Starch Based Materials

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  • Author : Ming Miao
  • Publisher : Academic Press
  • Pages : 504 pages
  • ISBN : 9780128156209
  • Rating : /5 from reviews
CLICK HERE TO GET THIS BOOK >>>Starch Based Materials

Download or Read online Starch Based Materials full in PDF, ePub and kindle. this book written by Ming Miao and published by Academic Press which was released on 15 June 2021 with total page 504 pages. We cannot guarantee that Starch Based Materials book is available in the library, click Get Book button and read full online book in your kindle, tablet, IPAD, PC or mobile whenever and wherever You Like. Starch-Based Materials: Science and Engineering explores new technologies and starch modifications to achieve new paradigms on the development of materials. It covers starches with enhanced nutritional and health benefits, discussing them in terms of novel applications for the design of gluten free products and in other recent developments in nutrition, many of which have not been covered in previous literature on the subject. The book also discusses the uses of starch in the manufacture of hydrogels and as a key component in controlled release applications. Readers will find a great resource that promotes innovation in novel applications of starch in food, pharmaceutical products, and in medical and biomaterial areas. This book will be a valuable resource for scientists working in food ingredients, food product research and development, cereal science, human nutrition, and in other areas. Provides current research findings on important starch-based materials in food science and engineering Analyzes each major starch-based material for its structure, physicochemical properties, preparation mechanisms and industrial applications Provides starch chemistry principles for the high-quality processing and utilization of starch

Starch Based Materials

Starch Based Materials
  • Author : Ming Miao,Osvaldo Campanella
  • Publisher : Academic Press
  • Release : 15 June 2021
GET THIS BOOK Starch Based Materials

Starch-Based Materials: Science and Engineering explores new technologies and starch modifications to achieve new paradigms on the development of materials. It covers starches with enhanced nutritional and health benefits, discussing them in terms of novel applications for the design of gluten free products and in other recent developments in nutrition, many of which have not been covered in previous literature on the subject. The book also discusses the uses of starch in the manufacture of hydrogels and as a key

Starch Based Materials in Food Packaging

Starch Based Materials in Food Packaging
  • Author : Silvia Elena Barbosa,Maria Alejandra García,Luciana Castillo,Olívia Valeria Lopez
  • Publisher : Academic Press
  • Release : 14 June 2017
GET THIS BOOK Starch Based Materials in Food Packaging

Starch-Based Materials in Food Packaging: Processing, Characterization and Applications comprises an experimental approach related to the processing and characterization of biopolymers derived from different starches. The book includes fundamental knowledge and practical applications, and it also covers valuable experimental case studies. The book not only provides a comprehensive overview concerning biodegradable polymers, but also supplies the new trends in their applications in food packaging. The book is focused toward an ecological proposal to partially replace synthetics polymers arising from non-renewable

Starch based Nanomaterials

Starch based Nanomaterials
  • Author : Cristian Camilo Villa Zabala
  • Publisher : Springer Nature
  • Release : 20 March 2020
GET THIS BOOK Starch based Nanomaterials

Starch is one of the most important natural and biodegradable polymers on Earth. It is used by many plants as an energy reserve, and due to its biocompatibility and relatively easy structural modification, it is widely used in the cosmetic, food, pharmaceutical and materials industries. In recent years, interest in starch has increased due to the development of starch-based nanomaterials. Nanomaterials are small particles—diameters ranging from 10 nm to 500 nm—that can be highly crystalline (nanocrystals) or completely amorphous (nanoparticles).

Starch Based Polymeric Materials and Nanocomposites

Starch Based Polymeric Materials and Nanocomposites
  • Author : Jasim Ahmed,Brijesh K. Tiwari,Syed H. Imam,M.A. Rao
  • Publisher : CRC Press
  • Release : 04 April 2012
GET THIS BOOK Starch Based Polymeric Materials and Nanocomposites

In recent years, much attention has been focused on biodegradable polymers from renewable resources. Due to its availability and low cost, starch is a promising candidate among biopolymers for use in biodegradable packaging materials and for other purposes. Starch-Based Polymeric Materials and Nanocomposites: Chemistry, Processing, and Applications

The Complete Book on Biodegradable Plastics and Polymers Recent Developments Properties Analysis Materials Processes

The Complete Book on Biodegradable Plastics and Polymers  Recent Developments  Properties  Analysis  Materials   Processes
  • Author : NIIR Board of Consultants & Engineers
  • Publisher : ASIA PACIFIC BUSINESS PRESS Inc.
  • Release : 01 October 2006
GET THIS BOOK The Complete Book on Biodegradable Plastics and Polymers Recent Developments Properties Analysis Materials Processes

Biodegradable plastics made with plant based materials have been available for many years. The term biodegradable means that a substance is able to be broken down into simpler substances by the activities of living organisms, and therefore is unlikely to persist in the environment. There are many different standards used to measure biodegradability, with each country having its own. The requirements range from 90 per cent to 60 per cent decomposition of the product within 60 to 180 days of being placed in a

Thermoplastic Starch

Thermoplastic Starch
  • Author : Leon Janssen,Leszek Moscicki
  • Publisher : John Wiley & Sons
  • Release : 03 September 2009
GET THIS BOOK Thermoplastic Starch

This first book on this new green material collates all the information hitherto scattered in journal articles and on websites, thus meeting the application-oriented needs of the reader. The contents stretch between many important areas, such as production and applications of biopolymeric material, fundamental knowledge and practical applications, and includes valuable experimental case studies, which can be directly used in industrial practice. All the data satisfies EU environmental regulations, which are the most stringent worldwide.

