Plant Nutritional Genomics

📒Plant Nutritional Genomics ✍ Martin R. Broadley

Plant Nutritional Genomics Book PDF
✏Book Title : Plant Nutritional Genomics
✏Author : Martin R. Broadley
✏Publisher : John Wiley & Sons
✏Release Date : 2009-02-05
✏Pages : 344
✏ISBN : 9781405143769
✏Available Language : English, Spanish, And French

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✏Plant Nutritional Genomics Book Summary : A ‘textbook’ plant typically comprises about 85% waterand 13.5% carbohydrates. The remaining fraction contains at least14 mineral elements, without which plants would be unable tocomplete their life cycles. Understanding plant nutrition and applying this knowledge topractical use is important for several reasons. First, anunderstanding of plant nutrition allows fertilisers to be used morewisely. Second, the nutritional composition of crops must betailored to meet the health of humans and livestock. Third, manyregions of the world are currently unsuitable for crop production,and an understanding of plant nutrition can be used to developstrategies either for the remediation of this land or for thecultivation of novel crops. That application of knowledge of plant nutrition can be achievedthrough genotypic or agronomic approaches. Genotypic approaches,based on crop selection and / or breeding (conventional or GM),have recently begun to benefit from technological advances,including the completion of plant genome sequencing projects. Thisbook provides an overview of how plant nutritional genomics,defined as the interaction between a plant's genome and itsnutritional characteristics, has developed in the light ofthese technological advances, and how this new knowledge mightusefully be applied. This is a book for researchers and professionals in plantmolecular genetics, biochemistry and physiology, in both theacademic and industrial sectors.

📒Nutritional Genomics ✍ Wayne R. Bidlack

Nutritional Genomics Book PDF
✏Book Title : Nutritional Genomics
✏Author : Wayne R. Bidlack
✏Publisher : CRC Press
✏Release Date : 2016-04-19
✏Pages : 448
✏ISBN : 9781439844533
✏Available Language : English, Spanish, And French

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✏Nutritional Genomics Book Summary : The notion of matching diet with an individual's genetic makeup is transforming the way the public views nutrition as a means of managing health and preventing disease. To fulfill the promise of nutritional genomics, researchers are beginning to reconcile the diverse properties of dietary factors with our current knowledge of genome structure and g

📒Nutritional Genomics ✍ Jim Kaput

Nutritional Genomics Book PDF
✏Book Title : Nutritional Genomics
✏Author : Jim Kaput
✏Publisher : John Wiley & Sons
✏Release Date : 2006-04-28
✏Pages : 480
✏ISBN : 9780471781783
✏Available Language : English, Spanish, And French

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✏Nutritional Genomics Book Summary : The definitive guide to the basic principles and latest advances inNutritional Genomics Though still in its infancy, nutritional genomics, or"nutrigenomics," has revealed much about the complex interactionsbetween diet and genes. But it is in its potential applicationsthat nutrigenomics promises to revolutionize the ways we managehuman health and combat disease in the years ahead. Great progressalready has been made in modeling "personalized" nutrition foroptimal health and longevity as well as in genotype-based dietaryinterventions for the prevention, mitigation, or possible cure of avariety of chronic diseases and some types of cancer. Topics covered include: * Nutrients and gene expression * The role of metabolomics in individualized health * Molecular mechanisms of longevity regulation and calorierestriction * Green tea polyphenols and soy peptides in cancer prevention * Maternal nutrition and fetal gene expression * Genetic susceptibility to heterocyclic amines from cookedfoods * Bioinformatics and biocomputation in nutrigenomics * The pursuit of optimal diets Written by an all-star team of experts from around the globe, thisvolume provides an integrated overview of the cutting-edge field ofnutritional genomics. The authors and editors lead an in-depthdiscussion of the fundamental principles and scientificmethodologies that serve as the foundation for nutritional genomicsand explore important recent advances in an array of relateddisciplines. Each self-contained chapter builds upon itspredecessor, leading the reader seamlessly from basic principles tomore complex scientific findings and experimental designs.Scientific chapters are carefully balanced with those addressingthe social, ethical, regulatory, and commercial implications ofnutrigenomics.

Genomics Of Plant Genetic Resources Book PDF
✏Book Title : Genomics of Plant Genetic Resources
✏Author : Roberto Tuberosa
✏Publisher : Springer Science & Business Media
✏Release Date : 2013-12-23
✏Pages : 515
✏ISBN : 9789400775756
✏Available Language : English, Spanish, And French

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✏Genomics of Plant Genetic Resources Book Summary : Our lives and well being intimately depend on the exploitation of the plant genetic resources available to our breeding programs. Therefore, more extensive exploration and effective exploitation of plant genetic resources are essential prerequisites for the release of improved cultivars. Accordingly, the remarkable progress in genomics approaches and more recently in sequencing and bioinformatics offers unprecedented opportunities for mining germplasm collections, mapping and cloning loci of interest, identifying novel alleles and deploying them for breeding purposes. This book collects 48 highly interdisciplinary articles describing how genomics improves our capacity to characterize and harness natural and artificially induced variation in order to boost crop productivity and provide consumers with high-quality food. This book will be an invaluable reference for all those interested in managing, mining and harnessing the genetic richness of plant genetic resources.

