Microorganisms For Sustainable Environment And Health

Microorganisms For Sustainable Environment And Health Book PDF
✏Book Title : Microorganisms for Sustainable Environment and Health
✏Author : Pankaj Chowdhary
✏Publisher : Elsevier
✏Release Date : 2020-07-21
✏Pages : 534
✏ISBN : 9780128190043
✏Available Language : English, Spanish, And French

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✏Microorganisms for Sustainable Environment and Health Book Summary : Microorganisms for Sustainable Environment and Health covers hazardous pollutants released from natural as well as anthropogenic activities and implications on environmental and human health. This book serves as a valuable source of basic knowledge and recent developments in the clean technologies and pollution-associated diseases and abnormalities in the context of microorganisms. Focused on current solutions to various environmental problems in the field of bioremediation, it provides a detailed knowledge on the various types of toxic environmental pollutants discharged from different sources, their toxicological effects in environments, humans, animals and plants as well as their biodegradation and bioremediation approaches. This book helps environmental scientists and microbiologists learn about existing environmental problems and suggests ways to control or contain their effects by employing various treatment approaches. Provides information on waste treatment approaches using microbes Includes applications in biofuel and bioenergy production Covers green belt development, hydroponics, phytoremediation, wetland treatment technology, and common effluent treatment plants (CETPs) Discusses dissemination of antibiotic resistance among pathogenic microbes and strategies to combat multi-drug resistance (MDR)

📒Microbes ✍ Ajit Varma

Microbes Book PDF
✏Book Title : Microbes
✏Author : Ajit Varma
✏Publisher :
✏Release Date : 1998
✏Pages : 826
✏ISBN : WISC:89065350001
✏Available Language : English, Spanish, And French

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✏Microbes Book Summary : Socity benefits from microorganismsin man ways. They are necessarfor the production of breads, cheese, bear, antibiotics, vaccines, vitamins, enzymes and many other important products. Microorganisms are indispensible components of our ecosystems. Indeed moderen biotechnology rests upon a solid mocrobiological foundation.

Microbes And Microbial Technology Book PDF
✏Book Title : Microbes and Microbial Technology
✏Author : Iqbal Ahmad
✏Publisher : Springer Science & Business Media
✏Release Date : 2011-02-01
✏Pages : 516
✏ISBN : 144197931X
✏Available Language : English, Spanish, And French

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✏Microbes and Microbial Technology Book Summary : This book focuses on successful application of microbial biotechnology in areas such as medicine, agriculture, environment and human health.

Microorganisms In Sustainable Agriculture And Biotechnology Book PDF
✏Book Title : Microorganisms in Sustainable Agriculture and Biotechnology
✏Author : Tulasi Satyanarayana
✏Publisher : Springer Science & Business Media
✏Release Date : 2012-01-03
✏Pages : 829
✏ISBN : 9789400722132
✏Available Language : English, Spanish, And French

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✏Microorganisms in Sustainable Agriculture and Biotechnology Book Summary : This review of recent developments in our understanding of the role of microbes in sustainable agriculture and biotechnology covers a research area with enormous untapped potential. Chemical fertilizers, pesticides, herbicides and other agricultural inputs derived from fossil fuels have increased agricultural production, yet growing awareness and concern over their adverse effects on soil productivity and environmental quality cannot be ignored. The high cost of these products, the difficulties of meeting demand for them, and their harmful environmental legacy have encouraged scientists to develop alternative strategies to raise productivity, with microbes playing a central role in these efforts. One application is the use of soil microbes as bioinoculants for supplying nutrients and/or stimulating plant growth. Some rhizospheric microbes are known to synthesize plant growth-promoters, siderophores and antibiotics, as well as aiding phosphorous uptake. The last 40 years have seen rapid strides made in our appreciation of the diversity of environmental microbes and their possible benefits to sustainable agriculture and production. The advent of powerful new methodologies in microbial genetics, molecular biology and biotechnology has only quickened the pace of developments. The vital part played by microbes in sustaining our planet’s ecosystems only adds urgency to this enquiry. Culture-dependent microbes already contribute much to human life, yet the latent potential of vast numbers of uncultured—and thus untouched—microbes, is enormous. Culture-independent metagenomic approaches employed in a variety of natural habitats have alerted us to the sheer diversity of these microbes, and resulted in the characterization of novel genes and gene products. Several new antibiotics and biocatalysts have been discovered among environmental genomes and some products have already been commercialized. Meanwhile, dozens of industrial products currently formulated in large quantities from petrochemicals, such as ethanol, butanol, organic acids, and amino acids, are equally obtainable through microbial fermentation. Edited by a trio of recognized authorities on the subject, this survey of a fast-moving field—with so many benefits within reach—will be required reading for all those investigating ways to harness the power of microorganisms in making both agriculture and biotechnology more sustainable.

