Infectious Disease In Aquaculture

Infectious Disease In Aquaculture Book PDF
✏Book Title : Infectious Disease in Aquaculture
✏Author : B Austin
✏Publisher : Elsevier
✏Release Date : 2012-04-25
✏Pages : 560
✏ISBN : 9780857095732
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Infectious Disease in Aquaculture Book Summary : With an ever increasing demand for seafood that cannot be met by capture fisheries alone, growing pressure is being placed on aquaculture production. However, infectious diseases are a major constraint. Infectious disease in aquaculture: prevention and control brings together a wealth of recent research on this problem and its effective management. Part one considers the innate and adaptive immune responses seen in fish and shellfish together with the implications of these responses for disease control. The specific immune response of molluscs and crustaceans is considered in depth, along with the role of stress in resistance to infection. Advances in disease diagnostics, veterinary drugs and vaccines are discussed in part two, with quality assurance, the use and effects of antibiotics and anti-parasitic drugs in aquaculture, and developments in vaccination against fish are explored. Part three focuses on the development of specific pathogen-free populations and novel approaches for disease control. Specific pathogen free shrimp stocks, developments in genomics and the use of bacteria and bacteriophages as biological agents for disease control are explored, before the management and use of natural antimicrobial compounds. With its distinguished editor and expert team of contributors, Infectious disease in aquaculture: prevention and control provides managers of aquaculture facilities and scientists working on disease in aquaculture with a comprehensive and systematic overview of essential research in the prevention and control of infectious disease. Collates a wealth of recent research on infectious disease and its effective management in aquaculture production Considers the innate and adaptive immune responses seen in fish and shelfish and the implications for disease control Discusses advances in disease diagnostics, veterinary drugs and vaccines

Modern Aquaculture In The Coastal Zone Book PDF
✏Book Title : Modern Aquaculture in the Coastal Zone
✏Author : João Coimbra
✏Publisher : IOS Press
✏Release Date : 2001
✏Pages : 301
✏ISBN : 0967335566
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Modern Aquaculture in the Coastal Zone Book Summary : The successful development of coastal aquaculture in the opening years of the new millennium will depend upon solution of a multiplicity of economic, sociological, engineering, scientific and environmental issues. The objective of this book is to update the current status of research of aquaculture in the coastal zone and outline directions for the development of sustainable aquaculture using modern methodologies. It is also discussed the application of existing knowledge and the creation of new knowledge to ensure that aquaculture will develop at a sufficient pace to sustain and enhance the availability of high quality foods of aquatic origin in the human diet despite the global decline in the capture fishery.

📒Aquaculture Biosecurity ✍ A. David Scarfe

Aquaculture Biosecurity Book PDF
✏Book Title : Aquaculture Biosecurity
✏Author : A. David Scarfe
✏Publisher : John Wiley & Sons
✏Release Date : 2008-02-08
✏Pages : 182
✏ISBN : 9780470376638
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Aquaculture Biosecurity Book Summary : Published in Cooperation with THE WORLD AQUACULTURE SOCIETY Aquaculture loses millions of dollars in revenue annually due to aquatic animal diseases. Disease outbreaks continue to threaten profitable and viable aquaculture operations throughout the world. As a result, aquaculture biosecurity programs that address aquatic animal pathogens and diseases have become an important focus for the aquaculture industry. Aquaculture Biosecurity: Prevention, Control, and Eradication of Aquatic Animal Disease provides valuable information that will increase success in combating infectious aquatic disease. Key representatives of international, regional, and national organizations presented their views on this important issue as part of a special session at the 2004 World Aquaculture Society Annual Conference. The chapters of this book cover a wealth of experience from the varied perspectives of these experts on biosecurity, policies, and measures to take the offensive against the spread of diseases in aquatic animals. With contributions from renowned international experts, covering approaches to biosecurity policies and measures currently practiced, Aquaculture Biosecurity: Prevention, Control, and Eradication of Aquatic Animal Disease is a vital reference for all those concerned about protecting aquaculture from impacts of aquatic animal disease.