📒Plant Genome Science ✍ United States. Congress. House. Committee on Science. Subcommittee on Basic Research

Plant Genome Science Book PDF
✏Book Title : Plant Genome Science
✏Author : United States. Congress. House. Committee on Science. Subcommittee on Basic Research
✏Publisher :
✏Release Date : 2000
✏Pages : 686
✏ISBN : MINN:31951D019474340
✏Available Language : English, Spanish, And French

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✏Plant Genome Science Book Summary :

Nutrient Use Efficiency From Basics To Advances Book PDF
✏Book Title : Nutrient Use Efficiency from Basics to Advances
✏Author : Amitava Rakshit
✏Publisher : Springer
✏Release Date : 2014-12-26
✏Pages : 417
✏ISBN : 9788132221692
✏Available Language : English, Spanish, And French

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✏Nutrient Use Efficiency from Basics to Advances Book Summary : This book addresses in detail multifaceted approaches to boosting nutrient use efficiency (NUE) that are modified by plant interactions with environmental variables and combine physiological, microbial, biotechnological and agronomic aspects. Conveying an in-depth understanding of the topic will spark the development of new cultivars and strains to induce NUE, coupled with best management practices that will immensely benefit agricultural systems, safeguarding their soil, water, and air quality. Written by recognized experts in the field, the book is intended to provide students, scientists and policymakers with essential insights into holistic approaches to NUE, as well as an overview of some successful case studies. In the present understanding of agriculture, NUE represents a question of process optimization in response to the increasing fragility of our natural resources base and threats to food grain security across the globe. Further improving nutrient use efficiency is a prerequisite to reducing production costs, expanding crop acreage into non-competitive marginal lands with low nutrient resources, and preventing environmental contamination. The nutrients most commonly limiting plant growth are N, P, K, S and micronutrients like Fe, Zn, B and Mo. NUE depends on the ability to efficiently take up the nutrient from the soil, but also on transport, storage, mobilization, usage within the plant and the environment. A number of approaches can help us to understand NUE as a whole. One involves adopting best crop management practices that take into account root-induced rhizosphere processes, which play a pivotal role in controlling nutrient dynamics in the soil-plant-atmosphere continuum. New technologies, from basic tools like leaf color charts to sophisticated sensor-based systems and laser land leveling, can reduce the dependency on laboratory assistance and manual labor. Another approach concerns the development of crop plants through genetic manipulations that allow them to take up and assimilate nutrients more efficiently, as well as identifying processes of plant responses to nutrient deficiency stress and exploring natural genetic variation. Though only recently introduced, the ability of microbial inoculants to induce NUE is gaining in importance, as the loss, immobilization, release and availability of nutrients are mediated by soil microbial processes.

Genomics Proteomics And Metabolomics In Nutraceuticals And Functional Foods Book PDF
✏Book Title : Genomics Proteomics and Metabolomics in Nutraceuticals and Functional Foods
✏Author : Debasis Bagchi
✏Publisher : John Wiley & Sons
✏Release Date : 2015-10-19
✏Pages : 688
✏ISBN : 9781118930427
✏Available Language : English, Spanish, And French

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✏Genomics Proteomics and Metabolomics in Nutraceuticals and Functional Foods Book Summary : Functional foods and nutraceuticals have received considerable interest in the past decade, largely due to increasing consumer awareness of the health benefits associated with food. Diet in human health is no longer a matter of simple nutrition: consumers are more proactive and increasingly interested in the health benefits of functional foods and their role in the prevention of illness and chronic conditions. This, combined with an aging population that focuses not only on longevity but also quality of life, has created a market for functional foods and nutraceuticals. A fully updated and revised second edition, "Genomics, Proteomics and Metabolomics in Nutraceuticals and Functional Foods" reflects the recent upsurge in "omics" technologies and features 48 chapters that cover topics including genomics, proteomics, metabolomics, epigenetics, peptidomics, nutrigenomics and human health, transcriptomics, nutri-ethics, and nanotechnology. This cutting-edge volume, written by a panel of experts from around the globe, reviews the latest developments in the field with an emphasis on the application of these novel technologies to functional foods and nutraceuticals. About the editorsDebasis Bagchi, Ph.D., MACN, CNS, MAIChEUniversity of Houston College of Pharmacy, Houston, TX, USA Anand Swaroop, Ph.D.Cepham Inc., Piscataway, NJ, USA Manashi Bagchi, Ph.D., FACNCepham Inc., Piscataway, NJ, USA Also available from Wiley "Bio-Nanotechnology: A Revolution in Food, Biomedical and Health Sciences"Edited by Debasis Bagchi, Manashi Bagchi, Hiroyoshi Moriyama, Fereidoon ShahidiISBN: 978-0-470-67037-8 "Antioxidants and Functional Components in Aquatic Foods"Edited by Hordur G. KristinssonISBN: 978-0-8138-1367-7 "Nanotechnology and Functional Foods: Effective Delivery of Bioactive Ingredients"Edited by Cristina Sabliov, Hongda Chen, Rickey YadaISBN: 978-1-118-46220-1

