Introduction to Plant Science

Produk Detail:
  • Author : R. O. Parker
  • Publisher : Taylor & Francis
  • Pages : 715 pages
  • ISBN : 9781401841881
  • Rating : /5 from reviews
CLICK HERE TO GET THIS BOOK >>>Introduction to Plant Science

Download or Read online Introduction to Plant Science full in PDF, ePub and kindle. this book written by R. O. Parker and published by Taylor & Francis which was released on 20 September 2021 with total page 715 pages. We cannot guarantee that Introduction to Plant Science book is available in the library, click Get Book button and read full online book in your kindle, tablet, IPAD, PC or mobile whenever and wherever You Like. This revised text provides a comprehensive introduction to the fascinating world of plant science. From the basic requirements for plant growth, to genetic engineering and biotechnology, this easy- to- understand book is ideal for the high school level agriscience curriculum or college freshman level plant science course. Students will learn about the origins of cultivated plants, structure and anatomy, photosynthesis, respiration, propagation, production of major agronomic crops, and more.

Introduction to Plant Science

Introduction to Plant Science
  • Author : R. O. Parker
  • Publisher : Taylor & Francis
  • Release : 20 September 2021
GET THIS BOOK Introduction to Plant Science

This revised text provides a comprehensive introduction to the fascinating world of plant science. From the basic requirements for plant growth, to genetic engineering and biotechnology, this easy- to- understand book is ideal for the high school level agriscience curriculum or college freshman level plant science course. Students will learn about the origins of cultivated plants, structure and anatomy, photosynthesis, respiration, propagation, production of major agronomic crops, and more.

Plant Science

Plant Science
  • Author : Ana Gonzalez,María Rodriguez,Nihal Gören Sağlam
  • Publisher : BoD – Books on Demand
  • Release : 13 May 2020
GET THIS BOOK Plant Science

Over seven chapters, this book helps readers to integrate knowledge of plant anatomy, physiology, and morphogenesis as well as consider the conditions of the different environments to which plants are exposed. It highlights the importance of knowledge of the anatomy of plant tissues for different applications. In addition to the variety of physiological studies presented here, the book also emphasizes anatomical studies in botanical quality control of medicinal herbs with human health benefits. It is reflected in this book that

Frontiers in Plant Science 2020 Highlights

Frontiers in Plant Science  2020 Highlights
  • Author : Frontiers in Plant Science Editorial Office
  • Publisher : Frontiers Media SA
  • Release : 30 April 2021
GET THIS BOOK Frontiers in Plant Science 2020 Highlights

The Editorial Office of Frontiers in Plant Science would like to thank all the Chief Editors, Associate Editors and Review Editors that played an integral part in Frontiers’ innovative Collaborative Peer-Review process in 2020. In particular, we would like to recognize and thank Prof. Joshua L. Heazlewood – our now former Field Chief Editor, for his commitment, support and enthusiasm for the Plant Science field. Josh’s dedication and leadership has helped Frontiers in Plant Science become the most cited journal in

New Visions in Plant Science

New Visions in Plant Science
  • Author : Özge Çelik
  • Publisher : BoD – Books on Demand
  • Release : 19 September 2018
GET THIS BOOK New Visions in Plant Science

Over the past decade, progress in plant science and molecular technologies has grown considerably. This book focuses on plant biotechnology applications specializing in certain aspects of breeding and molecular marker-assisted selection processes, omic strategies, usage of bioinformatic tools, and nanotechnological improvements in agricultural sciences. Most farmers and breeders can no longer simply turn to the older strategies, and new instructions are needed to adapt their systems to achieve their production goals. The book covers new information on using metabolomics and

Biostimulants in Plant Science

Biostimulants in Plant Science
  • Author : Seyed Mahyar Mirmajlessi,Ramalingam Radhakrishnan
  • Publisher : BoD – Books on Demand
  • Release : 08 July 2020
GET THIS BOOK Biostimulants in Plant Science

Natural-based substances, ‘plant biostimulants’, have been considered as environmentally friendly alternatives to agrichemicals. Biostimulants may comprise microbial inoculants, humic acids, fulvic acids, seaweed extracts, etc. These biostimulants have biopesticide and biostimulant utilities. Elucidations on direct or microbially mediated functions of biostimulants are presented in this book to illustrate fundamental principles and recent applications underlying this technology. This book has encompassed a cross-section of topics on different concepts to describe effective strategies by using these substances and/or beneficial microorganisms within

Commentaries in Plant Science

Commentaries in Plant Science
  • Author : Harry Smith
  • Publisher : Elsevier
  • Release : 29 July 2016
GET THIS BOOK Commentaries in Plant Science

Commentaries in Plant Science is a compilation of reviews of recent developments in pure and applied plant science. It covers a wide range of topics such as carboxylation, photorespiration, carbon assimilation, mating reaction, protein evolution, recombination, and photoperiodic induction. The book is comprised of 21 commentaries and begins with some of the physiological processes in C4 plants. The succeeding chapters deal with stomatal control of entry of air pollutants, mating reactions in yeasts, uptake and expression of DNA by plants, mechanics

PlantOmics The Omics of Plant Science

PlantOmics  The Omics of Plant Science
  • Author : Debmalya Barh,Muhammad Sarwar Khan,Eric Davies
  • Publisher : Springer
  • Release : 18 March 2015
GET THIS BOOK PlantOmics The Omics of Plant Science

PlantOmics: The Omics of Plant Science provides a comprehensive account of the latest trends and developments of omics technologies or approaches and their applications in plant science. Thirty chapters written by 90 experts from 15 countries are included in this state-of-the-art book. Each chapter describes one topic/omics such as: omics in model plants, spectroscopy for plants, next generation sequencing, functional genomics, cyto-metagenomics, epigenomics, miRNAomics, proteomics, metabolomics, glycomics, lipidomics, secretomics, phenomics, cytomics, physiomics, signalomics, thiolomics, organelle omics, micro morphomics, microbiomics, cryobionomics, nanotechnology,

Introduction to Plant Science

Introduction to Plant Science
  • Author : National Agricultural Institute
  • Publisher : Lulu.com
  • Release : 21 July 2014
GET THIS BOOK Introduction to Plant Science

Introduction Plant Science, is one in a series of Just The Facts (JTF) textbooks created by the National Agricultural Institute for secondary and postsecondary programs in agriculture, food and natural resources (AFNR). This is a bold, new approach to textbooks. The textbook presents the essential knowledge of introductory plant science in outline format. This essential knowledge is supported by a main concept, learning objectives and key terms at the beginning of each section references and a short assessment at the