Emerging Infectious Diseases Book PDF
✏Book Title : Emerging Infectious Diseases
✏Author :
✏Publisher :
✏Release Date : 2010-10
✏Pages :
✏ISBN : UIUC:30112103942295
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Emerging Infectious Diseases Book Summary :

Shellfish Aquaculture And The Environment Book PDF
✏Book Title : Shellfish Aquaculture and the Environment
✏Author : Sandra E. Shumway
✏Publisher : John Wiley & Sons
✏Release Date : 2011-08-08
✏Pages : 528
✏ISBN : 9780470960943
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Shellfish Aquaculture and the Environment Book Summary : Shellfish Aquaculture and the Environment focuses primarily on the issues surrounding environmental sustainability of shellfish aquaculture. The chapters in this book provide readers with the most current data available on topics such as resource enhancement and habitat restoration. Shellfish Aquaculture and the Environment is also an invaluable resource for those looking to develop and implement environmental best management practices. Edited one of the world's leading shellfish researchers and with contributions from around the world, Shellfish Aquaculture and the Environment is the definitive source of information for this increasingly important topic. View the Executive Summary here: http://seagrant.uconn.edu/publications/aquaculture/execsumm.pdf

Diseases And Disorders Of Finfish In Cage Culture 2nd Edition Book PDF
✏Book Title : Diseases and Disorders of Finfish in Cage Culture 2nd Edition
✏Author : Patrick T. K. Woo
✏Publisher : CABI
✏Release Date : 2014-07-09
✏Pages : 354
✏ISBN : 9781780642079
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Diseases and Disorders of Finfish in Cage Culture 2nd Edition Book Summary : This new edition is a timely update on important advances in the understanding of infectious diseases of finfish. The content has been significantly updated to reflect current knowledge and the developments in the fish production industry, including the dramatic increases in production in the Asia-Pacific region. An important resource for aquaculturalists, fish health consultants and fish pathologists.

📒Fish Diseases And Disorders ✍ John F. Leatherland

Fish Diseases And Disorders Book PDF
✏Book Title : Fish Diseases and Disorders
✏Author : John F. Leatherland
✏Publisher : CABI
✏Release Date : 2010
✏Pages : 403
✏ISBN : 9781845935535
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Fish Diseases and Disorders Book Summary : `The book is important for those involved in aquaculture and those wishing to learn more about the effects of non-infectious disorders and the mechanisms of response within fish and is thoroughly recommended.' Journal of Fish Diseases --

📒Healthy Sturgeon ✍ Yan Merkulov

Healthy Sturgeon Book PDF
✏Book Title : HEALTHY STURGEON
✏Author : Yan Merkulov
✏Publisher : Applied Sturgeon Agency
✏Release Date : 2019-11-24
✏Pages : 111
✏ISBN : 9785604243398
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏HEALTHY STURGEON Book Summary : "Healthy sturgeon" - a practical guide to the diagnosis and treatment of sturgeon diseases in aquaculture. How did the idea of this book come about? Full-cycle breeding of sturgeon in fresh water is a relatively young direction of aquaculture, compared, for example, with the cultivation in artificial conditions of species such as carp or trout. The main incentive for the rapid large-scale development of sturgeon breeding was a catastrophic reduction in the number of sturgeons in nature and the introduction, in this regard, of a ban on their fishing. Within a short time, thousands of fish farms appeared around the world, some of which were previously cultivated by other species, while others were built specifically for sturgeon. The available knowledge about sturgeons characterized them as very resistant to various fish diseases. However, in practice, fish farmers from both old and newly created farms are faced with the fact that under artificial conditions all groups of sturgeon (from young to mature fish) are significantly susceptible to various diseases. There were frequent cases when in certain periods the death of sturgeon juveniles reached 90%. One of the main reasons for this is that radical changes in lifestyle, expressed in the exclusion of the sea period and constant keeping in fresh water, have had a negative impact on sturgeon resistance to diseases that have not previously been noted at these fish. This is especially true for bacterial diseases that cause the most damage on sturgeon farms. Many fish farmers were not ready for this. As practice shows, if fishery specialists had taken timely measures to identify diseases in the initial stages, then, in most cases, it would be possible to prevent the mass death of fish and avoid serious losses. Therefore, working on this book, we have tried to fully help fish farmers in solving the main problems: timely diagnosis of diseases, the choice of emergency measures to prevent the development and further spread of the disease and, most importantly, the creation of conditions that prevent the emergence of diseases of fish on the sturgeon farm. The diagnostic and laboratory research methods described in this manual are focused specifically on the capabilities of fisheries laboratories, which are equipped mainly with optical equipment and rapid analysis tools. A detailed description of the external manifestations and clinical signs that in a fish farm will help to establish the onset of the disease in a timely manner was a priority task that the authors of this book tried to solve. For a better perception, all the diseases described in the book are illustrated by a large number (more than two hundred) of original photographs, diagrams and drawings. For ease of use of the book, the materials are grouped into three sections: The first section is devoted to general information about diseases, the principles of their diagnosis and ichthyopathological examination. Also, the section provides information about the features of the anatomy of sturgeon, in relation to the issues of ichthyopathology. The second section contains descriptions of infectious and non-infectious diseases of sturgeon, indicating the causes of their occurrence, risk factors and methods of treatment. The third section describes the general principles and methods of treatment of fish, the characteristics of some of the most commonly used drugs. The materials of the manual are adapted for a wide range of readers, including those studying fish farming and fish diseases on their own. More about this book on our site by link: https://www.osetrovod.ru/healthy-sturgeon

