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Setting The Table
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📒Tablescapes Setting The Table With Style ✍ Kimberly J. Schlegel Whitman
✏Tablescapes Setting the Table with Style Book Summary : In Tablescapes: Setting the Table with Style and Flair, socialite, high-end event planner, and consummate hostess Kimberly Schlegel Whitman shows how to set the stage for special-occasion meals by setting a beautifully creative table with flair and panache. Featuring some of the most exquisite china, silver, and crystal, Whitman shows how she develops decorating themes appropriate for any occasion-from sit-down dinners for a few guests or buffets for many, to bridal and baby showers, holiday dinners with the family, and al fresco parties at the beach. Personalized table coverings are one of her specialties, and this book has a plethora of ideas.
📒The Art Of The Table ✍ Suzanne Von Drachenfels
✏The Art of the Table Book Summary : A comprehensive guide to the dinner table covers manners, settings, tableware, history, and lore.
📒The Good Housekeeping Cookbook ✍ Susan Westmoreland
✏The Good Housekeeping Cookbook Book Summary : We all need a little help in the kitchen, and there's no more reliable guidebook than the one you hold in your hands.
📒From Tablet To Table ✍ Leonard Sweet
✏From Tablet to Table Book Summary : Worship Leader magazine has named From Tablet to Table one of the five best books of 2015! What if the Bible were seen less as a tablet of ink than as a table of food? From Tablet to Table invites readers to explore the importance of The Table in biblical theology, and what it might mean for us to bring back the table to our homes, our churches, and our neighborhoods. The table pictures the grace of Gods provision for all aspects of our lives, a place of safe gathering, of finding identity in shared stories, of imparting food and faith, of playing host and finding satisfaction as a guest. Sweet explores how our failure to understand and appreciate the most sacred item of furniture in every home has created such a deficit in our fast-food, take-what-you-like-smorgasbord, together-but-separate society.
📒A Complete Set Of Nautical Tables ✍ John W. Norie
✏A complete set of nautical tables Book Summary :
📒Setting The Table ✍ Danny Meyer
✏Setting the Table Book Summary : In October 1985, at age twenty-seven, Danny Meyer, with a good idea and scant experience, opened what would become one of New York City's most revered restaurants—Union Square Cafe. Little more than twenty years later, Danny is the CEO of one of the world's most dynamic restaurant organizations, which includes eleven unique dining establishments, each at the top of its game. How has he done it? How has he consistently beaten the odds and set the competitive bar in one of the toughest trades around? In this landmark book, Danny shares the lessons he's learned while developing the winning recipe for doing the business he calls "enlightened hospitality." This innovative philosophy emphasizes putting the power of hospitality to work in a new and counterintuitive way: The first and most important application of hospitality is to the people who work for you, and then, in descending order of priority, to the guests, the community, the suppliers, and the investors. This way of prioritizing stands the more traditional business models on their heads, but Danny considers it the foundation of every success that he and his restaurants have achieved. Some of Danny's other insights: Hospitality is present when something happens for you. It is absent when something happens to you. These two simple concepts—for and to—express it all. Context, context, context, trumps the outdated location, location, location. Shared ownership develops when guests talk about a restaurant as if it's theirs. That sense of affiliation builds trust and invariably leads to repeat business. Err on the side of generosity: You get more by first giving more. Wherever your center lies, know it, name it, believe in it. When you cede your core values to someone else, it's time to quit. Full of behind-the-scenes history on the creation of Danny's most famous restaurants and the anecdotes, advice, and lessons he has accumulated on his long and ecstatic journey to the top of the American restaurant scene, Setting the Table is a treasure trove of innovative insights that are applicable to any business or organization.
📒The Farm To Table French Phrasebook ✍ Victoria Mas
✏The Farm to Table French Phrasebook Book Summary :
📒Creating A Common Table In 20th Century Argentina ✍ Rebekah E. Pite
✏Creating a Common Table in 20th century Argentina Book Summary : Creating a Common Table in Twentieth-Century Argentina: Doña Petrona, Women, and Food