Design Of Human Nutrigenomics Studies Book PDF
✏Book Title : Design of human nutrigenomics studies
✏Author : Siân Astley
✏Publisher : Wageningen Academic Publishers
✏Release Date : 2009-07-28
✏Pages : 104
✏ISBN : 9789086866724
✏Available Language : English, Spanish, And French

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✏Design of human nutrigenomics studies Book Summary : The key to exploiting links between diet and health is to have a better understanding of how our bodies respond to what we eat. In the past, many food constituents were regarded as unimportant because they lacked a specific nutritional role. More recently nutritional research has been limited to a few dietary compounds, a handful of relevant biochemical pathways and a small number of genes pertinent to specific diseases. These studies have given rise to specific examples of benefits provided by individual/ groups of food compounds including non-nutrients, and demonstrated that whilst poor diet can accelerate age-related degeneration, a diet rich in fruits and vegetables, cereals and plant oils significantly reduces our risk of chronic disease. However, the benefits of dietary and lifestyle choices are not the same for everyone. Nutrigenomics offers a more holistic approach to nutritional research. It considers not only our genes and the effect they have on our response to diet but, also how diet affects our genes and proteins to alter our metabolism and our risk of disease as we age. However, the logistics associated with human study design and interpretation of the data generated, using these technologies, is complex. The European Network of Excellence NuGO was established in 2004 with the specific aim of developing and integrating omic technologies for European nutritional research. This has meant focusing on technical problems specific to nutrition as well as training existing and new researchers to use the technology alongside existing and new approaches. The workshop, Design of human nutrigenomic studies, reviewed examples of successful human nutrition studies using post-genomics technologies (transcriptomics, metabolomics, and proteomics) and the issues discussed are described in detail in this publication.

Applied Plant Genomics And Biotechnology Book PDF
✏Book Title : Applied Plant Genomics and Biotechnology
✏Author : Palmiro Poltronieri
✏Publisher : Woodhead Publishing
✏Release Date : 2015-01-27
✏Pages : 356
✏ISBN : 9780081000717
✏Available Language : English, Spanish, And French

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✏Applied Plant Genomics and Biotechnology Book Summary : Applied plant genomics and biotechnology reviews the recent advancements in the post-genomic era, discussing how different varieties respond to abiotic and biotic stresses, investigating epigenetic modifications and epigenetic memory through analysis of DNA methylation states, applicative uses of RNA silencing and RNA interference in plant physiology and in experimental transgenics, and plants modified to produce high-value pharmaceutical proteins. The book provides an overview of research advances in application of RNA silencing and RNA interference, through Virus-based transient gene expression systems, Virus induced gene complementation (VIGC), Virus induced gene silencing (Sir VIGS, Mr VIGS) Virus-based microRNA silencing (VbMS) and Virus-based RNA mobility assays (VRMA); RNA based vaccines and expression of virus proteins or RNA, and virus-like particles in plants, the potential of virus vaccines and therapeutics, and exploring plants as factories for useful products and pharmaceuticals are topics wholly deepened. The book reviews and discuss Plant Functional Genomic studies discussing the technologies supporting the genetic improvement of plants and the production of plant varieties more resistant to biotic and abiotic stresses. Several important crops are analysed providing a glimpse on the most up-to-date methods and topics of investigation. The book presents a review on current state of GMO, the cisgenesis-derived plants and novel plant products devoid of transgene elements, discuss their regulation and the production of desired traits such as resistance to viruses and disease also in fruit trees and wood trees with long vegetative periods. Several chapters cover aspects of plant physiology related to plant improvement: cytokinin metabolism and hormone signaling pathways are discussed in barley; PARP-domain proteins involved in Stress-Induced Morphogenetic Response, regulation of NAD signaling and ROS dependent synthesis of anthocyanins. Apple allergen isoforms and the various content in different varieties are discussed and approaches to reduce their presence. Euphorbiaceae, castor bean, cassava and Jathropa are discussed at genomic structure, their diseases and viruses, and methods of transformation. Rice genomics and agricultural traits are discussed, and biotechnology for engineering and improve rice varieties. Mango topics are presented with an overview of molecular methods for variety differentiation, and aspects of fruit improvement by traditional and biotechnology methods. Oilseed rape is presented, discussing the genetic diversity, quality traits, genetic maps, genomic selection and comparative genomics for improvement of varieties. Tomato studies are presented, with an overview on the knowledge of the regulatory networks involved in flowering, methods applied to study the tomato genome-wide DNA methylation, its regulation by small RNAs, microRNA-dependent control of transcription factors expression, the development and ripening processes in tomato, genomic studies and fruit modelling to establish fleshy fruit traits of interest; the gene reprogramming during fruit ripening, and the ethylene dependent and independent DNA methylation changes. provides an overview on the ongoing projects and activities in the field of applied biotechnology includes examples of different crops and applications to be exploited reviews and discusses Plant Functional Genomic studies and the future developments in the field explores the new technologies supporting the genetic improvement of plants