Responsible Use Of Antibiotics In Aquaculture Book PDF
✏Book Title : Responsible Use of Antibiotics in Aquaculture
✏Author : Pilar Hernández Serrano
✏Publisher : Food & Agriculture Org.
✏Release Date : 2005
✏Pages : 194
✏ISBN : 9251054363
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Responsible Use of Antibiotics in Aquaculture Book Summary : Antibiotics are drugs of natural or synthetic origin that have the capacity to kill or to inhibit the growth of micro-organisms. Antibiotics that are sufficiently non-toxic to the host are used as chemotherapeutic agents in the treatment of infectious diseases of human, animals and plants. They have long been present in the environment and have played a crucial role in the battle between man and microbe. Many bacterial species multiply rapidly enough to double their numbers every 20-30 minutes, so their ability to adapt to changes in the environment and survive unfavourable conditions often results in the development of mutations that enable the species to survive changing external conditions. Another factor contributing to their adaptability is that individual cells do not rely on their own genetic resources. Many, if not all, have access to a large pool of itinerant genes that move form one bacteria cell to another and spread through bacterial populations through a variety of mobile genetic elements, of which plasmids and transposable elements are two examples. The capacity of bacteria to adapt to changes in their environment and thus survive is called resistance. Drug choices for the treatment of common infectious diseases are becoming increasingly limited and expensive and, in some cases, unavailable due to the emergence of drug resistance in bacteria and fungi-resistance that is threatenging to reverse much medical progress of the past 50 years. Dissemination of resistant micro-organisms may occur in both hospitals and communities. It is recognized that a major route of transmission of resistant micro-organishm from animals to humans is through the food chain. In aquaculture, antibiotics have been used mainly for therapeutic purposes and as prophylactic agents. The contribution to antimicrobial resistance of antibiotics used in aquaculture is reviewed here, using a risk analysis framework. Some recommendations on responsible conduct in this context are proposed, aimed at diminishing the threat of build up of antimicrobial resistance.

Diagnosis And Control Of Diseases Of Fish And Shellfish Book PDF
✏Book Title : Diagnosis and Control of Diseases of Fish and Shellfish
✏Author : Brian Austin
✏Publisher : John Wiley & Sons
✏Release Date : 2017-09-25
✏Pages : 320
✏ISBN : 9781119152101
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Diagnosis and Control of Diseases of Fish and Shellfish Book Summary : There has been a continual expansion in aquaculture, such that total production is fast approaching that of wild-caught fisheries. Yet the expansion is marred by continued problems of disease. New pathogens emerge, and others become associated with new conditions. Some of these pathogens become well established, and develop into major killers of aquatic species. Diagnosis and Control of Diseases of Fish and Shellfish focuses on the diagnosis and control of diseases of fish and shellfish, notably those affecting aquaculture. Divided into 12 chapters, the book discusses the range of bacterial, viral and parasitic pathogens, their trends, emerging problems, and the relative significance to aquaculture. Developments in diagnostics and disease management, including the widespread use of serological and molecular methods, are presented. Application/dose and mode of action of prebiotics, probiotics and medicinal plant products used to control disease are examined, as well as the management and hygiene precautions that can be taken to prevent/control the spread of disease. This book will be a valuable resource for researchers, students, diagnosticians, veterinarians, fish pathologists and microbiologists concerned with the management of diseases of fish and shellfish.

