The Book of Veganish

• Author : Kathy Freston,Rachel Cohn
• Publisher : Penguin
• Release : 30 August 2016

Bestselling authors Kathy Freston and Rachel Cohn join together to create a toolbox of resources to aid socially aware teens and young adults interested in adopting a vegan lifestyle. The Book of Veganish contains everything curious young adults need to help them navigate through the transition to a vegan lifestyle. The 70 simple recipes are perfect for those with tight budgets and rudimentary cooking tools (and skills). Filled with insights on the benefits of adopting a plant-based diet and how to

• Author : Happies
• Publisher : Unknown
• Release : 10 October 2017

The Book of Veganish We all know that trying to be vegan can be tasking in todays world, then try to be Vegan and healthy and you are up against even more challenges Enter The Book of Veganish cookbook to solve your problem! Inside The Book of Veganish Cookbook, you'll find 49 Veganish healthy recipes to help your part time vegan way of life a lot easier! And if enough of us go vegan(ish), the decreased strain on farmers will

• Author : Jack Monroe
• Publisher : Pan Macmillan
• Release : 26 December 2019

'My theory is, if all of us adopted a few more plant-based meals into our diets on a weekly basis, not only would our food bills go down, but so would our environmental impact.' Delicious and creative vegan recipes from no 1 bestselling writer and award-winning campaigner Jack Monroe. This full-colour collection of one hundred simple, affordable recipes is perfect for committed vegans or anyone who wants to give vegan cooking a try. Packed with inventive, easy and 100% vegan dishes,

• Author : Ed Harris
• Publisher : Unknown
• Release : 10 July 2020

"Veganish" cookbook is part of a series of cookbooks by Author and Chef Ed Harris about his experiences with food in last 20 years.This book is written for anyone who have started the journey of being VEGAN to becoming happier and healthier. It's written to help you develop a deeper understanding of how easy and delicious vegan food can be.

• Author : Mielle Chénier-Cowan Rose
• Publisher : Simon and Schuster
• Release : 22 September 2014

Tens of thousands of people have put down their knives in favor of a vegan or vegetarian diet for weight loss or to control blood pressure and cholesterol. Many people got exactly what they were looking for, along with a few surprises, such as loss of bone density and dental issues. Mielle Chenier-Cowan Rose has experienced much the same in her journey as a vegan chef raising her child vegan. This utterly unique “vegan +” cookbook offers over 100 easy-to-make vegan recipes

• Author : Nettye Johnson
• Publisher : Unknown
• Release : 11 November 2020

Eat More Plants.This basic tenant for sound nutrition is well known, and the powerful health benefits that come from eating a diet rich with fruit and vegetables is also well documented. Yet, only 1 in 10 Adults do it.That's right. 90% of US adults don't eat enough produce to reduce risks or better manage chronic disease.We can do better - deliciously.If you need to 'health up' your diet by eating more plants? help is here.Get the inspiration and

• Author : John Mackey,Alona Pulde,Matthew Lederman
• Publisher : Hachette UK
• Release : 11 April 2017

The definitive guide to the optimum diet for health and wellness, from the founder of Whole Foods Market and the doctors of Forks Over Knives. The Whole Foods Diet simplifies the huge body of science, research, and advice that is available today and reveals the undeniable consensus: a whole foods, plant-based diet is the optimum diet for health and longevity. Standing on the shoulders of the Whole Foods Market brand and featuring an accessible 28-day program, delicious recipes, inspirational success

• Author : Jasmin Singer,VegNews Magazine
• Publisher : Hachette UK
• Release : 15 December 2020

Go vegan the fabulous way with this helpful guide from an editor of VegNews, an award-winning vegan media outlet. Maybe you're interested in it for the food, maybe it's the animals, or maybe climate change has got you thinking. Whatever your reason, maybe you don't quite know where to start. After all, doesn't going vegan mean you have to give up tasty snacks, cool shoes, a sense of humor, and your leather couch? (Nope, nope, no way, well . . . eventually.) Covering

• Author : Matt Frazier,Stepfanie Romine
• Publisher : The Experiment
• Release : 16 May 2017

A Sports Illustrated Best Health and Wellness Book of 2017 Plant-powered recipes to power you—perform better, recover faster, feel great! A fast-growing global movement, No Meat Athlete (NMA) earns new fans every day by showing how everyone from weekend joggers to world-class competitors can become even healthier and fitter by eating whole plant foods. Now The No Meat Athlete Cookbook—written by NMA founder Matt Frazier and longtime health coach, yoga teacher, and food writer Stepfanie Romine—showcases 125 delicious vegan

• Author : Denis Latin
• Publisher : Unknown
• Release : 20 July 2021

This book is great for anyone who is kinda vegan! Simple and delicious. It includes 200 easy recipes that are so tasty you won't believe they're vegan. It's easy to make a vegan meal-or day of meals-whenever you want. Hearty breakfast dishes like crepes and blueberry muffins; international bites like Mediterranean falafel and Chinese fried rice; and guilt-free desserts like chocolate mocha ice cream and pumpkin bread may just have you wanting to go vegan all week! Not the best at

• Author : Kathy Freston,Bruce Friedrich
• Publisher : Hachette UK
• Release : 02 January 2018

Join the Clean Protein revolution and lose weight, feel stronger, and live longer. Food and wellness experts Kathy Freston and Bruce Friedrich have spent years researching the future of protein. They've talked to the food pioneers and the nutrition scientists, and now they've distilled what they've learned into a strength-building plan poised to reshape your body and change your world. Complete with delicious recipes and a detailed guide to food planning, Clean Protein explains everything you need to know in

• Author : Reshma Shah,Brenda Davis
• Publisher : Simon and Schuster
• Release : 17 November 2020

An evidence-based, practical resource that explores the many benefits of a plant-based diet and provides parents with the tools they need to feed their families for health and with joy. While nearly all parents agree that a nutritious diet is important for children to thrive, most feel that their children are not eating a healthy diet. This is not surprising, given the demands of busy families and confusing, conflicting research about what diet is really best for health. Nourish offers

• Author : Dottie Heiermann
• Publisher : Unknown
• Release : 20 July 2021

This book is great for anyone who is kinda vegan! Simple and delicious. It includes 200 easy recipes that are so tasty you won't believe they're vegan. It's easy to make a vegan meal-or day of meals-whenever you want. Hearty breakfast dishes like crepes and blueberry muffins; international bites like Mediterranean falafel and Chinese fried rice; and guilt-free desserts like chocolate mocha ice cream and pumpkin bread may just have you wanting to go vegan all week! Not the best at

• Author : Ed Harris
• Publisher : Knife N Spoon
• Release : 30 June 2020

Feeling limited & uninspired by your vegan lifestyle? Award-winning chef, Ed Harris, is here to shake things up! With 13 select recipes that promise to simplify and elevate your vegan menu, you'll find new & unexpected staples along with fresh takes on classics that'll keep you coming back for more. Whether you're a vegan guru or trying to build a foundational understanding of vegan dishes, this cookbook is going to be the star of your kitchen. See what our fans are saying: "...The

• Author : Ben Shaberman
• Publisher : Unknown
• Release : 21 January 2022

There's nothing funny about being a vegan, unless you're humorist Ben Shaberman. Shaberman explores the lighter side of one of the world's fastest growing life choices: living meat-free. From social absurdities to his own foibles, Shaberman's reflections will put a smile on the lips of vegans and omnivores alike. Ben Shaberman's essays have appeared in the Washington Post, Chicago Tribune, Baltimore Sun, Vegetarian Times, VegNews, and a variety of other publications. His commentaries have also been carried by NPR's Morning