Microorganisms In Sustainable Agriculture Food And The Environment Book PDF
✏Book Title : Microorganisms in Sustainable Agriculture Food and the Environment
✏Author : Deepak Kumar Verma
✏Publisher :
✏Release Date : 2017
✏Pages : 425
✏ISBN : 1771884797
✏Available Language : English, Spanish, And French

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✏Microorganisms in Sustainable Agriculture Food and the Environment Book Summary : In agricultural education and research, the study of agricultural microbiology has undergone tremendous changes in the past few decades, leading to today's scientific farming that is a backbone of economy all over the globe. Microorganisms in Sustainable Agriculture, Food, and the Environment fills the need for a comprehensive volume on recent advances and innovations in microbiology. The book is divided into four main parts: food microbiology; soil microbiology; environmental microbiology, and industrial microbiology and microbial biotechnology.

Microbial Technology For Health And Environment Book PDF
✏Book Title : Microbial Technology for Health and Environment
✏Author : Pankaj Kumar Arora
✏Publisher : Springer Nature
✏Release Date : 2020-03-21
✏Pages : 410
✏ISBN : 9789811526794
✏Available Language : English, Spanish, And French

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✏Microbial Technology for Health and Environment Book Summary : Rampant industrialization has caused high levels of contamination by various toxic chemicals in our water bodies, which is a matter of concern in terms of ecosystems, as well as human and animal health. Polluted wastewater can contaminate drinking water and is also is a causal factor for bio-magnification of heavy metals into our food cycle. In the last decade, several methodologies have been adopted to clean the wastewaters, and among these, microbial remediation has emerged as an effective technology. Several variants of microbial technologies have been developed for wastewater treatment and biodegradation specific to the industry, type of waste and toxicity of the chemicals. This book describes the recent advances in microbial degradation and microbial remediation of various xenobiotic compounds in soil and wastewater. It also explains various modern microbial technologies for biodegradation and wastewater treatment. It covers various microbial technologies for wastewater treatment, biodegradation, bioremediation and solid waste management. Gathering contributions from leading international it focuses on the status quo in industrial wastewater treatment and its biodegradation. The book is intended for researchers in the field of industrial wastewater, students of environmental sciences and practitioners in water pollution abatement.

Potential Microorganisms For Sustainable Agriculture A Techno Commercial Perspective Book PDF
✏Book Title : Potential Microorganisms For Sustainable Agriculture A Techno Commercial Perspective
✏Author : D. K. Maheshwari
✏Publisher : I. K. International Pvt Ltd
✏Release Date : 2008-01-01
✏Pages : 498
✏ISBN : 9788190746205
✏Available Language : English, Spanish, And French

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✏Potential Microorganisms For Sustainable Agriculture A Techno Commercial Perspective Book Summary : The number of potential microbes exploited commercially is scanty irrespective of their high number present in the diverse habitats. In recent years, they have shown successfulness in multifarious areas such as production of industrially viable products, organic chemicals, pharmaceuticals, recovery of metals, improvement and maintenance of environmental quality, and insect and pest control. The Twenty-three articles included here fall under three broad categories, namely, agricultural microbiology, industrial microbiology and bioremediation. The psychrophiles hold many biological secrets such as biochemical limits to macromolecular stability and the blueprints for constructing the stable macromolecules. Lactic acid bacteria are known for their role in the preparation of fermented dairy products. Potential strains for production of lactic acid with emphasis on its fermentation, economics and systematics have been dealt with in greater detail. Biotechnological applications of pectinases in general and alkaline pectinases in particular play an important role in industry. Production, characteristics and applications of microbial alkaline pectinolytic enzymes have been elaborated. Production of ergot alkaloids thrives a novel knowledge. Now-a-days, semi-synthetic ergot alkaloids are widely used as a potential therapeutic agent. Microbial production of glucans, functional organization and their industrial significance have been systematically reviewed. Bioactive exopolysaccharides from mushrooms have gained importance in recent years. Production and characterization of exopolysaccharides and conversion of unsaturated fatty acids into value-added hydroxyl fatty acids by using microorganisms are used in a wide range of industrial products. Enhancing the microbial production of 1,3-propanidial and its application highlights the commercial exploitation of potential microorganisms. Aldehyde and organic acid production by using oxydases and their derivatives advantageous role in industry. Some chapters are devoted to the potential entomopathogenic fungi for management of insect pests, biotechnological applications of fusaria, microbial metabolite-mediated biocontrol of soil-borne plant pathogens, bioremediation of heavy metals, organochlorine and organophosphate pesticides. Bioinoculants apart from being eco-friendly are being used, but reviewers have emphasized the constraints in commercial bioinoculant production and their quality assurance. All the articles of this volume depict the role of microorganisms in agricultural industries. The exploitation of such beneficial microorganisms may improve agricultural systems with economically sound production of human food and animal feed. This volume will certainly help the PG and research students of agricultural microbiology and biotechnology.