Genomics And Breeding For Climate Resilient Crops Book PDF
✏Book Title : Genomics and Breeding for Climate Resilient Crops
✏Author : Chittaranjan Kole
✏Publisher : Springer Science & Business Media
✏Release Date : 2013-06-18
✏Pages : 490
✏ISBN : 9783642370489
✏Available Language : English, Spanish, And French

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✏Genomics and Breeding for Climate Resilient Crops Book Summary : Climate change is expected to have a drastic impact on agronomic conditions including temperature, precipitation, soil nutrients, and the incidence of disease pests, to name a few. To face this looming threat, significant progress in developing new breeding strategies has been made over the last few decades. The second volume of Genomics and Breeding for Climate-Resilient Crops describes various genomic and breeding approaches for the genetic improvement of the major target traits. Topics covered include: flowering time; root traits; cold, heat and drought tolerance; water use efficiency; flooding and submergence tolerance; disease and insect resistance; nutrient use efficiency; nitrogen fixation; carbon sequestration; and greenhouse gas emissions.

📒Darwinian Agriculture ✍ R. Ford Denison

Darwinian Agriculture Book PDF
✏Book Title : Darwinian Agriculture
✏Author : R. Ford Denison
✏Publisher : Princeton University Press
✏Release Date : 2012-07-22
✏Pages : 272
✏ISBN : 9781400842810
✏Available Language : English, Spanish, And French

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✏Darwinian Agriculture Book Summary : As human populations grow and resources are depleted, agriculture will need to use land, water, and other resources more efficiently and without sacrificing long-term sustainability. Darwinian Agriculture presents an entirely new approach to these challenges, one that draws on the principles of evolution and natural selection. R. Ford Denison shows how both biotechnology and traditional plant breeding can use Darwinian insights to identify promising routes for crop genetic improvement and avoid costly dead ends. Denison explains why plant traits that have been genetically optimized by individual selection--such as photosynthesis and drought tolerance--are bad candidates for genetic improvement. Traits like plant height and leaf angle, which determine the collective performance of plant communities, offer more room for improvement. Agriculturalists can also benefit from more sophisticated comparisons among natural communities and from the study of wild species in the landscapes where they evolved. Darwinian Agriculture reveals why it is sometimes better to slow or even reverse evolutionary trends when they are inconsistent with our present goals, and how we can glean new ideas from natural selection's marvelous innovations in wild species.

Mededelingen Book PDF
✏Book Title : Mededelingen
✏Author :
✏Publisher :
✏Release Date : 1999
✏Pages :
✏ISBN : CORNELL:31924087282491
✏Available Language : English, Spanish, And French

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✏Mededelingen Book Summary :

Achievements Of The National Plant Genome Initiative And New Horizons In Plant Biology Book PDF
✏Book Title : Achievements of the National Plant Genome Initiative and New Horizons in Plant Biology
✏Author : National Research Council
✏Publisher : National Academies Press
✏Release Date : 2008-03-20
✏Pages : 182
✏ISBN : 0309134218
✏Available Language : English, Spanish, And French

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✏Achievements of the National Plant Genome Initiative and New Horizons in Plant Biology Book Summary : Life on Earth would be impossible without plants. Humans rely on plants for most clothing, furniture, food, as well as for many pharmaceuticals and other products. Plant genome sciences are essential to understanding how plants function and how to develop desirable plant characteristics. For example, plant genomic science can contribute to the development of plants that are drought-resistant, those that require less fertilizer, and those that are optimized for conversion to fuels such as ethanol and biodiesel. The National Plant Genome Initiative (NPGI) is a unique, cross-agency funding enterprise that has been funding and coordinating plant genome research successfully for nine years. Research breakthroughs from NPGI and the National Science Foundation (NSF) Arabidopsis 2010 Project, such as how the plant immune system controls pathogen defense, demonstrate that the plant genome science community is vibrant and capable of driving technological advancement. This book from the National Research Council concludes that these programs should continue so that applied programs on agriculture, bioenergy, and others will always be built on a strong foundation of fundamental plant biology research.

