Nutraceuticals in Brain Health and Beyond

Produk Detail:
  • Author : Dr. Dilip Ghosh
  • Publisher : Academic Press
  • Pages : 476 pages
  • ISBN : 0128206101
  • Rating : /5 from reviews
CLICK HERE TO GET THIS BOOK >>>Nutraceuticals in Brain Health and Beyond

Download or Read online Nutraceuticals in Brain Health and Beyond full in PDF, ePub and kindle. this book written by Dr. Dilip Ghosh and published by Academic Press which was released on 12 November 2020 with total page 476 pages. We cannot guarantee that Nutraceuticals in Brain Health and Beyond book is available in the library, click Get Book button and read full online book in your kindle, tablet, IPAD, PC or mobile whenever and wherever You Like. Nutraceuticals in Brain Health and Beyond focuses on a variety of health disorders where intervention with nutritional supplements prove valuable, such as Alzheimer’s, Parkinson’s, autism, and attention-deficit disorder in children. In addition, Nutraceuticals in Brain Health and Beyond addresses "herb-nutra psychiatry" which is a field of research focused on developing a comprehensive, cohesive, and scientifically rigorous evidence base to shift conceptual thinking around the role of diet and nutrition in mental health. Intended for nutrition researchers, nutritionists, dieticians, regulatory bodies, health professionals, and students studying related fields, Nutraceuticals in Brain Health and Beyond will be a useful reference in understanding the links between nutrition and brain health. • Addresses nutritional psychiatry and cognitive health at all stages of the lifespan • Contains extensive coverage of vitamins, minerals, botanicals, and other nutrients • Offers novel insight into cognitive dysfunctions including depression and other neurodegenerative disorders • Explores the role of genomics and epigenetics, including discussion of the gut–brain axis

Nutraceuticals in Brain Health and Beyond

Nutraceuticals in Brain Health and Beyond
  • Author : Dr. Dilip Ghosh
  • Publisher : Academic Press
  • Release : 12 November 2020
GET THIS BOOK Nutraceuticals in Brain Health and Beyond

Nutraceuticals in Brain Health and Beyond focuses on a variety of health disorders where intervention with nutritional supplements prove valuable, such as Alzheimer’s, Parkinson’s, autism, and attention-deficit disorder in children. In addition, Nutraceuticals in Brain Health and Beyond addresses "herb-nutra psychiatry" which is a field of research focused on developing a comprehensive, cohesive, and scientifically rigorous evidence base to shift conceptual thinking around the role of diet and nutrition in mental health. Intended for nutrition researchers, nutritionists, dieticians,

Nutraceuticals in Health and Disease Prevention

Nutraceuticals in Health and Disease Prevention
  • Author : Klaus Kramer,Peter-Paul Hoppe,Lester Packer
  • Publisher : CRC Press
  • Release : 15 May 2001
GET THIS BOOK Nutraceuticals in Health and Disease Prevention

Promoting scientific support for the plethora of health benefits related to nutrition and medicine, Nutraceuticals in Health and Disease Prevention delivers a comprehensive and scientifically sound overview of the latest research findings in disease prevention, therapy, and enhanced body function in the revolutionary field of nutraceutical technolo

Marine Nutraceuticals and Functional Foods

Marine Nutraceuticals and Functional Foods
  • Author : Colin Barrow,Fereidoon Shahidi
  • Publisher : CRC Press
  • Release : 13 August 2007
GET THIS BOOK Marine Nutraceuticals and Functional Foods

Two of the most popular nutraceutical products on the market, omega-3 oil and glucosamine, were originally derived from waste products. Discarded oil from the manufacture of fishmeal became wildly popular as omega-3, a polyunsaturated fat, and the fully hydrolyzed chitosan from shrimp and crab shell, glucosamine, found wide use in joint health. Hundreds of tons of marine by-products are available annually and previous commercial success, together with an overall consumer interest in novel healthy food ingredients, are driving both research

