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📒Metabolic Modifiers ✍ National Research Council

✏Book Title : Metabolic Modifiers
✏Author : National Research Council
✏Publisher : National Academies
✏Release Date : 1994-02-01
✏Pages : 96
✏ISBN : 9780309049979
✏Available Language : English, Spanish, And French

✏Metabolic Modifiers Book Summary : In the past decade, animal scientists have learned that administering recombinantly derived somatotropin (growth hormone) to cows improves milk production and that giving beta-adrenergic agonists to meat animals improves productivity and leanness. In order for these metabolic modifiers to yield benefits, however, sound management of the animals' nutrition is necessary. This volume reports on how these substances work in the animals' metabolism, what effects they might have on nutrient requirements of domestic livestock, and what information should be developed further by investigators. The book explores the current understanding of the biology, structure, mechanisms of action, and treatment effects of somatotropin, beta-adrenergic agonists, and anabolic steroids. A companion volume to the Nutrient Requirements of Domestic Animals series, this authoritative volume will be required reading for animal scientists, researchers, veterinarians, livestock farmers, and faculty and students in university animal veterinary science programs.

📒Advanced Human Nutrition ✍ Denis Medeiros

✏Book Title : Advanced Human Nutrition
✏Author : Denis Medeiros
✏Publisher : Jones & Bartlett Publishers
✏Release Date : 2011-03-10
✏Pages : 391
✏ISBN : 9780763780395
✏Available Language : English, Spanish, And French

✏Advanced Human Nutrition Book Summary : Rev. ed. of: Advanced human nutrition / Robert E.C. Wildman, Denis M. Medeiros. 2000.

📒Nutrition Made Incredibly Easy ✍ Lippincott Williams & Wilkins

✏Book Title : Nutrition Made Incredibly Easy
✏Author : Lippincott Williams & Wilkins
✏Publisher : Lippincott Williams & Wilkins
✏Release Date : 2007
✏Pages : 406
✏ISBN : 1582555214
✏Available Language : English, Spanish, And French

✏Nutrition Made Incredibly Easy Book Summary : Using the award-winning Incredibly Easy! style, Nutrition Made Incredibly Easy! Second Edition presents essential information on nutrition in a light-hearted and appetizing way. Coverage includes the physiologic processes that transform food into energy, nutrient metabolism and recommended allowances, assessment of nutritional status, and the needs of special patient populations. This edition incorporates the Dietary Guidelines for Americans 2005, presents up-to-date information on diabetes, and includes new appendices on fad diets and commonly used herbs and supplements. Logos include Lifespan Lunchbox (age-related considerations); Bridging the Gap (cultural considerations), Menu Maven (sample menus), and NutriTips (nutritional pointers).

✏Book Title : Modern Nutrition in Health and Disease
✏Author : Maurice Edward Shils
✏Publisher : Lippincott Williams & Wilkins
✏Release Date : 2006
✏Pages : 2069
✏ISBN : 0781741335
✏Available Language : English, Spanish, And French

✏Modern Nutrition in Health and Disease Book Summary : Distinguished experts provide in-depth information on historic landmarks in nutrition, specific dietary components, nutrition in integrated biologic systems, nutritional assessment through the life cycle, nutrition in various clinical disorders, public health and policy issues, and more.

✏Book Title : Comparative Animal Nutrition and Metabolism
✏Author : Peter R. Cheeke
✏Publisher : CABI
✏Release Date : 2010
✏Pages : 339
✏ISBN : 9781845936310
✏Available Language : English, Spanish, And French

✏Comparative Animal Nutrition and Metabolism Book Summary : Nutrition is a very broad discipline, encompassing biochemistry, physiology, endocrinology, immunology, microbiology and pathology. Presenting the major principles of nutrition of both domestic and wild animals, this book takes a comparative approach, recognising that there are considerable differences in nutrient digestion, metabolism and requirements among various mammalian and avian species. Explaining species differences in food selection, food-seeking and digestive strategies and their significance to nutritional needs, chapters cover a broad range of topics including digestive physiology, metabolic disorders and specific nutrients such as carbohydrates proteins and lipids, with particular attention being paid to nutritional and metabolic idiosyncrasies. It is an essential text for students of animal and veterinary sciences.