📒Plant Macronutrient Use Efficiency ✍ Mohammad Anwar Hossain

Plant Macronutrient Use Efficiency Book PDF
✏Book Title : Plant Macronutrient Use Efficiency
✏Author : Mohammad Anwar Hossain
✏Publisher : Academic Press
✏Release Date : 2017-07-27
✏Pages : 418
✏ISBN : 9780128112946
✏Available Language : English, Spanish, And French

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✏Plant Macronutrient Use Efficiency Book Summary : Plant Macronutrient Use Efficiency presents an up-to-date overview of the latest research on the molecular and genetic basis of macro-nutrient use efficiency (NUE) in plants, and strategies that can be used to improve NUE and nutrient-associated stress tolerance in crop plants. Plant NUE is a measure of how efficiently plants use available nutrients and an understanding of plant NUE has the potential to help improve the use of limited natural resources and to help achieve global food security. This book presents information important for the development of crop plants with improved macro-NUE, a prerequisite to reducing production costs, expanding crop production into noncompetitive marginal lands with low nutrient resources, and for helping to prevent environmental contamination. Plant Macronutrient Use Efficiency provides a comprehensive overview of the complex mechanisms regulating macro-NUE in crop plants, which is required if plant breeders are to develop modern crop varieties that are more resilient to nutrient-associated stress. Identification of genes responsible for macro-NUE and nutrient-related stress tolerance in crop plants will help us to understand the molecular mechanisms associated with the responses of crop plants to nutrient stress. This volume contains both fundamental and advanced information, and critical commentaries useful for those in all fields of plant science research. Provides details of molecular and genetic aspects of NUE in crop plants and model plant systems Presents information on major macronutrients, nutrient sensing and signaling, and the molecular and genomic issues associated with primary and secondary macronutrients Delivers information on how molecular genetic information associated with NUE can be used to develop plant breeding programs Includes contributions from world-leading plant nutrition research groups

Genomics Of Plant Associated Bacteria Book PDF
✏Book Title : Genomics of Plant Associated Bacteria
✏Author : Dennis C. Gross
✏Publisher : Springer
✏Release Date : 2014-06-16
✏Pages : 278
✏ISBN : 9783642553783
✏Available Language : English, Spanish, And French

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✏Genomics of Plant Associated Bacteria Book Summary : This book describes how genomics has revolutionized our scientific understanding of agriculturally important plant-associated bacteria. Each chapter focuses on the genomics of particular bacteria: the first described plant pathogen, Erwinia amylovora; phytoplasmas lacking cell walls; fastidious, phloem-restricted liberibacters; Pseudomonas syringae, which is a genetically tractable model system; Xanthomonas citri, which causes a disease that can devastate citrus crops and Pseudomonas fluorescens, which can protect plants from diseases. Topics considered in this volume include the importance of horizontal gene transfer in originating new bacterial strains and species and advances in transcriptomics that allow us to describe the complex regulatory networks critical to plant-microbe interactions. The availability of the Xanthomonas oryzae genome has led to new technologies in genome editing, which will revolutionize approaches to genetic engineering, even in eukaryotes. The contributions show how genomics has greatly accelerated progress toward understanding the biology of these bacteria and how that understanding can be translated into novel crop protection methods.

Annual Plant Reviews Nitrogen Metabolism In Plants In The Post Genomic Era Book PDF
✏Book Title : Annual Plant Reviews Nitrogen Metabolism in Plants in the Post genomic Era
✏Author : Christine Foyer
✏Publisher : John Wiley & Sons
✏Release Date : 2011-06-09
✏Pages : 384
✏ISBN : 9781444347654
✏Available Language : English, Spanish, And French