Starch based Blends Composites and Nanocomposites

Starch based Blends  Composites and Nanocomposites
  • Author : Visakh P M,Long Yu
  • Publisher : Royal Society of Chemistry
  • Release : 14 October 2015
GET THIS BOOK Starch based Blends Composites and Nanocomposites

Starch is one of the most widely available natural biomaterials and is commonly used in biodegradable packaging. This book provides a comprehensive overview of recent developments in starch-based materials. The book focuses on the types of starch available from different sources, in particular the various aspects of preparation, structure, processing, morphology, properties and applications of starch materials and their polymer blends, composites and nanocomposites. It is ideal for students and researchers in chemistry, polymer science, materials science, biotechnology and life

An Investigation Into the Properties of Starch based Foams

An Investigation Into the Properties of Starch based Foams
  • Author : Michael Bonin,J. Song
  • Publisher : Unknown
  • Release : 24 October 2021
GET THIS BOOK An Investigation Into the Properties of Starch based Foams

This thesis reports research to investigate the mechanical, thermal and acoustic properties of biodegradable foams in block forms based on wheat starch and developed at Brunel University's School of Engineering & Design, in order to exploit the potential environmental benefits of this renewable and biodegradable class of materials. Two emergent novel technologies have been developed based on a combination of the extrusion foaming of starch in conjunction with the natural adhesive characteristics of moistened starch to produce block foams. Regular Packing &

Bio Based Packaging

Bio Based Packaging
  • Author : Salit Mohd Sapuan,Rushdan Ahmad Ilyas
  • Publisher : John Wiley & Sons
  • Release : 09 April 2021
GET THIS BOOK Bio Based Packaging

Bio-Based Packaging Bio-Based Packaging An authoritative and up-to-date review of sustainable packaging development and applications Bio-Based Packaging explores using renewable and biodegradable materials as sustainable alternatives to non-renewable, petroleum-based packaging. This comprehensive volume surveys the properties of biopolymers, the environmental and economic impact of bio-based packaging, and new and emerging technologies that are increasing the number of potential applications of green materials in the packaging industry. Contributions address the advantages and challenges of bio-based packaging, discuss new materials to be

Bio based Polymers and Nanocomposites

Bio based Polymers and Nanocomposites
  • Author : Muhammed Lamin Sanyang,Mohammad Jawaid
  • Publisher : Springer
  • Release : 05 February 2019
GET THIS BOOK Bio based Polymers and Nanocomposites

This book highlights the various types of polymer and nanocomposites that can be derived from biorenewable resources. It covers various aspects of biobased polymers and nanocomposites, including preparation, processing, properties, and performance, and the latest advances in these materials. It also includes recent findings from leading researchers in academia and industry, government, and private research laboratories around the globe, providing the latest information on biobased polymers and nanocomposites. Offering an overview of the entire production process, it guides readers through

Antimicrobial Polymer Based Materials for Food Packaging Applications

Antimicrobial Polymer Based Materials for Food Packaging Applications
  • Author : Ana María Díez-Pascual
  • Publisher : MDPI
  • Release : 17 June 2020
GET THIS BOOK Antimicrobial Polymer Based Materials for Food Packaging Applications

Antimicrobial packaging has recently attracted a great deal of interest from the food industry due to the boost in consumer demand for minimally-processed, preservative-free products. Antimicrobial polymeric packaging systems can be considered an emerging technology that could have an important impact on shelf life extension and food safety. Novel polymeric-based packaging materials are continually being developed. This book collects carefully chosen examples of the most recent and relevant advances in the preparation and characterization of antimicrobial composites for food packaging

Development of Nanostructured Starch based Materials from Native Sago Starch Metrox Lon Sagu

Development of Nanostructured Starch based Materials from Native Sago Starch  Metrox Lon Sagu
  • Author : Anonim
  • Publisher : Unknown
  • Release : 24 October 2021
GET THIS BOOK Development of Nanostructured Starch based Materials from Native Sago Starch Metrox Lon Sagu

Starch-based materials are promising materials in the various biomedical applications from targeted drug delivery, controlled drug released, to tissue engineering. The wide applications is due to their intriguing properties biocompatibility and biodegradability as well as their nature of being non-toxic, environmental benign, abundant and cheap. Abundant supply of hydroxyl groups on the polysaccharide chains provide ample opportunity for the modification of starch to prepare starch derivatives of various functionality. End products such as starch-based hydrogels nanoparticles could be fabricated in