Microbiology For Sustainable Agriculture Soil Health And Environmental Protection Book PDF
✏Book Title : Microbiology for Sustainable Agriculture Soil Health and Environmental Protection
✏Author : Deepak Kumar Verma
✏Publisher : CRC Press
✏Release Date : 2019-03-18
✏Pages : 408
✏ISBN : 9781351247047
✏Available Language : English, Spanish, And French

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✏Microbiology for Sustainable Agriculture Soil Health and Environmental Protection Book Summary : With contributions from a broad range of experts in the field, this volume, Microbiology for Sustainable Agriculture, Soil Health, and Environmental Protection, focuses on important areas of microbiology related to soil and environmental microbiology associated with agricultural importance. The information and research on soil and environmental microbiology presented here seeks to act as a gateway to sustaining and improving agriculture and environmental security. Part I focuses on soil microbiology, dealing extensively with studies on the isolation, culture, and use of Rhizobium spp. and mycorrhizae to improve soil fertility, plant growth, and yield. This includes research progress on biogeochemical cycles, plant growth promoting rhizobacteria (PGPR), microbial interactions in soil and other soil activities, microbial diversity in soil, biological control and bioremediation, and improvement of beneficial microorganisms (N2 fixers, phosphate solubilizers, etc.). Part 2 goes on to focus on microbiology for crop disease management and pathogenic control in sustainable environment, with chapters on disease management of agricultural and horticultural crop plants through microbial control and how microbial control may a be a potential solution for a sustainability in agriculture. Part 3, Microbiology for Soil Health and Crop Productivity Improvement, features a chapter on the activity and mechanism of nitrogenase enzyme in soil, which is very important for soil health and crop production and productivity. Part 4 presents two chapters entirely devoted to the environmental pollution and its control, looking at the interaction of microbes in aqueous environments and eco-friendly approaches. There is an urgent need to explore and investigate the current shortcomings and challenges of the current innovations and challenges in agricultural microbiology. This book helps to fill that need. This volume will be valuable to those involved with agricultural microbiology, including students, instructors, and researchers.

Contaminants In Agriculture And Environment Health Risks And Remediation Book PDF
✏Book Title : Contaminants in Agriculture and Environment Health Risks and Remediation
✏Author : Vinod Kumar
✏Publisher : Agro Environ Media, Publication Cell of AESA, Agriculture and Environmental Science Academy,
✏Release Date : 2019-06-25
✏Pages : 283
✏ISBN : 9788194201700
✏Available Language : English, Spanish, And French

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✏Contaminants in Agriculture and Environment Health Risks and Remediation Book Summary : The book entitled “Contaminants in Agriculture and Environment: Health Risks and Remediation” is focused on the emerging contaminants in agriculture and environment and it will be helpful for the researchers, academicians, scientists, UG and PG students and other stakeholders engaged in the field of agriculture and environmental studies. The contaminants of crops, vegetables, fruits, fishes, grains and pulses and their health effects and impact of pollutants on human/animal health, growth and productivity of agricultural crops.

Microorganisms For Green Revolution Book PDF
✏Book Title : Microorganisms for Green Revolution
✏Author : Deepak G. Panpatte
✏Publisher : Springer
✏Release Date : 2017-12-07
✏Pages : 443
✏ISBN : 9789811062414
✏Available Language : English, Spanish, And French

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✏Microorganisms for Green Revolution Book Summary : This book addresses basic and applied aspects of two nexus points of microorganisms in agro-ecosystems, namely their functional role as bio-fertilizers and bio-pesticides. Readers will find detailed information on all of the aspects that are required to make a microbe “agriculturally beneficial.” A healthy, balanced soil ecosystem provides a habitat for crops to grow without the need for interventions such as agro-chemicals. No organism in an agro-ecosystem can flourish individually, which is why research on the interaction of microorganisms with higher forms of life has increasingly gained momentum in the last 10-15 years. In fact, most of plants’ life processes only become possible through interactions with microorganisms. Using these “little helpers” as a biological alternative to agro-chemicals is a highly contemporary field of research. The information presented here is based on the authors’ extensive experience in the subject area, gathered in the course of their careers in the field of agricultural microbiology. The book offers a valuable resource for all readers who are actively involved in research on agriculturally beneficial microorganisms. In addition, it will help prepare readers for the future challenges that climate change will pose for agriculture and will help to bridge the current gaps between different scientific communities.

Beneficial Microorganisms In Agriculture Food And The Environment Book PDF
✏Book Title : Beneficial Microorganisms in Agriculture Food and the Environment
✏Author : Ingvar Sundh
✏Publisher : CABI
✏Release Date : 2012
✏Pages : 343
✏ISBN : 9781845938109
✏Available Language : English, Spanish, And French

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✏Beneficial Microorganisms in Agriculture Food and the Environment Book Summary : Microorganisms are widely used in various beneficial applications, including food, pest control, bioremediation, biodegradation, biofuel processes, and plant symbiosis and growth stimulation. This book provides an overview of the available methodology for safety assessments of microorganisms, including determination of their infectivity and whether they produce toxic or sensitizing substances. Also covered are the regulatory systems in risk assessment and management of microbial products, quarantine legislations, international treaties, the importance of public risk perception and risk reduction behavior.