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✏Annual Plant Reviews Nitrogen Metabolism in Plants in the Post genomic Era Book Summary : The field of plant nitrogen metabolism continues to be a compelling focus for basic research activities because there is a strong demand for immediate solutions, particularly in key areas, such as improving plant nitrogen use efficiency, which are crucial to future agricultural sustainability and the future economic success of agriculture. The 13 reviews which comprise this excellent and carefully edited new volume bring together the expertise and enthusiasm of an international team of leading researchers. Topics covered include nitrogen sensing and signalling, uptake and membrane systems, nitric oxide, primary nitrogen assimilation and C/N balance and interactions, and regulation of root and plant architecture. Together, these reviews provide an insight into how plants sense, uptake and assimilate nitrogen into the organic compounds required for growth, co-ordinate nitrogen and carbon metabolism and regulate growth and development according to nitrogen availability. The transcription factors that act to integrate environmental nutrient (nitrogen) signals to co-ordinate primary and secondary metabolism are discussed, together with new concepts of cross-talk, transport and signalling, and how such molecular networks influence nitrogen and carbon cycling processes in the environment. Annual Plant Reviews, Volume 42: Nitrogen Metabolism in Plants in the Post-genomic Era is an essential purchase for advanced students, researchers and professionals in plant sciences, biochemistry, physiology, molecular biology, genetics and agricultural sciences, working in the academic and industrial sectors. Libraries in all universities and research establishments where these subjects are studied and taught will need copies of this excellent volume on their shelves.

Plant Breeding Abstracts Book PDF
✏Book Title : Plant Breeding Abstracts
✏Author :
✏Publisher :
✏Release Date : 1999
✏Pages :
✏ISBN : UCR:31210013105109
✏Available Language : English, Spanish, And French

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✏Plant Breeding Abstracts Book Summary :

Genomics Of Tropical Crop Plants Book PDF
✏Book Title : Genomics of Tropical Crop Plants
✏Author : Paul H. Moore
✏Publisher : Springer Science & Business Media
✏Release Date : 2008-01-03
✏Pages : 582
✏ISBN : 9780387712192
✏Available Language : English, Spanish, And French

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✏Genomics of Tropical Crop Plants Book Summary : For a long time there has been a critical need for a book to assess the genomics of tropical plant species. At last, here it is. This brilliant book covers recent progress on genome research in tropical crop plants, including the development of molecular markers, and many more subjects. The first section provides information on crops relevant to tropical agriculture. The book then moves on to lay out summaries of genomic research for the most important tropical crop plant species.

Food Science And Technology Bulletin Book PDF
✏Book Title : Food Science and Technology Bulletin
✏Author : Glenn Gibson
✏Publisher : IFIS Publishing
✏Release Date : 2007
✏Pages : 104
✏ISBN : 9780860141723
✏Available Language : English, Spanish, And French

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✏Food Science and Technology Bulletin Book Summary : Food Science and Technology Bulletin: Functional Foods is an online minireview journal that delivers concise and relevant peer-reviewed minireviews of developments in selected areas of functional foods. Newly published minireviews are compiled to form an annual printed volume. Contents for Volume 3 of the Bulletin include minireviews on: Nutrigenomics - new frontiers in antioxidant research; Dietary fat composition and cardiovascular disease; Phytochemicals - a future in functional foods? Inulin: a prebiotic functional food ingredient; Assessment of the efficacy of probiotics, prebiotics and synbiotics in swine nutrition; Lactitol, an emerging prebiotic; Guidelines for an evidence-based review system for the scientific justification of diet and health relationships under Article 13 of the new European legislation on nutrition and health claims

Diet And Exercise In Cognitive Function And Neurological Diseases Book PDF
✏Book Title : Diet and Exercise in Cognitive Function and Neurological Diseases
✏Author : Akhlaq A. Farooqui
✏Publisher : John Wiley & Sons
✏Release Date : 2015-02-06
✏Pages : 384
✏ISBN : 9781118840566
✏Available Language : English, Spanish, And French

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✏Diet and Exercise in Cognitive Function and Neurological Diseases Book Summary : Diet and exercise have long been recognized as important components of a healthy lifestyle, as they have a great impact on improving cardiovascular and cerebrovascular functions, lowering the risk of metabolic disorders, and contributing to healthy aging. As a greater proportion of the world’s population is living longer, there has been increased interest in understanding the role of nutrition and exercise in long-term neurological health and cognitive function. Diet and Exercise in Cognitive Function and Neurological Diseases discusses the role and impact that nutrition and activity have on cognitive function and neurological health. The book is divided into two sections. The first section focuses on diet and its impact on neurobiological processes. Chapters focus on the impacts of specific diets, such as the Mediterranean, ketogenic and vegan diets, as well as the role of specific nutrients, fats, fatty acids, and calorie restriction on neurological health and cognitive function. The second section of the book focuses on exercise, and its role in maintaining cognitive function, reducing neuroinflammatory responses, regulating adult neurogenesis, and healthy brain aging. Other chapters look at the impact of exercise in the management of specific neurological disorders such Multiple Sclerosis and Parkinson’s Disease. Diet and Exercise in Cognitive Function and Neurological Diseases is a timely reference on the neurobiological interplay between diet and exercise on long-term brain health and cognitive function.