Molecular Research In Aquaculture Book PDF
✏Book Title : Molecular Research in Aquaculture
✏Author : Ken Overturf
✏Publisher : John Wiley & Sons
✏Release Date : 2009-07-23
✏Pages : 400
✏ISBN : 9780813807423
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Molecular Research in Aquaculture Book Summary : Molecular Research in Aquaculture Molecular research and biotechnology have long been fields of study with applications useful to aquaculture and other animal sciences. Molecular Research in Aquaculture looks to provide an understanding of molecular research and its applications to the aquaculture industry in a format that allows individuals without prior experience in this area to learn about and understand this important field. Molecular Research in Aquaculture opens with an introductory chapter giving background information on the aquaculture industry and the development of the science and research methods to what is currently being used. From there it discusses how new, innovative techniques are now being converted and used for research in this field. Introductory chapters on basic molecular biological techniques, such as PCR, cloning, and hybridization, and their rationale provide the foundation for an in-depth look at molecular research and its specific applications. The remaining chapters review key areas of molecular research such as microarray analysis, quantitative PCR, and transgenics. Molecular Research in Aquaculture will be a valuable reference for professionals and researchers with an interest in the development of molecular technologies and their applications to the field of aquaculture. Coverage of basic molecular biological techniques and their rationale In-depth look at molecular research and their applications to aquaculture Valuable reference on the developments of this key area in aquaculture research

📒Marine Microbiology ✍ Colin Munn

Marine Microbiology Book PDF
✏Book Title : Marine Microbiology
✏Author : Colin Munn
✏Publisher : Garland Science
✏Release Date : 2003-10-16
✏Pages : 312
✏ISBN : 0203503112
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Marine Microbiology Book Summary : Marine micro-organisms play a vital role in the maintenance of our planet, a fact which will have great bearing on our ability to respond to problems such as population increase, over-exploitation of fisheries, climate change and population. Powerful new tools, especially in molecular biology, remote sending and deep-sea exploration, have led to astonishing discoveries of the abundance and diversity of marine microbial life and its role in global ecology. New tools and an increased interest in ecological factors have caused an upsurge of interest in this field of study. The book aims to convey the fascinating discoveries and great importance of this fast moving discipline to the student. Marine Microbiology is divided into three sections: the first reviews the main features of the marine environment and key aspects of marine microbial life; the second looks at the role of marine microorganisms in ecology, and the final section considers some of the applications of this knowledge, looking into areas such as disease and biodegradation.

Fish Diseases And Disorders Viral Bacterial And Fungal Infections Book PDF
✏Book Title : Fish Diseases and Disorders Viral bacterial and fungal infections
✏Author : P. T. K. Woo
✏Publisher : C A B International
✏Release Date : 1995
✏Pages : 896
✏ISBN : 0851991947
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Fish Diseases and Disorders Viral bacterial and fungal infections Book Summary : This book completes a trilogy of volumes on fish diseases and disorders, the first addressing protozoan and metazoan infections and the second non-infectious disorders. This final volume considers infectious diseases caused by viruses, bacteria and fungi. The book provides a comprehensive volume and is written by authors from North America, Europe, Thailand and Japan. It is aimed at microbiologists as well as zoologists, veterinary scientists and those concerned with fisheries and aquaculture.