✏Book Title : Handbook of Drug Nutrient Interactions
✏Author : Joseph I. Boullata
✏Publisher : Springer Science & Business Media
✏Release Date : 2010-03-17
✏Pages : 824
✏ISBN : 160327362X
✏Available Language : English, Spanish, And French

✏Handbook of Drug Nutrient Interactions Book Summary : Handbook of Drug-Nutrient Interactions, Second Edition is an essential new work that provides a scientific look behind many drug-nutrient interactions, examines their relevance, offers recommendations, and suggests research questions to be explored. In the five years since publication of the first edition of the Handbook of Drug-Nutrient Interactions new perspectives have emerged and new data have been generated on the subject matter. Providing both the scientific basis and clinical relevance with appropriate recommendations for many interactions, the topic of drug-nutrient interactions is significant for clinicians and researchers alike. For clinicians in particular, the book offers a guide for understanding, identifying or predicting, and ultimately preventing or managing drug-nutrient interactions to optimize patient care. Divided into six sections all chapters have been revised or are new to this edition. Chapters balance the most technical information with practical discussions and include outlines that reflect the content; discussion questions that can guide the reader to the critical areas covered in each chapter, complete definitions of terms with the abbreviation fully defined and consistent use of terms between chapters. The editors have performed an outstanding service to clinical pharmacology and pharmaco-nutrition by bringing together a multi-disciplinary group of authors. Handbook of Drug-Nutrient Interactions, Second Edition is a comprehensive up-to-date text for the total management of patients on drug and/or nutrition therapy but also an insight into the recent developments in drug-nutrition interactions which will act as a reliable reference for clinicians and students for many years to come.

✏Book Title : 100 Ways to Boost Your Metabolism
✏Author : Ben Greenfield
✏Publisher : Price World Publishing
✏Release Date : 2012-04-01
✏Pages :
✏ISBN : 9781619841321
✏Available Language : English, Spanish, And French

✏100 Ways to Boost Your Metabolism Book Summary : "100 Ways to Boost Your Metabolism," written by renowned fitness expert Ben Greenfield, is the definitive guide to using dietary supplements, nutritional science, and exercise secrets to melt fat, build lean muscle, and make your daily metabolism burn like a wildfire! This book contains a different tip for every page, and practical ways to trick your body into burning more calories and more fat.

✏Book Title : Biochemical Physiological and Molecular Aspects of Human Nutrition E Book
✏Author : Martha H. Stipanuk
✏Publisher : Elsevier Health Sciences
✏Release Date : 2013-08-13
✏Pages : 968
✏ISBN : 9780323266956
✏Available Language : English, Spanish, And French

