Lowcountry Boil

• Author : Phil Perkins
• Publisher : AuthorHouse
• Release : 13 August 2021

Mac Burns is a retired police detective from Atlanta who makes a new home in the sleepy lowcountry town of Bluffon, South Carolina. Mac is devoted to his divorced status, and not particularly interested in a new relationship, however... Shelby, many years Mac's junior may be interested. Is Mac? Enter Percy, his next door neighbor and a disbarred attorney, who proves to be, at very least, a reliable drinking buddy. When an old acquaintance from his days in Atlanta shows

• Author : Carl T. Smith
• Publisher : River City Pub
• Release : 08 February 2023

Unjustly sent to prison by a corrupt and ambitious judge, Sam Larkin, a former Merchant Marine and Louisiana environmental officer, struggles to rebuild his life in Covington, South Carolina, only to stumble upon a dangerous conspiracy involving some of the town's most respected inhabitants, and joins forces with undercover federal agent Karen Chaney to reveal the truth.

• Author : Joseph Dabney
• Publisher : Sourcebooks, Inc.
• Release : 01 May 2010

The perfect gift for Southerners, history lovers, and foodies alike. Discover the secrets of one of the most mysterious, romantic regions in the South: the Lowcountry. James Beard Cookbook of the Year Award-winning author Joe Dabney produces another gem with this comprehensive celebration of Lowcountry cooking. Packed with history, authoritative folklore, photographs, and fascinating sidebars, Dabney takes readers on a tour of the Coastal Plain, including Charleston, Savannah, and Beaufort, the rice plantations, and the sea islands. Includes: Benne Seed

• Author : John Martin Taylor
• Publisher : UNC Press Books
• Release : 06 August 2012

At oyster roasts and fancy cotillions, in fish camps and cutting-edge restaurants, the people of South Carolina gather to enjoy one of America's most distinctive cuisines--the delicious, inventive fare of the Lowcountry. In his classic Hoppin' John's Lowcountry Cooking, John Martin Taylor brings us 250 authentic and updated recipes for regional favorites, including shrimp and grits, she-crab soup, pickled watermelon rinds, and Frogmore stew. Taylor, who grew up casting shrimp nets in Lowcountry marshes, adds his personal experiences in bringing these

• Author : Jim Morekis
• Publisher : Hachette UK
• Release : 06 February 2018

Discover the Carolinas with Moon Travel Guides! Refreshing sea breeze, aquatic adventures, and over 500 miles of scenic coastline: get to know this unique stretch of America with Moon Coastal Carolinas. Inside you'll find: Strategic itineraries for every timeline and budget, from five days on the coast of North or South Carolina to a longer trip combining both, with advice for history buffs, honeymooners, beach bums, families, outdoor adventurers, and more The best beaches for your trip, whether you're looking for

• Author : Jim Morekis
• Publisher : Hachette UK
• Release : 12 December 2017

Discover the Carolinas and Georgia with Moon Travel Guides From humming bluegrass and rolling mountains, to lazy beach towns and buzzing cities, get to know the heart of the South with Moon Carolinas & Georgia. Strategic itineraries for every timeline and budget, designed for road-trippers, history buffs, beach bums, hikers, and more Activities and ideas for every traveler: Drive past mountains and waterfalls on a Blue Ridge Parkway road trip, or go camping in the Smokies. Stroll the winding streets of

• Author : Jim Morekis
• Publisher : Hachette UK
• Release : 20 February 2018

Discover South Carolina with Moon Travel Guides! From the creative hub of Charleston to the laidback Lowcountry, see what sets the Palmetto State apart with Moon South Carolina. Inside you'll find: Strategic, flexible itineraries that can be adapted for your budget and timeline, whether you're planning a getaway to the Grand Strand or a long weekend in the Blue Ridge Mountains, or spending a week exploring the whole state Unique activities and can't-miss highlights: Wander the charming streets of historic

