Martha Stewart s Appetizers

• Author : Martha Stewart
• Publisher : Clarkson Potter
• Release : 08 September 2015

With more than 200 recipes, successfully cook snacks, starters, small plates, stylish bites, and sips for any occasion. Hors d’oeuvres made modern: Today’s style of entertaining calls for fuss-free party foods that are easy to make and just as delicious as ever. With more than 200 recipes for tasty pre-dinner bites, substantial small plates, special-occasion finger foods, and quick snacks to enjoy with drinks, Martha Stewart’s Appetizers is the new go-to guide for any type of get-together.

• Author : Martha Stewart,Susan Spungen
• Publisher : Clarkson Potter
• Release : 01 August 1999

Encompasses every aspect of creating hors d'oeuvres, features instructions and useful tips, and contains more than 300 recipes for unusual tea sandwiches, soups in edible bowls, drinks, and other appetizers

• Author : Martha Stewart
• Publisher : Clarkson Potter
• Release : 01 August 1992

Shares 150 recipes for appetizers to serve at thirteen different kinds of parties, and includes tips on presentation

• Author : Martha Stewart,Roy Finamore
• Publisher : Clarkson Potter
• Release : 01 August 1995

A compilation of more than 1,400 recipes from Martha Stewart's cookbooks features appetizers, soups, salads, main courses, desserts, and condiments

• Author : Martha Stewart
• Publisher : Clarkson Potter
• Release : 01 August 1992

The popular lifestyle expert presents a collection of recipes--fifty-two in all, from soups to entrees--that require minimal preparation and are organized by season. Original. 75,000 first printing.

• Author : Martha Stewart
• Publisher : Clarkson Potter
• Release : 10 November 2010

Every new book from Martha Stewart is cause for celebration, and with Martha Stewart’s Baking Handbook, she returns to bring the pleasures of baking to readers at every level, from beginner to expert and beyond. A culinary compendium packed with more than 200 foolproof recipes for the best baked goods, Martha Stewart’s Baking Handbook takes readers by the hand and guides them through the process of creating an irresistible variety of cakes, cookies, pies, tarts, breads, and much more.

• Author : Martha Stewart,Vincent Winter,Sara Foster
• Publisher : Unknown
• Release : 01 August 1985

• Author : Dr Samanta
• Publisher : Unknown
• Release : 25 May 2021

With more than 110 recipes, successfully cook snacks, starters, small plates, stylish bites, and sips for any occasion. Hors d'oeuvres made modern: Today's style of entertaining calls for fuss-free party foods that are easy to make and just as delicious as ever. With more than 110 recipes for tasty pre-dinner bites, substantial small plates, special-occasion finger foods, and quick snacks to enjoy with drinks, Martha Stewart's Appetizers is the new go-to guide for any type of get-together.

• Author : Martha Stewart
• Publisher : Clarkson Potter
• Release : 01 October 2002

Step-by-step photographs and instructions detail the entire process of food preparation, cooking, decorating, and setting the table, in a collection of twenty delectable menus for festive gatherings of all kinds. Reprint. 75,000 first printing.

• Author : Editors of Martha Stewart Living
• Publisher : Clarkson Potter
• Release : 26 March 2019

With more than 100 recipes from the trusted editors at Martha Stewart Living, this indispensable guide to grilling has everything you need to create delicious, inviting meals for everyday dinners and backyard feasts. There's nothing like the satisfaction of cooking over a live fire, whether a weeknight meal or outdoor entertaining. Martha Stewart's Grilling captures this spirit, while providing essential tips and techniques for both experienced outdoor cooks and those brand-new to the grill. Longtime favorites like pulled-pork sandwiches and bacon-and-turkey

• Author : Martha Stewart
• Publisher : Clarkson Potter
• Release : 01 August 2021

Whether preparing a Sunday dinner for family or hosting a festive evening with friends, "Martha Stewart's Dinner at Home" offers 52 seasonal menus for nearly every occasion. 225 full-color photographs throughout.

• Author : Martha Stewart,Sarah Carey
• Publisher : Clarkson Potter
• Release : 01 August 2021

Introduces common cooking methods, including techniques for making stocks and soups, eggs, pasta, vegetables, beans, and desserts, and broiling, braising, and sautâeing meats and fish, along with recipes and descriptions of basic kitchen equipment, seasonings, and herbs.

• Author : Martha Stewart
• Publisher : Clarkson Potter
• Release : 01 August 1985

Presents more than one hundred original recipes for pies and tarts, including Tartan Rhubarb Pie, Walnut Tartlets with Chocolate Lace, and others

• Author : Martha Stewart
• Publisher : Clarkson Potter
• Release : 01 September 1993

The author tells how she prepares for and celebrates the holidays, creating gift baskets, decorating her house, and cooking the Christmas feast

• Author : Martha Stewart
• Publisher : Houghton Mifflin
• Release : 05 January 2021

Hundreds of clever tips, solutions, and easy ways to elevate every day, from America's most trusted lifestyle authority, in one must-have handbook Inside these pages Martha shares all her best good things--the original life hacks for the home--to make your life easier, more fun, more delicious, and more efficient. These practical tricks cover all areas of Martha's domestic expertise, including decorating, organizing, homekeeping, cooking, entertaining, and celebrating. From clever ways to solve common problems (use file folder dividers to organize