📒Plant Functional Genomics ✍ Dario Leister

Plant Functional Genomics Book PDF
✏Book Title : Plant Functional Genomics
✏Author : Dario Leister
✏Publisher : CRC Press
✏Release Date : 2005
✏Pages : 677
✏ISBN : MINN:31951D02449844Y
✏Available Language : English, Spanish, And French

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✏Plant Functional Genomics Book Summary : This book provides a cross-section of state-of-the-art research on the biological function of plant genes and how they work together in health and disease. World-leading scientists in the field present breakthrough techniques, discuss the results of projects aimed at dissecting particular plant functions, and provide an overview on the state of functional genomics for several plant and plant-related species. With figures, tables, illustrations, and a color section, this book will help scientists, researchers, and advanced students in botany find new ways of creating novel plant forms to better serve the needs of a rapidly expanding human population.

Biotechnologies Of Crop Improvement Volume 2 Book PDF
✏Book Title : Biotechnologies of Crop Improvement Volume 2
✏Author : Satbir Singh Gosal
✏Publisher : Springer
✏Release Date : 2018-07-09
✏Pages : 485
✏ISBN : 9783319906508
✏Available Language : English, Spanish, And French

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✏Biotechnologies of Crop Improvement Volume 2 Book Summary : During the past 15 years, cellular and molecular approaches have emerged as valuable adjuncts to supplement and complement conventional breeding methods for a wide variety of crop plants. Biotechnology increasingly plays a role in the creation, conservation, characterization and utilization of genetic variability for germplasm enhancement. For instance, anther/microspore culture, somaclonal variation, embryo culture and somatic hybridization are being exploited for obtaining incremental improvement in the existing cultivars. In addition, genes that confer insect- and disease-resistance, abiotic stress tolerance, herbicide tolerance and quality traits have been isolated and re-introduced into otherwise sensitive or susceptible species by a variety of transgenic techniques. Together these transformative methodologies grant access to a greater repertoire of genetic diversity as the gene(s) may come from viruses, bacteria, fungi, insects, animals, human beings, unrelated plants or even be artificially derived. Remarkable achievements have been made in the production, characterization, field evaluation and commercialization of transgenic crop varieties worldwide. Likewise, significant advances have been made towards increasing crop yields, improving nutritional quality, enabling crops to be raised under adverse conditions and developing resistance to pests and diseases for sustaining global food and nutritional security. The overarching purpose of this 3-volume work is to summarize the history of crop improvement from a technological perspective but to do so with a forward outlook on further advancement and adaptability to a changing world. Our carefully chosen “case studies of important plant crops” intend to serve a diverse spectrum of audience looking for the right tools to tackle complicated local and global issues.

Plant Nutrient Use In North American Agriculture Book PDF
✏Book Title : Plant Nutrient Use in North American Agriculture
✏Author :
✏Publisher :
✏Release Date : 2002
✏Pages : 116
✏ISBN : WISC:89078228863
✏Available Language : English, Spanish, And French

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✏Plant Nutrient Use in North American Agriculture Book Summary :

Genetics And Genomics Of The Brassicaceae Book PDF
✏Book Title : Genetics and Genomics of the Brassicaceae
✏Author : Renate Schmidt
✏Publisher : Springer Science & Business Media
✏Release Date : 2010-12-03
✏Pages : 680
✏ISBN : 1441971181
✏Available Language : English, Spanish, And French

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✏Genetics and Genomics of the Brassicaceae Book Summary : The Genetics and Genomics of the Brassicaceae provides a review of this important family (commonly termed the mustard family, or Cruciferae). The family contains several cultivated species, including radish, rocket, watercress, wasabi and horseradish, in addition to the vegetable and oil crops of the Brassica genus. There are numerous further species with great potential for exploitation in 21st century agriculture, particularly as sources of bioactive chemicals. These opportunities are reviewed, in the context of the Brassicaceae in agriculture. More detailed descriptions are provided of the genetics of the cultivated Brassica crops, including both the species producing most of the brassica vegetable crops (B. rapa and B. oleracea) and the principal species producing oilseed crops (B. napus and B. juncea). The Brassicaceae also include important “model” plant species. Most prominent is Arabidopsis thaliana, the first plant species to have its genome sequenced. Natural genetic variation is reviewed for A. thaliana, as are the genetics of the closely related A. lyrata and of the genus Capsella. Self incompatibility is widespread in the Brassicaceae, and this subject is reviewed. Interest arising from both the commercial value of crop species of the Brassicaceae and the importance of Arabidopsis thaliana as a model species, has led to the development of numerous resources to support research. These are reviewed, including germplasm and genomic library resources, and resources for reverse genetics, metabolomics, bioinformatics and transformation. Molecular studies of the genomes of species of the Brassicaceae revealed extensive genome duplication, indicative of multiple polyploidy events during evolution. In some species, such as Brassica napus, there is evidence of multiple rounds of polyploidy during its relatively recent evolution, thus the Brassicaceae represent an excellent model system for the study of the impacts of polyploidy and the subsequent process of diploidisation, whereby the genome stabilises. Sequence-level characterization of the genomes of Arabidopsis thaliana and Brassica rapa are presented, along with summaries of comparative studies conducted at both linkage map and sequence level, and analysis of the structural and functional evolution of resynthesised polyploids, along with a description of the phylogeny and karyotype evolution of the Brassicaceae. Finally, some perspectives of the editors are presented. These focus upon the Brassicaceae species as models for studying genome evolution following polyploidy, the impact of advances in genome sequencing technology, prospects for future transcriptome analysis and upcoming model systems.