• Author : James T. Farmer
• Publisher : Gibbs Smith
• Release : 16 July 2015

Festive recipes from the Wall Street Journal bestselling author whose books “continue his exploration and celebration of Southern grace and style” (Vie Magazine). In the South, weddings, showers, birthdays, retirements and high holidays, along with many of life’s milestones and seasonal splendors, all lend themselves to celebrations. Even the luxury of a Sunday evening at home with family—and friends considered to be family—can be a cause for a feast. Through luscious signature recipes, stories and gorgeous photography,

• Author : Georgia Byrd
• Publisher : Rowman & Littlefield
• Release : 17 July 2015

Insiders' Guide to Savannah and Hilton Head is the essential source for in-depth travel and relocation information to these treasured Southern cities. Written by a local (and true insider), this guide offers a personal and practical perspective that makes it a must-have guide for travelers as well as residents looking to rediscover their home city of Savannah or nearby Hilton Head.

• Author : Jim Morekis
• Publisher : Hachette UK
• Release : 04 August 2015

Travel writer Jim Morekis shares the must-see sights and local secrets of Charleston, from the armaments at the Battery to the delights of the French Quarter. Morekis highlights historic destinations like the Nathaniel Russell and Heyward-Washington Houses while suggesting fun and delicious features of modern Charleston, like the gaslit charm of the Peninsula Grill. Including expert advice on kayaking the gorgeous waters around Hilton Head Island and dining on she-crab soup in Beaufort, Moon Charleston gives travelers the tools they

• Author : Jim Morekis
• Publisher : Hachette UK
• Release : 01 March 2022

Whether you're relaxing on a romantic beach, soaking up the rich history, or reveling in the Southern hospitality, dig into these fun-loving sister cities with Moon Charleston & Savannah. Explore the cities: Navigate by neighborhood or by activity with color-coded maps of both Charleston and Savannah See the sights: Browse the museums on Savannah's historic River Street, take a carriage ride through Charleston's French Quarter, or check out the wares at the Old City Market. Visit Civil War battlefields, check out

• Author : Amanda Plumb
• Publisher : Reedy Press LLC
• Release : 15 May 2021

While many of Atlanta’s world famous southern restaurants boast the best fried chicken recipe, its burgeoning global identity has brought a breadth to its food scene like never before. You’ll find peppercorn-crusted kangaroo from Down Under all the way to street food from Malaysia, Mexico, and Venezuela. In Unique Eats and Eateries of Atlanta you’ll discover the common ingredient uniting these diverse and innovative restaurants—the people who pour their heart and soul into the dishes they

• Author : Elizabeth Heiskell
• Publisher : Time Home Entertainment
• Release : 23 October 2018

This new essential guide to entertaining is divided by occasion, offering a fresh lineup of menus and ideas from Oxford, Mississippi's go-to caterer for every celebratory scenario life serves up. In this update to the best-selling book of our mothers' and grandmothers' era, Elizabeth's tell-it-like-it-is voice provides a twist to the classic Southern advice that is a refresher for entertainers of any age or experience. Packed with delicious recipes from the original book like Smoked Salmon Canapes, Hot Cheese Squares,

• Author : Scotty Scott
• Publisher : Page Street Publishing
• Release : 15 March 2022

Take an Amazing Soul Food Journey With 60 Authentic, Unique and Indulgent Recipes Get ready to shake up your home cooking with the most soul-satisfying dishes you’ve ever encountered. From hilarious and beloved chef Scotty Scott comes a deep dive into the delicious world of soul food, showcasing traditional recipes as well as awe-inspiring remixes on the classics. Learn the history behind how these iconic dishes came to be so embedded in soulful southern culture, and follow along as Scotty

• Author : Bobby Deen
• Publisher : Ballantine Books
• Release : 05 February 2013

#1 NEW YORK TIMES BESTSELLER • From beloved food personality Bobby Deen, son of Paula Deen, comes an irresistible healthy cookbook featuring 120 recipes of Southern comfort-food classics—all under 350 calories and jam-packed with flavor. Raised on his mother’s fried chicken and hoecakes, Bobby Deen ultimately found himself, as a young man, twenty-five pounds overweight. Unwilling to sacrifice any of his favorite foods, Bobby started tweaking the recipes he grew up on, replacing sour cream with nonfat yogurt, using lower-calorie versions of