Construction For A Sustainable Environment Book PDF
✏Book Title : Construction for a Sustainable Environment
✏Author : Robert Sarsby
✏Publisher : CRC Press
✏Release Date : 2009-11-03
✏Pages : 538
✏ISBN : 9780203856918
✏Available Language : English, Spanish, And French

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✏Construction for a Sustainable Environment Book Summary : The past fifty years have seen rapid development of public and governmental awareness of environmental issues. Engineers and scientists have made tangible contributions to environmental protection. However, further theoretical and practical developments are necessary to address mankinds growing demands on the environment. Construction for a Sustai

Economic Environmental And Health Tradeoffs In Agriculture Pesticides And The Sustainability Of Andean Potato Production Book PDF
✏Book Title : Economic Environmental and Health Tradeoffs in Agriculture Pesticides and the Sustainability of Andean Potato Production
✏Author : C. Crissman
✏Publisher : Springer Science & Business Media
✏Release Date : 1997-11-30
✏Pages : 281
✏ISBN : 0792380568
✏Available Language : English, Spanish, And French

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✏Economic Environmental and Health Tradeoffs in Agriculture Pesticides and the Sustainability of Andean Potato Production Book Summary : Today the goal of designing highly productive, sustainable agricultural produc tion systems is at the forefront of the agricultural research agenda around the world. The key to designing sustainable agricultural production technologies is in understanding their economic, environmental, and human health impacts. This volume presents a methodology designed to quantify such impacts and to represent them as tradeoff's. We propose this tradeoff' methodology as an approach to accomplish two essential elements in achieving agricultural sustainability. First, the tradeoff's method is a key to the design of successful interdisciplinary research projects to assess sustainability of production systems. Second, the tradeoff's method provides a successful means to communicate research findings to policy makers and the public. To put this effort into perspective, we would like to explain its origins and reflect on its implications for conducting future research. In 1987, the Rockefeller Foundation commissioned a report that set out to ascertain why, in view ofthe extensive literatures on certain classes of agricul tural pollution, there had been few if any attempts to incorporate pollution externalities into the rather voluminous literature on the assessment of agricultural research impacts (Antle and Capalbo, 1988; see also Antle, 1994).

Microbes In Agriculture And Environmental Development Book PDF
✏Book Title : Microbes in Agriculture and Environmental Development
✏Author : Chhatarpal Singh
✏Publisher : CRC Press
✏Release Date : 2020-10-27
✏Pages : 302
✏ISBN : 9781000204407
✏Available Language : English, Spanish, And French

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✏Microbes in Agriculture and Environmental Development Book Summary : The collection of essays in Microbes in Agriculture and Environmental Development explores the applications of microbes for the improvement of environmental quality and agricultural productivity through inoculants and enzymes. These are useful for the conservation and restoration of degraded natural and agricultural ecosystems, crop yield extension, soil health improvement, and other aspects of agriculture and the environment. It discusses the effective use of microbial technology, wastewater treatment, and recycling of agricultural and industrial wastes. It provides detailed accounts of recent trends in microbial application in plant growth promotion, soil fertility, microbial biomass and diversity, and environmental sustainability through bioremediation, biodegradation, and biosorption processes Features: Discusses microbes and their applications for sustainable agriculture and environmental protection in agro-environmental circumstances Presents innovative and eco-friendly approaches for the remediation of contaminated soil and wastewater Focuses on green technologies and sustainability Includes chapters on sustainable agriculture development through increasing soil fertility, physico-chemical properties and soil microbial biomass in nutrient-deprived soils Defines the role of microbial bio formulation-based consortia in the productivity improvement of agricultural crops It will be an invaluable addition to the bookshelves of researchers and graduate students in agriculture and environmental engineering, soil science; microbiology, sustainable agriculture, and ecosystems. Dr. Chhatarpal Singh is presently the President of Agro Environmental Development Society (AEDS), Majhra Ghat, Rampur, Uttar Pradesh, India. Dr. Tiwari is currently working in the field of methanotrophs ecology (methane oxidizing bacteria), which is sole entity responsible for the oxidation of potent greenhouse gas CH4. Dr. Jay Shankar Singh is presently working as a faculty member in the Department of Environmental Microbiology at Babasaheb Bhimrao Ambedkar University in Lucknow, India. Dr. Ajar Nath Yadav is currently serving as an assistant professor in the Department of Biotechnology, Akal College of Agriculture, Eternal University, Baru Sahib, Himachal Pradesh, India.