✏Biochemical Physiological and Molecular Aspects of Human Nutrition E Book Book Summary : Covering advanced nutrition with a comprehensive, easy-to-understand approach, Biochemical, Physiological, and Molecular Aspects of Human Nutrition, 3rd Edition focuses on the biology of human nutrition at the molecular, cellular, tissue, and whole-body levels. It addresses nutrients by classification, and describes macronutrient function from digestion to metabolism. This edition includes the new MyPlate dietary guide and recommendations from the Dietary Guidelines for Americans 2010, plus coverage of the historical evolution of nutrition and information on a wide range of vitamins, minerals, and other food components. In Biochemical, Physiological, and Molecular Aspects of Human Nutrition, lead authors Martha H. Stipanuk and Marie A. Caudill are joined by a team of nutrition experts in providing clear, concise, coverage of advanced nutrition. 55 expert contributors provide the latest information on all areas of the nutrition sciences. Nutrition Insight boxes discuss hot topics and take a closer look at basic science and everyday nutrition. Clinical Correlation boxes show the connection between nutrition-related problems and their effects on normal metabolism. Food Sources boxes summarize and simplify data from the USDA National Nutrient Database on the amount and types of foods needed to reach the recommended daily allowances for vitamins and minerals. DRIs Across the Life Cycle boxes highlight the latest data from the Institute of Medicine on dietary reference intakes for vitamins and minerals, including coverage of infants, children, adult males and females, and pregnant and lactating women. Life Cycle Considerations boxes highlight nutritional processes or concepts applicable to individuals of various ages and in various stages of the life span. Thinking Critically sections within boxes and at the end of chapters help in applying scientific knowledge to "real-life" situations. Lists of common abbreviations provide an overview of each chapter's content at a glance. Comprehensive cross-referencing by chapters and illustrations is used throughout. Current references and recommended readings connect you to nutrition-related literature and provide additional tools for research. Coverage of the USDA's MyPlate dietary guide reflects today's new approach to diet and nutrition. Recommendations outlined in the Dietary Guidelines for Americans 2010 are incorporated throughout the book. Updated format features more subheadings, tables, and bullets, making it easier to learn and recall key points. Updates of key chapters and boxes reflect significant changes within the fields of nutrition, biology, molecular biology, and chemistry. NEW illustrations simplify complex biochemical, physiological, and molecular processes and concepts.

✏Book Title : Biochemical Physiological Molecular Aspects of Human Nutrition
✏Author : Martha H. Stipanuk
✏Publisher : Saunders
✏Release Date : 2006
✏Pages : 1212
✏ISBN : 141600209X
✏Available Language : English, Spanish, And French

✏Biochemical Physiological Molecular Aspects of Human Nutrition Book Summary : presents advanced nutrition in a comprehensive format ideal for graduate students in nutritional programs, organic chemistry, physiology, biochemistry and molecular biology. Focuses on the biology of human nutrition at the molecular, cellular, tissue and whole-body levels.

📒The Active Female ✍ Jacalyn J. Robert- McComb

✏Book Title : The Active Female
✏Author : Jacalyn J. Robert- McComb
✏Publisher : Springer Science & Business Media
✏Release Date : 2014-01-28
✏Pages : 595
✏ISBN : 9781461488842
✏Available Language : English, Spanish, And French

✏The Active Female Book Summary : The purpose of the The Active Female: Health Issues Throughout the Lifespan, 2nd Edition is twofold: (1) to increase the awareness of wellness and fitness issues for active females and their family members; and (2) to provide an avenue for medical practitioners, allied health professionals, health educators, and certified individuals in sports medicine to gain critical, updated knowledge of a field specific to active females. Part I of the book offers a foundation to help the reader understand the interrelationship among body image concerns, the female reproductive cycle, and musculoskeletal anatomy/physiology of females that makes their health risks and concerns unique. Reproductive health is discussed by a prominent researcher in reproduction/endocrinology. An overview of the Female Athlete Triad which is a syndrome of three interrelated conditions (isordered eating, menstrual disturbances and bone loss) is presented in Part II. Physicians and certified professionals in sports medicine discuss the individual components of the triad, relating not only to the athletic female but also to the recreationally active woman throughout the lifespan. In Part III, Prevention and management of common musculoskeletal injuries is addressed by a female orthopedic surgeon who sub-specializes in treating female athletes. Finally, appropriate exercise and nutritional guidelines for active females are discussed in Parts IV-V of the book by certified professionals and licensed physicians in sports medicine. An invaluable addition to the literature, The Active Female: Health Issues Throughout the Lifespan, 2nd Edition will be of great interest to physicians, allied health care practitioners, medical/other wellness educators, and students who are interested in advancing women's health issues. Sports medicine specialists, family practitioners, gynecologists, team physicians, residents in sports medicine, athletic trainers, health educators, nurses, physicians assistants, physical therapists, sport psychologists, counselors, athletic trainers, and other members of the sports medicine team should also find this title of significant interest.