Research Anthology on Diagnosing and Treating Neurocognitive Disorders

Research Anthology on Diagnosing and Treating Neurocognitive Disorders
  • Author : Management Association, Information Resources
  • Publisher : IGI Global
  • Release : 30 August 2020
GET THIS BOOK Research Anthology on Diagnosing and Treating Neurocognitive Disorders

Cognitive impairment, through Alzheimer’s disease or other related forms of dementia, is a serious concern for afflicted individuals and their caregivers. Understanding patients’ mental states and combatting social stigmas are important considerations in caring for cognitively impaired individuals. Technology is playing an increasing role in the lives of the elderly. One of the most prevalent developments for the aging population is the use of technological innovations for intervention and treatment of individuals with mental impairments. Research Anthology on Diagnosing

Bioactive Nutraceuticals and Dietary Supplements in Neurological and Brain Disease

Bioactive Nutraceuticals and Dietary Supplements in Neurological and Brain Disease
  • Author : Ronald Ross Watson,Victor R. Preedy
  • Publisher : Academic Press
  • Release : 11 September 2014
GET THIS BOOK Bioactive Nutraceuticals and Dietary Supplements in Neurological and Brain Disease

Nutritional supplement research concerning brain health and neurological disease is becoming an important focus. While nutritional supplements are very popular for general health and well being, the effectiveness of common supplements and their impact on general brain health and for the treatment or prevention of neurological disease is not clearly understood. This comprehensive introduction to bioactive nutraceuticals for brain and neurological provides a foundation review for research neuroscientists, clinical neurologists, pharmacology researchers and nutrition scientists on what we know now

Nutraceuticals

Nutraceuticals
  • Author : Ramesh C. Gupta,Rajiv Lall,Ajay Srivastava
  • Publisher : Academic Press
  • Release : 27 January 2021
GET THIS BOOK Nutraceuticals

Nutraceuticals: Efficacy, Safety and Toxicity, Second Edition, brings together everything that is currently known about nutraceuticals and their potential toxic effects. The book introduces readers to nutraceuticals, herbal medicines, Ayurvedic medicines, prebiotics, probiotics, adaptogens, and their uses and specific applications. This essential reference discusses the mechanism of action for the judicious use of these nutraceuticals and the best tools for their evaluation before detailing the safety and toxicity of nutraceuticals and interactions with other therapeutic drugs. Finally, and crucially, regulatory

Nutrition for Brain Health and Cognitive Performance

Nutrition for Brain Health and Cognitive Performance
  • Author : Talitha Best,Louise Dye
  • Publisher : CRC Press
  • Release : 12 June 2015
GET THIS BOOK Nutrition for Brain Health and Cognitive Performance

Public awareness of the role diet plays in brain function has been steadily increasing. This has led to significant development of new products, dietary supplements, functional foods, nutraceuticals and public health recommendations for maintaining brain function. Nutrition for Brain Health and Cognitive Performance presents a detailed and innovative scientific summary of nutrition–cognition research to provide valuable information regarding nutrition and lifestyle choices for cognitive health. Internationally recognised scholars along with the next generation of researchers have contributed chapters that

Nutraceuticals Glycemic Health and Type 2 Diabetes

Nutraceuticals  Glycemic Health and Type 2 Diabetes
  • Author : Vijai K. Pasupuleti,James W. Anderson
  • Publisher : John Wiley & Sons
  • Release : 03 March 2009
GET THIS BOOK Nutraceuticals Glycemic Health and Type 2 Diabetes

Type 2 diabetes is a growing problem for the developed and developing countries and it is a burden on healthcare systems as well as individuals. Nutraceuticals, Glycemic Health and Type 2 Diabetes primarily focuses on the nutraceuticals that assist in preventing and managing prediabetes and type 2 diabetes. The book gives an overview of glycemic health and highlights the use of novel and upcoming nutraceutical ingredients such as bioactive peptides, traditional herbs from China, India and Mexico, resistant starches, cinnamon, chromium and others.