📒Fish Vaccination ✍ Roar Gudding

Fish Vaccination Book PDF
✏Book Title : Fish Vaccination
✏Author : Roar Gudding
✏Publisher : John Wiley & Sons
✏Release Date : 2014-05-05
✏Pages : 404
✏ISBN : 9780470674550
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Fish Vaccination Book Summary : Fish farming, in seawater and in freshwater, in cages, tanks or ponds, makes an ever-increasing and significant contribution to the production of aquatic food in many regions of the world. During the last few decades there has been significant progress and expansion in the aquaculture sector, characterized by intensified production and the exploitation of many new species. Aquaculture must be a sustainable bio-production, environmentally as well as economically. Disease prevention in order to reduce losses, and the use of antimicrobials is crucial in this perspective. Vaccination has, in a few years, become the most important method for disease prevention in aquaculture, and effective prophylaxis based on stimulation of the immune system of the fish is essential for further development of the industry. This book provides general information about disease prevention in fish by vaccination, as well as specific descriptions of the correct use of vaccines against the most important bacterial and viral infectious diseases of aquatic animals. The book is written by some of the world’s leading experts in the subject, drawn from many countries where aquaculture is a significant and expanding part of the economy. Fish Vaccination is an encyclopedia of fish vaccinology for every present and future aquaculturist. Professionals in the aquaculture sector, including fish veterinarians and fish biologists, within the industry, in scientific institutions and regulatory authorities will all find a huge wealth of commercially important knowledge within this book. Libraries in all universities where aquaculture, biological and veterinary sciences are studied and taught should have copies of this important book on their shelves.

Climate Change And Infectious Fish Diseases Book PDF
✏Book Title : Climate Change and Infectious Fish Diseases
✏Author : Patrick T.K. Woo
✏Publisher : CABI
✏Release Date : 2020-09-04
✏Pages : 527
✏ISBN : 9781789243277
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Climate Change and Infectious Fish Diseases Book Summary : "This definitive reference work explores the effects of current and expected climate change, taking place throughout the world, on selected bacterial, viral, fungal and parasitic infectious fish diseases of economically important fish in tropical and temperate waters"--

📒Aquaculture ✍ Source Wikipedia

Aquaculture Book PDF
✏Book Title : Aquaculture
✏Author : Source Wikipedia
✏Publisher : University-Press.org
✏Release Date : 2013-09
✏Pages : 106
✏ISBN : 1230539719
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Aquaculture Book Summary : Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Pages: 105. Chapters: Mariculture, Trout, Tuna, Catfish, Oyster, Tilapia, Fish farming, Shrimp farm, Aquaculture of salmon, Sea louse, Copper alloys in aquaculture, Organic aquaculture, Viral hemorrhagic septicemia, Algaculture, Aquaponics, Integrated Multi-Trophic Aquaculture, IMAQUANIM, Scallop aquaculture, Oyster Reef Restoration, Spirulina, Turtle farming, Taura syndrome, Grooved carpet shell, Chlorella, Aquaculture of tilapia, Algae scrubber, Fish meal, Freshwater prawn farm, White spot syndrome, Oyster farming, Infectious salmon anemia virus, Kudoa thyrsites, Commercial fish feed, Genetically modified salmon, Fish hatchery, Tropenhaus Frutigen, Phenoxyethanol, Placopecten magellanicus, Aquaculture of catfish, Veta La Palma, Skretting, Inland saline aquaculture, Gyrodactylus salaris, West Coast of Vancouver Island Aquatic Management Board, Seaweed farming, Oystering machinery, Enteric redmouth disease, AquaBounty technologies, Yellowhead disease, Sergius Orata, Tailwater, European Community Reference Laboratory for Fish Diseases, Huka Prawn Park, List of South American cichlids, Infectious hypodermal and hematopoietic necrosis, Aquaculture engineering, Spawning bed, List of African cichlids, Fishpathogens.eu, Gillardeau oysters, Henneguya zschokkei, Geothermal energy and aquaculture, Hirudiculture, Raceway pond, Best Aquaculture Practices, Broodstock, Accumulated thermal unit, Aquacultureworld, Sailing the Farm.

Diseases Of Carp And Other Cyprinid Fishes Book PDF
✏Book Title : Diseases of Carp and Other Cyprinid Fishes
✏Author : David Hoole
✏Publisher : John Wiley & Sons
✏Release Date : 2008-04-15
✏Pages : 280
✏ISBN : 9780470999745
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Diseases of Carp and Other Cyprinid Fishes Book Summary : Cyprinids rank as one of the most commercially important groups of freshwater fishes and are exploited for many purposes; as a human food source, especially in Europe and Asia; as sport fish; and as ornamental fish for ponds and aquaria. Certain species are also cultured as bait fish and several of the small cyprinids such as the zebra fish have become internationally accepted laboratory models for toxicology testing and molecular research. A thorough understanding of cyprinid health and diseases is fundamental to the successful management and exploitation of these fishes for freshwater fisheries, pisciculture and ornamental productions. This practical guide to disease diagnosis, prevention and control includes numerous colour plates and covers a comprehensive array of diseases - infectious and non-infectious - of cultivated and wild cyprinids.

