original book.

📒Surgical Palliative Care ✍ Anne C. Mosenthal

Surgical Palliative Care Book PDF
✏Book Title : Surgical Palliative Care
✏Author : Anne C. Mosenthal
✏Publisher : Oxford University Press
✏Release Date : 2019-10-18
✏Pages : 320
✏ISBN : 9780190858384
✏Available Language : English, Spanish, And French

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✏Surgical Palliative Care Book Summary : Palliative care has become increasingly important across the spectrum of healthcare, and with it, the need for education and training of a broad range of medical practitioners not previously associated with this field of care. Part of the Integrating Palliative Care series, this volume on surgical palliative care guides readers through the core palliative skills and knowledge needed to deliver high value care for patients with life-limiting, critical, and terminal illness under surgical care. Chapters explore the historical, philosophical, and spiritual principles of surgical palliative care, and follow the progression of the seriously ill surgical patient's journey from the pre-operative encounter, to the invasive procedure, to the post-operative setting, and on to survivorship. An overview of the future of surgical palliative care education and research rounds out the text. Surgical Palliative Care is an ideal resource for surgeons, surgical nurses, intensivists, and other practitioners who wish to learn more about integrating palliative care into the surgical field.

📒Classification Definitions ✍ United States. Patent Office

Classification Definitions Book PDF
✏Book Title : Classification Definitions
✏Author : United States. Patent Office
✏Publisher :
✏Release Date : 1968
✏Pages :
✏ISBN : CORNELL:31924056811874
✏Available Language : English, Spanish, And French

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✏Classification Definitions Book Summary :

📒Dark Archives ✍ Megan Rosenbloom

Dark Archives Book PDF
✏Book Title : Dark Archives
✏Author : Megan Rosenbloom
✏Publisher : Farrar, Straus and Giroux
✏Release Date : 2020-10-20
✏Pages : 288
✏ISBN : 9780374717421
✏Available Language : English, Spanish, And French

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✏Dark Archives Book Summary : On bookshelves around the world, surrounded by ordinary books bound in paper and leather, rest other volumes of a distinctly strange and grisly sort: those bound in human skin. Would you know one if you held it in your hand? In Dark Archives, Megan Rosenbloom seeks out the historic and scientific truths behind anthropodermic bibliopegy—the practice of binding books in this most intimate covering. Dozens of such books live on in the world’s most famous libraries and museums. Dark Archives exhumes their origins and brings to life the doctors, murderers, innocents, and indigents whose lives are sewn together in this disquieting collection. Along the way, Rosenbloom tells the story of how her team of scientists, curators, and librarians test rumored anthropodermic books, untangling the myths around their creation and reckoning with the ethics of their custodianship. A librarian and journalist, Rosenbloom is a member of The Order of the Good Death and a cofounder of their Death Salon, a community that encourages conversations, scholarship, and art about mortality and mourning. In Dark Archives—captivating and macabre in all the right ways—she has crafted a narrative that is equal parts detective work, academic intrigue, history, and medical curiosity: a book as rare and thrilling as its subject.

The Art Of Beef Cutting Book PDF
✏Book Title : The Art of Beef Cutting
✏Author : Kari Underly
✏Publisher : John Wiley & Sons
✏Release Date : 2011-08-16
✏Pages : 240
✏ISBN : 9781118029572
✏Available Language : English, Spanish, And French

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✏The Art of Beef Cutting Book Summary : "The Art of Beef Cutting is the only book on the market that combines a complete listing of beef cuts, including full-color photos and NAMP/IMPS numbers for each cut, with step-by-step instructions on basic meat cutting techniques"--Provided by publisher.

Classification Bulletin Of The United States Patent Office  Book PDF
✏Book Title : Classification Bulletin of the United States Patent Office
✏Author : United States. Patent Office
✏Publisher :
✏Release Date : 1939
✏Pages :
✏ISBN : CHI:73748346
✏Available Language : English, Spanish, And French

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✏Classification Bulletin of the United States Patent Office Book Summary :

The Ghosts Of Eden Park Book PDF
✏Book Title : The Ghosts of Eden Park
✏Author : Karen Abbott
✏Publisher : Broadway Books
✏Release Date : 2019-08-06
✏Pages : 448
✏ISBN : 9780451498649
✏Available Language : English, Spanish, And French