Flavor Development for Functional Foods and Nutraceuticals

Flavor Development for Functional Foods and Nutraceuticals
  • Author : M. Selvamuthukumaran,Yashwant V Pathak
  • Publisher : CRC Press
  • Release : 23 September 2019
GET THIS BOOK Flavor Development for Functional Foods and Nutraceuticals

In a finished nutraceutical product, flavors play an integral role. Flavor Development for Functional Foods and Nutraceuticals is about the crucial role added flavors play in any nutraceutical product. It describes the various extraction techniques that are being adopted for manufacturing flavors from natural raw materials. Yield and retention of aromatic components during several extraction methods and flavor encapsulation techniques for thermal degradable food components are discussed. Advanced methods of flavor extraction techniques like supercritical C02 extraction are emphasized. The

Functional Foods and Biotechnology

Functional Foods and Biotechnology
  • Author : Kalidas Shetty,Dipayan Sarkar
  • Publisher : CRC Press
  • Release : 23 December 2019
GET THIS BOOK Functional Foods and Biotechnology

The first of two related books that kick off the Food Biotechnology series, Functional Foods and Biotechnology: Sources of Functional Foods and Ingredients, focuses on the recent advances in the understanding of the role of cellular, metabolic, and biochemical concepts and processing that are important and relevant to improve functional foods and food ingredients targeting human health benefits. This volume explores sources of ecologically-based diversity of functional foods and food ingredients that are available to enhance diverse nutritional values and

Glaucoma A Neurodegenerative Disease of the Retina and Beyond Part B

Glaucoma  A Neurodegenerative Disease of the Retina and Beyond Part B
  • Author : Vincent Walsh
  • Publisher : Academic Press
  • Release : 15 October 2020
GET THIS BOOK Glaucoma A Neurodegenerative Disease of the Retina and Beyond Part B

Glaucoma: A Neurodegenerative Disease of the Retina and Beyond Part B, Volume 257, the latest release in the Progress in Brain Research series, highlights new advances in the field, with this new volume presenting interesting chapters written by an international board of authors. Topics covered in this new release include Glaucoma neurodegeneration and myopia, Links between obstructive sleep apnea and glaucoma neurodegeneration, Artificial intelligence and deep learning in glaucoma: Current state and future prospects, Brain networks reorganization and functional disability in

Nutraceuticals and Health

Nutraceuticals and Health
  • Author : Somdat Mahabir,Yashwant V. Pathak
  • Publisher : CRC Press
  • Release : 19 April 2016
GET THIS BOOK Nutraceuticals and Health

Although health claims for nutraceuticals range from the fantastic to the sublime, most of these claims are based on cell culture studies and have not been validated in humans, making them inadequate for public health recommendations. Focusing on human population-based research (epidemiology studies), Nutraceuticals and Health: Review of Human Evidence explores the role of nutraceuticals in human health, disease prevention, health promotion, and as an adjunct to disease treatment. The editors and their team of recognized experts deliver a comprehensive

Rationality and Scientific Lifestyle for Health

Rationality and Scientific Lifestyle for Health
  • Author : Ali Akbar Moosavi-Movahedi
  • Publisher : Springer Nature
  • Release : 10 July 2021
GET THIS BOOK Rationality and Scientific Lifestyle for Health

This book argues that, to be healthy, human beings should love nature and stay in balance with it as much as possible. In other words: do not unbalance nature so that your own balance is not disturbed. The best and healthiest way for human beings to live is to find balance in life and nature. In this regard, the book discusses useful, nutritious, functional foods, nutraceuticals and antioxidants, and how natural molecules, which are provided by nature, can be the

Comprehensive Medicinal Chemistry III

Comprehensive Medicinal Chemistry III
  • Author : Anonim
  • Publisher : Elsevier
  • Release : 03 June 2017
GET THIS BOOK Comprehensive Medicinal Chemistry III

Comprehensive Medicinal Chemistry III provides a contemporary and forward-looking critical analysis and summary of recent developments, emerging trends, and recently identified new areas where medicinal chemistry is having an impact. The discipline of medicinal chemistry continues to evolve as it adapts to new opportunities and strives to solve new challenges. These include drug targeting, biomolecular therapeutics, development of chemical biology tools, data collection and analysis, in silico models as predictors for biological properties, identification and validation of new targets, approaches