Genomics For Biosafety In Plant Biotechnology Book PDF
✏Book Title : Genomics for Biosafety in Plant Biotechnology
✏Author : Jan-Peter Nap
✏Publisher : IOS Press
✏Release Date :
✏Pages :
✏ISBN : 1586034324
✏Available Language : English, Spanish, And French

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✏Genomics for Biosafety in Plant Biotechnology Book Summary :

📒Epigenetics And Human Health ✍ Alexander Haslberger

Epigenetics And Human Health Book PDF
✏Book Title : Epigenetics and Human Health
✏Author : Alexander Haslberger
✏Publisher : John Wiley & Sons
✏Release Date : 2011-08-24
✏Pages : 316
✏ISBN : 9783527644759
✏Available Language : English, Spanish, And French

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✏Epigenetics and Human Health Book Summary : After first introducing the concept of epigenetics, this handbook and ready reference provides an overview of the main research on epigenetics. It adopts a multidisciplinary approach, involving molecular biology, molecular epidemiology and nutritional science, with a special focus of the book is on disease prevention and treatment. Of interest to all healthcare-related professionals as well as nutritionists, and the medical community focusing on disease prevention.

Genetics Abstracts Book PDF
✏Book Title : Genetics Abstracts
✏Author :
✏Publisher :
✏Release Date : 1999
✏Pages :
✏ISBN : UOM:39015050439622
✏Available Language : English, Spanish, And French

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✏Genetics Abstracts Book Summary :

📒Animal Nutrition Science ✍ Gordon McL. Dryden

Animal Nutrition Science Book PDF
✏Book Title : Animal Nutrition Science
✏Author : Gordon McL. Dryden
✏Publisher : CABI
✏Release Date : 2008
✏Pages : 302
✏ISBN : 9781845934125
✏Available Language : English, Spanish, And French

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✏Animal Nutrition Science Book Summary : "Animal Nutrition Science introduces the fundamental topics of animal nutrition, in a treatment which deals with terrestrial animals in general. The subjects covered include nutritional ecology and the evolution of feeding styles, nutrients (including minerals, vitamins and water) and their functions, food composition and methods of evaluating foods, mammalian and microbial digestion and the supply of nutrients, control and prediction of food intake, quantitative nutrition and ration formulation, methods of investigating nutritional problems, nutritional genomics, nutrition and the environment, and methods of feed processing and animal responses to processed foods." -- Publisher's description.

Handbook Of Nutritional Biochemistry Book PDF
✏Book Title : Handbook of Nutritional Biochemistry
✏Author : Sondre Haugen
✏Publisher : Nova Biomedical Books
✏Release Date : 2010-01-01
✏Pages : 538
✏ISBN : 1607419165
✏Available Language : English, Spanish, And French

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✏Handbook of Nutritional Biochemistry Book Summary : Nutritional biochemistry is one of the academic foundations that make up nutritional sciences, a discipline that encompasses the knowledge of nutrients and other food components with emphasis on their range of function and influence on mammalian physiology, health, and behaviour. This book introduces recent findings concerning the biochemical and molecular actions of food factors on bone metabolism in vitro and their preventive effects on osteoporosis in animals in vivo and human subjects. The extraction methods applied in food processing are also examined, from fundamental theory to optimum practical application through using the relevant equipment, solvents, and the appropriate methods of process optimisation. Discussed also is the nutritional value of the proteins and lipids recovered with isoelectric processing and their potential use in food products for human consumption as well as animal feeds. Additionally, other chapters in this book review various extracts and secondary metabolites from foods of plant origin with no inhibitory activity that can be focused for drug development programs.

The Dictionary Of Genomics Transcriptomics And Proteomics L Q Book PDF
✏Book Title : The Dictionary of Genomics Transcriptomics and Proteomics L Q
✏Author : Günter Kahl
✏Publisher :
✏Release Date : 2009
✏Pages : 1861
✏ISBN : STANFORD:36105210666298
✏Available Language : English, Spanish, And French

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✏The Dictionary of Genomics Transcriptomics and Proteomics L Q Book Summary :