Fungal Applications In Sustainable Environmental Biotechnology Book PDF
✏Book Title : Fungal Applications in Sustainable Environmental Biotechnology
✏Author : Diane Purchase
✏Publisher : Springer
✏Release Date : 2016-09-13
✏Pages : 405
✏ISBN : 9783319428529
✏Available Language : English, Spanish, And French

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✏Fungal Applications in Sustainable Environmental Biotechnology Book Summary : Fungi are distinct eukaryotic organisms renowned for their remarkable biodiversity and extensive habitat range. Many fungal species have long been exploited for food and medicines. This volume considers other important applications of fungal biotechnology especially in an environmental context, showcasing the essential contributions of these amazingly versatile organisms. It explores how fungi offer sustainable solutions to tackle various environmental concerns. Written by eminent experts in their fields, this work presents a broad array of current advances and future prospects in fungal environmental biotechnology and discusses their limitations and potential. The book is organized in five parts, each addressing a theme of the UN Sustainable Development Goals (SDG): strengthen food security (Zero Hunger), wastewater treatment (Clean Water & Sanitation), pollution reduction (Life on Land), biofuel production (Affordable & Clean Energy) and biosynthesis of novel biomolecules (Responsible Consumption & Production).

Microbes And Enzymes In Soil Health And Bioremediation Book PDF
✏Book Title : Microbes and Enzymes in Soil Health and Bioremediation
✏Author : Ashok Kumar
✏Publisher : Springer Nature
✏Release Date : 2019-11-23
✏Pages : 401
✏ISBN : 9789811391170
✏Available Language : English, Spanish, And French

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✏Microbes and Enzymes in Soil Health and Bioremediation Book Summary : Microbial enzymes play a vital role in maintaining soil health and removing pollutants from contaminated land. Soil microflora is closely associated with maintaining soil fertility, and the use of chemical pesticides, fertilizers and other volatile sprays in agriculture threatens the health ofthe microbial population in the soil. Every single particle of healthy soil contains millions of bacteria, which interact with the nutrients available, sustaining the nutrient cycle and making this microflora an essential component of life on earth. How do microbes help in the nutrient cycle? Either by intracellular digestion of macromolecules and converting these into smaller units in their metabolic pathways, or by secreting enzymes into the extracellular environment to facilitate the conversion of complex macromolecules into micro-molecules that can be easily absorbed by other living species. To meet demands for energy and food for the growing global population, it is important to protect agricultural land from contamination and maintain its productivity. Heavy metal ions from contaminated land canenter crops, fish or aquatic organismsvia contaminated water, and theseare then taken up by the human body, where they can accumulate and alter the normal microflora. The microbiological component of the soil is ahighly complex system and is still not fully understood. How do microbes survive in the changing physicochemical environment of soil?. This book helps readers understand the mechanism, various routes of microbialsoil remediation, the interactionsof different genera, and how microbial enzymes support the sustainable restoration of healthy soil.

Nutrient Use Efficiency From Basics To Advances Book PDF
✏Book Title : Nutrient Use Efficiency from Basics to Advances
✏Author : Amitava Rakshit
✏Publisher : Springer
✏Release Date : 2014-12-26
✏Pages : 417
✏ISBN : 9788132221692
✏Available Language : English, Spanish, And French

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✏Nutrient Use Efficiency from Basics to Advances Book Summary : This book addresses in detail multifaceted approaches to boosting nutrient use efficiency (NUE) that are modified by plant interactions with environmental variables and combine physiological, microbial, biotechnological and agronomic aspects. Conveying an in-depth understanding of the topic will spark the development of new cultivars and strains to induce NUE, coupled with best management practices that will immensely benefit agricultural systems, safeguarding their soil, water, and air quality. Written by recognized experts in the field, the book is intended to provide students, scientists and policymakers with essential insights into holistic approaches to NUE, as well as an overview of some successful case studies. In the present understanding of agriculture, NUE represents a question of process optimization in response to the increasing fragility of our natural resources base and threats to food grain security across the globe. Further improving nutrient use efficiency is a prerequisite to reducing production costs, expanding crop acreage into non-competitive marginal lands with low nutrient resources, and preventing environmental contamination. The nutrients most commonly limiting plant growth are N, P, K, S and micronutrients like Fe, Zn, B and Mo. NUE depends on the ability to efficiently take up the nutrient from the soil, but also on transport, storage, mobilization, usage within the plant and the environment. A number of approaches can help us to understand NUE as a whole. One involves adopting best crop management practices that take into account root-induced rhizosphere processes, which play a pivotal role in controlling nutrient dynamics in the soil-plant-atmosphere continuum. New technologies, from basic tools like leaf color charts to sophisticated sensor-based systems and laser land leveling, can reduce the dependency on laboratory assistance and manual labor. Another approach concerns the development of crop plants through genetic manipulations that allow them to take up and assimilate nutrients more efficiently, as well as identifying processes of plant responses to nutrient deficiency stress and exploring natural genetic variation. Though only recently introduced, the ability of microbial inoculants to induce NUE is gaining in importance, as the loss, immobilization, release and availability of nutrients are mediated by soil microbial processes.

