Nutrition And Diet Therapy Self Instructional Approaches
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📒Nutrition And Diet Therapy Self Instructional Approaches ✍ Peggy S. Stanfield
✏Nutrition and Diet Therapy Self Instructional Approaches Book Summary : Nutrition and Diet Therapy: Self-Instructional Approaches covers the fundamentals of basic nutrition, and then nutrition as therapy, in both adults and children. It is designed to work as a traditional text or a self-instructional text that allows for distance-learning and self-paced instruction. Progress checks throughout each chapter and chapter post-tests help students to evaluate their comprehension of key information. The Fifth Edition has been completely revised and updated to include My Pyramid and corresponding DRIs and all of the all figures and tables have been revised.
📒Nutrition And Diet Therapy ✍ Peggy Stanfield
✏Nutrition and Diet Therapy Book Summary : The third edition of Nutrition and Diet Therapy continues to be the only self-instructional nutrition and diet therapy book on the market. This unique approach is perfect for courses in which there is a need for a self-paced approach with student progress checks so that readers can work at their own pace. The inclusion of posttests facilitates distance learning. All of the book's modules have been updated to reflect the most current information and research available on normal and therapeutic nutrition. Nutrition and Diet Therapy is an invaluable resource to students (LPN/LVN), dietetic technicians (DTR), dietetic assistants, and others for whom nutrition and diet therapy is required or encouraged to round out their education. Special features - new or expanded modules to cover such topics as: the 1994 labeling laws and regulations, the National Cholesterol Education Program (NCEP), 1994 Food Guide Pyramid, and 1995 Dietary Supplement Act; major revisions or updates on vitamins; minerals; diabetes; cardiovascular disorders; diseases of the stomach, intestines, liver, and pancreas; renal disease; cystic fibrosis, AIDS, eating disorders; weight control; drugs and nutrition, revised appendices on Canada's 1992 Food Guide for Healthy Eating and Recommended Nutrient Intake (RNI); Dietary Guidelines for Americans; Healthy Weights for Adults; 1990 Growth Grids and the 1995 Exchange Lists for Meal Planning.
✏Nutrition and Diet Therapy Book Summary :
📒Nutrition And Diet Therapy ✍ Peggy Stanfield
✏Nutrition and Diet Therapy Book Summary : Ideal for courses in which there is a need for a self-paced approach, contains student progress checks so that readers may assess their understanding of material.
📒Food And The Risk Society ✍ Charlotte Fabiansson
✏Food and the Risk Society Book Summary : This book offers a comprehensive understanding of the current scientific knowledge concerning risks associated with food preparation, processing and consumption, with particular attention to the gap between scientific research and public perception. Examining the effects of food on the body from both micro and macro levels, it covers a range of broad themes and current concerns, including obesity and the 'obesity epidemic', the benefits or otherwise of dietary supplements, caffeine consumption, GM food, alcohol, organic food, the consumption of fruit and vegetables, and pathogens and contaminants. Thematically arranged according to the application of broad theoretical approaches in sociological theory – the socio-cultural perspective, the risk society perspective and the governmentality perspective – each chapter focuses on a particular area of interest or concern in relation to food, covering the existing literature in detail and offering illustrative empirical examples, whilst identifying gaps in knowledge and areas for further research. An accessible and rigorous examination of food and health, and the discrepancy between scientific opinion and consumer perception of safe food – the real risks versus the perceived risks – this book will appeal to scholars and students of sociology, geography, food, nutrition and environmental ecosystems, as well as health professionals.
✏The Publishers Trade List Annual Book Summary :
✏Books in Print Supplement Book Summary : Includes authors, titles, subjects.
✏A Systematic Method for an Optimal Quantitative and Qualitative Integration of Essential Dietary Nutrients Book Summary :
📒Basic Nutrition ✍ Peggy Stanfield
✏Basic nutrition Book Summary :
📒Textbook Of Pediatric Nursing ✍ Dorothy R. Marlow
✏Textbook of pediatric nursing Book Summary :