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✏The Ghosts of Eden Park Book Summary : NEW YORK TIMES BESTSELLER • The epic true crime story of the most successful bootlegger in American history and the murder that shocked the nation, from the New York Times bestselling author of Sin in the Second City and Liar, Temptress, Soldier, Spy “Gatsby-era noir at its best.”—Erik Larson An ID Book Club Selection • NAMED ONE OF THE TEN BEST HISTORY BOOKS OF THE YEAR BY SMITHSONIAN In the early days of Prohibition, long before Al Capone became a household name, a German immigrant named George Remus quits practicing law and starts trafficking whiskey. Within two years he's a multi-millionaire. The press calls him "King of the Bootleggers," writing breathless stories about the Gatsby-esque events he and his glamorous second wife, Imogene, host at their Cincinnati mansion, with party favors ranging from diamond jewelry for the men to brand-new cars for the women. By the summer of 1921, Remus owns 35 percent of all the liquor in the United States. Pioneering prosecutor Mabel Walker Willebrandt is determined to bring him down. Willebrandt's bosses at the Justice Department hired her right out of law school, assuming she'd pose no real threat to the cozy relationship they maintain with Remus. Eager to prove them wrong, she dispatches her best investigator, Franklin Dodge, to look into his empire. It's a decision with deadly consequences. With the fledgling FBI on the case, Remus is quickly imprisoned for violating the Volstead Act. Her husband behind bars, Imogene begins an affair with Dodge. Together, they plot to ruin Remus, sparking a bitter feud that soon reaches the highest levels of government--and that can only end in murder. Combining deep historical research with novelistic flair, The Ghosts of Eden Park is the unforgettable, stranger-than-fiction story of a rags-to-riches entrepreneur and a long-forgotten heroine, of the excesses and absurdities of the Jazz Age, and of the infinite human capacity to deceive. Praise for The Ghosts of Eden Park “An exhaustively researched, hugely entertaining work of popular history that . . . exhumes a colorful crew of once-celebrated characters and restores them to full-blooded life. . . . [Abbott’s] métier is narrative nonfiction and—as this vibrant, enormously readable book makes clear—she is one of the masters of the art.”—The Wall Street Journal “Satisfyingly sensational and thoroughly researched.”—The Columbus Dispatch “Absorbing . . . a Prohibition-era page-turner.”—Chicago Tribune

📒Spider Of The Mind ✍ Cole Atwood

Spider Of The Mind Book PDF
✏Book Title : Spider of the Mind
✏Author : Cole Atwood
✏Publisher :
✏Release Date : 1955
✏Pages : 228
✏ISBN : UOM:39015073494679
✏Available Language : English, Spanish, And French

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✏Spider of the Mind Book Summary :

📒Meat The Ultimate Companion ✍ Anthony Puharich

Meat The Ultimate Companion Book PDF
✏Book Title : Meat The ultimate companion
✏Author : Anthony Puharich
✏Publisher : Allen & Unwin
✏Release Date : 2018-10-24
✏Pages : 512
✏ISBN : 9781760637835
✏Available Language : English, Spanish, And French

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✏Meat The ultimate companion Book Summary : Anthony Bourdain, internationally acclaimed celebrity chef, meat lover and committed carnivore (Newsweek) contributed the foreword for this essential meat-lovers book. In Meat: The Ultimate Companion you will learn virtually all you need to know about meat, including why you should: - Eat better quality meat, but eat less of it - Eat the whole animal - And, eat more wild animals A meat eater's best friend: Meat: The Ultimate Companion is not just a meat cookbook. It is designed to walk you through the topic from the eyes of the farmer, the butcher, and the best cooks; helping you with the questions you might want to ask before you buy your meat. Recipes for the hardcore carnivore: Over 110 recipes showcase the major cuts and draw on cuisines and chefs from around the world. Lavishly photographed and illustrated, it is sure to become a modern classic and a requirement for every kitchen. The butchering art: Carefully curated by Anthony Puharich, legendary butcher and supplier to Australia's leading restaurants, together with accomplished food writer Libby Travers, this comprehensive and ambitious book covers: - The history of every major animal we raise for meat - International breed maps - Cut diagrams and descriptions - And, illustrated butchery techniques and expert tips on selecting, storing and cooking all kinds of meat Meat: The Ultimate Companion is an excellent choice for fans of Stephanie Alexander, Michael Pollan, or Victor Churchill.