Environmental Microbiology And Biotechnology Book PDF
✏Book Title : Environmental Microbiology and Biotechnology
✏Author : Anoop Singh
✏Publisher : Springer
✏Release Date : 2020-11-12
✏Pages : 371
✏ISBN : 981156020X
✏Available Language : English, Spanish, And French

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✏Environmental Microbiology and Biotechnology Book Summary : This book provides up-to-date information on the state of the art in applications of biotechnological and microbiological tools for protecting the environment. Written by leading international experts, it discusses potential applications of biotechnological and microbiological techniques in solid waste management, wastewater treatment, agriculture, energy and environmental health. This first volume of the book “Environmental Microbiology and Biotechnology,” covers three main topics: Solid waste management, Agriculture utilization and Water treatment technology, exploring the latest developments from around the globe regarding applications of biotechnology and microbiology for converting wastes into valuable products and at the same time reducing the environmental pollution resulting from disposal. Wherever possible it also includes real-world examples. Further, it offers advice on which procedures should be followed to achieve satisfactory results, and provides insights that will promote the transition to the sustainable utilization of various waste products.

Effect Of Mineral Organic Microorganism Interactions On Soil And Freshwater Environments Book PDF
✏Book Title : Effect of Mineral Organic Microorganism Interactions on Soil and Freshwater Environments
✏Author : Jacques Berthelin
✏Publisher : Springer Science & Business Media
✏Release Date : 2012-12-06
✏Pages : 380
✏ISBN : 9781461546832
✏Available Language : English, Spanish, And French

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✏Effect of Mineral Organic Microorganism Interactions on Soil and Freshwater Environments Book Summary : The Working Group M.O. (Interactions of soil minerals with organic components and microorganisms) (WGMO) of the International Soil Science Society (ISSS) was founded in 1990 at the 14th World Congress of Soil Science (Kyoto, Japan), with Professor P.M. Huang being the Chairman. Since then, the Working Group M.O. has served as a forum to bring together soil chemists, soil mineralogists, soil microbiologists, soil biochemists, soil physi cists and environmental, ecological, and health scientists. The objective of the Working Group M.O. is to promote research, teaching, and also the exchange of technology concerning the knowledge and the impact of the interactions between minerals-organics and microorganisms on environmental quality, agricultural sustainability, and ecosystem "health". This group is first a scientific group as defined just previously, but it also intends to develop exchange and transfer between scientists and engineers. The first International Meeting organized by Professor P. M. Huang, was held in Edmonton, Canada, in August 1992, where 87 papers were presented by scientists from 20 countries. Following this meeting, a two volume book was edited by P. M. Huang, J. Berthelin, J.-M. Bollag, W. B. McGill, and A. L. Page, entitled "Environmental impact of soil component interaction" : Volume I "Natural and anthropogenic organic-volume II "Metals, other inorganic and microbial activities", and published by c.R.C. Lewis Pub lishers (1995).

Microbial Interventions In Agriculture And Environment Book PDF
✏Book Title : Microbial Interventions in Agriculture and Environment
✏Author : Dhananjaya Pratap Singh
✏Publisher : Springer
✏Release Date : 2019-11-20
✏Pages : 491
✏ISBN : 9813290838
✏Available Language : English, Spanish, And French

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✏Microbial Interventions in Agriculture and Environment Book Summary : Microbial communities and their multi-functionalities play a crucial role in the management of soil and plant health, and thus help in managing agro-ecology, the environment and agriculture. Microorganisms are key players in N-fixation, nutrient acquisition, carbon sequestration, plant growth promotion, pathogen suppression, induced systemic resistance and tolerance against stresses, and these parameters are used as indicators of improved crop productivity and sustainable soil health. Beneficial belowground microbial interactions in the rhizosphere help plants combat abiotic challenges in the unfavourable environmental conditions of native soils. These microorganisms and their products offer potential solutions for agriculture in problematic areas since they are able to degrade xenobiotic compounds, pesticides and toxic chemicals and help remediate heavy metals in the rhizosphere and so make deteriorated soils suitable for crop production. This book compiles the latest research on the role of microbes in the rhizosphere and agro-ecology, covering interaction mechanisms, microbe-mediated crop production, plant and soil health management, food and nutrition, nutrient recycling, land reclamation, clean water systems, agro-waste management, biodegradation, bioremediation, biomass and bioenergy, sanitation and rural livelihood security. It is a comprehensive reference resource for agricultural activists, policymakers, environmentalists and advisors working for governments, non-governmental organizations and industries, helping them update their knowledge of this important, but often neglected, research area.

Sustainable Swine Nutrition Book PDF
✏Book Title : Sustainable Swine Nutrition
✏Author : Lee I. Chiba
✏Publisher : John Wiley & Sons
✏Release Date : 2012-11-07
✏Pages : 508
✏ISBN : 9781118485859
✏Available Language : English, Spanish, And French

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✏Sustainable Swine Nutrition Book Summary : Finding sustainable means of swine nutrition is important to both pork industry personnel and the environment alike. This reference comprehensively covers the most recent advancements in sustainability that results in more efficient diets, thus reducing both production costs and waste. Chapters include information on alternative feedstuffs, feed additives, bioavailabity of nutrients, and management of wastes and odors. Written by internationally recognized experts in the field, Sustainable Swine Nutrition will be a valuable reference for those involved in all aspects of pork production. Comprehensively covers the most recent advancements in sustainability to promote reduced pork production costs and waste Covers recent topics such as alternative feedstuffs, feed additives, and bioavalability Discusses environmental topics such as waste and odor management Written by an international team of experts in the field

Plant Growth Promoting Rhizobacteria For Sustainable Stress Management Book PDF
✏Book Title : Plant Growth Promoting Rhizobacteria for Sustainable Stress Management
✏Author : R. Z. Sayyed
✏Publisher : Springer Nature
✏Release Date : 2019-08-28
✏Pages : 362
✏ISBN : 9789811365362
✏Available Language : English, Spanish, And French

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✏Plant Growth Promoting Rhizobacteria for Sustainable Stress Management Book Summary : Increasing agro productivity to feed a growing global population under the present climate scenario requires optimizing the use of resources and adopting sustainable agricultural production. This can be achieved by using plant beneficial bacteria, i.e., those bacteria that enhance plant growth under abiotic stress conditions, and more specifically, microorganisms such as plant growth promoting rhizobacteria (PGPR), which are the most promising candidates in this regard. Attaining sustainable agricultural production while preserving environmental quality, agro-ecosystem functions and biodiversity represents a major challenge for current agricultural practices; further, the traditional use of chemical inputs (fertilizers, pesticides, nutrients etc.) poses serious threats to crop productivity, soil fertility and the nutritional value of farm produce. Given these risks, managing pests and diseases, maintaining agro-ecosystem health, and avoiding health issues for humans and animals have now become key priorities. The use of PGPR as biofertilizers, plant growth promoters, biopesticides, and soil and plant health managers has attracted considerable attention among researchers, agriculturists, farmers, policymakers and consumers alike. Using PGPR can help meet the expected demand for global agricultural productivity to feed the world’s booming population, which is predicted to reach roughly 9 billion by 2050. However, to do so, PGPR strains must be safe for the environment, offer considerable plant growth promotion and biocontrol potential, be compatible with useful soil rhizobacteria, and be able to withstand various biotic and abiotic stresses. Accordingly, the book also highlights the need for better strains of PGPR to complement increasing agro-productivity.

Probiotics And Plant Health Book PDF
✏Book Title : Probiotics and Plant Health
✏Author : Vivek Kumar
✏Publisher : Springer
✏Release Date : 2017-06-30
✏Pages : 600
✏ISBN : 9789811034732
✏Available Language : English, Spanish, And French

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✏Probiotics and Plant Health Book Summary : This book primarily focuses on microbial colonization, its role in plant growth and nutrient cycling, mycorrhizae, and providing an overview of phytospheric microorganisms in sustainable crop systems. Despite the advances made in the study of plant-microbe synergism, the relation between microbes and plant health in the context of food security, soil nutrient management, human and plant health is still largely unexplored. Addressing that gap, the book presents reviews and original research articles that highlight the latest discoveries in plant probiotics, their specificity, diversity and function. Additional sections addressing nutrient management, human health, and plant microbiome management to improve plant productivity round out the coverage.

📒Health And Sustainability ✍ Tee L. Guidotti

Health And Sustainability Book PDF
✏Book Title : Health and Sustainability
✏Author : Tee L. Guidotti
✏Publisher : Oxford University Press
✏Release Date : 2015-02-27
✏Pages : 472
✏ISBN : 9780199325689
✏Available Language : English, Spanish, And French

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✏Health and Sustainability Book Summary : Health and sustainability have become ubiquitous topics in all realms of popular discourse. What these discussions often overlook is the fact that the two concepts are interrelated, and that their surrounding policies and practices can often inform and reinforce each other. As sustainability measures are already in place across many levels of government, there is now an opportunity to extend these principles to improve health care and health care policy. Health and Sustainability: An Introduction details how the values of sustainability can be applied to the design of health systems and the delivery of primary care. By providing a practical framework for understanding complicated sustainability problems related to health, the book offers an authoritative resource for understanding: - health and environmental rights - parallels between human toxicology and ecotoxicology - how health promotion strategy can be a template for sustainability - health science and how it can be used to support decisions in health and sustainability - how scientific knowledge is achieved, understood, accepted, and used in health and environmental advocacy, and how this relates to sustainability Students and practitioners in health will benefit from this introduction to sustainability, and those in sustainability and environmental studies will benefit from this application to human health. Health and Sustainability offers a roadmap for successfully integrating these approaches for healthier people and environment.

Advances In Applied Microbiology Book PDF
✏Book Title : Advances in Applied Microbiology
✏Author : Allen I. Laskin
✏Publisher : Gulf Professional Publishing
✏Release Date : 2001-10-22
✏Pages : 264
✏ISBN : 0120026481
✏Available Language : English, Spanish, And French

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✏Advances in Applied Microbiology Book Summary : Advances in Applied Microbiology offers intensive reviews of the latest techniques and discoveries in this rapidly moving field. The editors are recognized experts and the format is comprehensive and instructive.

Occupational Safety Health Environment And Sustainable Economic Development Book PDF
✏Book Title : Occupational Safety Health Environment And Sustainable Economic Development
✏Author : Pradeep Chaturvedi (ed.)
✏Publisher : Concept Publishing Company
✏Release Date : 2007
✏Pages : 303
✏ISBN : 8180694135
✏Available Language : English, Spanish, And French

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✏Occupational Safety Health Environment And Sustainable Economic Development Book Summary : In Indian context.

📒Microbiology ✍ P. D. Sharma

Microbiology Book PDF
✏Book Title : Microbiology
✏Author : P. D. Sharma
✏Publisher : Rastogi Publications
✏Release Date : 2005
✏Pages : 539
✏ISBN : 8171338550
✏Available Language : English, Spanish, And French

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✏Microbiology Book Summary :

Environmental Deterioration And Human Health Book PDF
✏Book Title : Environmental Deterioration and Human Health
✏Author : Abdul Malik
✏Publisher : Springer Science & Business Media
✏Release Date : 2013-12-11
✏Pages : 421
✏ISBN : 9789400778900
✏Available Language : English, Spanish, And French

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✏Environmental Deterioration and Human Health Book Summary : This book discusses the natural and anthropogenic determinants of the environment and their impact on human health. It throws light on the perspectives of climate change with case studies from Australia, India, Italy, and Latin America. Themes covered are ecology of antibiotic resistant microorganisms, pesticide and heavy metal (arsenic) problems in natural environment; molecular advances in understanding of microbial interactions; ecological studies of human/animal health and diseases; food security, technological developments and more. The various chapters incorporate both theoretical and applied aspects and may serve as baseline information for future research through which significant development is possible.

Contemporary Environmental Issues And Challenges In Era Of Climate Change Book PDF
✏Book Title : Contemporary Environmental Issues and Challenges in Era of Climate Change
✏Author : Pooja Singh
✏Publisher : Springer Nature
✏Release Date : 2019-11-16
✏Pages : 293
✏ISBN : 9789813295957
✏Available Language : English, Spanish, And French

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✏Contemporary Environmental Issues and Challenges in Era of Climate Change Book Summary : Over the last few decades, unprecedented global population growth has led to increased demand for food and shelter. At the same time, extraction of natural resources beyond the Earth’s resilience capacity has had a devastating effect on ecosystems and environmental health. Furthermore, climate change is having a significant impact in a number of areas, including the global hydrological cycle, ecosystem functioning, coastal vulnerability, forest ecology, food security, and agricultural sustainability. According to the Intergovernmental Panel on Climate Change (IPCC), only immediate and sustained action will prevent climate change causing irreversible and potentially catastrophic damage to our environment. This book presents various scientific views and concepts, research, reviews, and case studies on contemporary environmental issues in changing climate scenarios and highlights different adaptation measures. Increasing awareness of modern-day patterns of climate change, it addresses questions often raised by environmental scientists, researchers, policymakers and general readers.

Aquatic Habitats In Sustainable Urban Water Management Book PDF
✏Book Title : Aquatic Habitats in Sustainable Urban Water Management
✏Author : Iwona Wagner
✏Publisher : CRC Press
✏Release Date : 2008-01-07
✏Pages : 256
✏ISBN : 9780203932490
✏Available Language : English, Spanish, And French

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✏Aquatic Habitats in Sustainable Urban Water Management Book Summary : Aquatic habitats supply a wide range of vital ecosystem benefits to cities and their inhabitants. The unsustainable use of aquatic habitats, including inadequate urban water management itself, however, tends to alter and reduce their biodiversity and therewith diminish their ability to provide clean water, protect us from waterborne diseases and pollutants, keep urban areas safe from flooding, and support recreational ecosystem services and even the aesthetic enjoyment of our world. Aquatic Habitats in Sustainable Urban Water Management – the result of collaboration between UNESCO’s International Hydrological Programme and its Man and the Biosphere Programme – aims at improving our understanding of aquatic habitats, related ecosystem goods and services, and conservation and sustainable use – with a special focus on their integration into urban water management. The first part of this volume reviews basic concepts and challenges in urban aquatic habitats, as well as strategies for their management integration. The second part examines technical measures related to habitats management and rehabilitation, along with their incorporation into urban planning and their role in human health. The final part looks at current urban aquatic habitat issues and practical approaches to solving them through the lens of case studies from around the globe. Urban Water Series - UNESCO-IHP Following from the Sixth Phase of UNESCO’s International Hydrological Programme (2002–2007), the Urban Water Series – UNESCO-IHP addresses fundamental issues related to the role of water in cities and the effects of urbanization on the hydrological cycle and water resources. Focusing on the development of integrated approaches to sustainable urban water management, the Series should inform the work of urban water management practitioners, policy-makers and educators throughout the world.