Bacteriophages In The Control Of Food And Waterborne Pathogens Book PDF
✏Book Title : Bacteriophages in the Control of Food and Waterborne Pathogens
✏Author : Parviz M. Sabour
✏Publisher : American Society for Microbiology Press
✏Release Date : 2010-08-18
✏Pages : 364
✏ISBN : 9781555815028
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Bacteriophages in the Control of Food and Waterborne Pathogens Book Summary : Gain a better understanding of how these fascinating microorganisms can help ensure a safe food supply. • Provides a unique comprehensive review of the literature on the application of bacteriophages as therapeutic and prophylactic agents in the food production and processing industries, including food animals, plants, and aquaculture. • Describes how bacteriophages function, explaining why they have the potential to be highly effective antimicrobials, and explores opportunities to use bacteriophages to detect bacterial contamination of foods and water and to control pathogens during both food production and processing. • Examines bacteriophages that can have a negative effect on industrial food processes and bacteriophages that potentially can lead to the evolution of foodborne pathogens; and covers safety and regulatory issues that are crucial to the success of bacteriophage use. • Serves as a resource for food microbiologists, food industry professionals, government regulators.

Selection And Breeding Programs In Aquaculture Book PDF
✏Book Title : Selection and Breeding Programs in Aquaculture
✏Author : Trygve Gjedrem
✏Publisher : Springer Science & Business Media
✏Release Date : 2005-04-13
✏Pages : 364
✏ISBN : 1402033419
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Selection and Breeding Programs in Aquaculture Book Summary : Although aquaculture as a biological production system has a long history, systematic and efficient breeding programs to improve economically important traits in the farmed species have rarely been utilized until recently, except for salmonid species. This means that the majority of aquaculture production (more than 90 %) is based on genetically unimproved stocks. In farm animals the situation is vastly different: practically no terrestrial farm production is based on genetically unimproved and undomesticated populations. This difference between aquaculture and livestock production is in spite of the fact that the basic elements of breeding theory are the same for fish and shellfish as for farm animals. One possible reason for the difference is the complexity of reproductive biology in aquatic species, and special consideration needs to be taken in the design of breeding plans for these species. Since 1971 AKVAFORSK, has continuously carried out large scale breeding research projects with salmonid species, and during the latest 15 years also with a number of fresh water and marine species. Results from this work and the results from other institutions around the world have brought forward considerable knowledge, which make the development of efficient breeding programs feasible. The genetic improvement obtained in selection programs for fish and shellfish is remarkable and much higher than what has been achieved in terrestrial farm animals.

A Colour Atlas Of Salmonid Diseases Book PDF
✏Book Title : A Colour Atlas of Salmonid Diseases
✏Author : David W. Bruno
✏Publisher : Springer Science & Business Media
✏Release Date : 2013-09-09
✏Pages : 211
✏ISBN : 9789400720107
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏A Colour Atlas of Salmonid Diseases Book Summary : Salmonids have widespread economic and environmental importance. Correct identification and understanding of their diseases are therefore vital if valuable stocks are to be maintained. This volume provides a practical guide and an aid to disease recognition. This is an updated and extended version of the first publication in 1996 and contains around 400 high quality colour photomicrographs.

📒Aquaculture Pathophysiology ✍ Frederick S. B. Kibenge

Aquaculture Pathophysiology Book PDF
✏Book Title : Aquaculture Pathophysiology
✏Author : Frederick S. B. Kibenge
✏Publisher : Academic Press
✏Release Date : 2021-04-15
✏Pages : 300
✏ISBN : 0128122110
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Aquaculture Pathophysiology Book Summary : Aquaculture Pathophysiology and Pharmacology is a practical reference to address the steadily increasing importance of aquatic animal infectious diseases. With the burgeoning expansion of the animal aquaculture industry to new geographic areas, new microbial and parasitic species with pathogenic potential will continue to emerge. This necessitates rapid identification of the new pathogens to enable their control. The book is a systematic and concise resource for researchers, teachers, students, diagnostic laboratory staff, clinical veterinarians, aquaculture disease practitioners, biologists, farmers, and all those in industry, government or academia who are interested in aquaculture, fisheries and comparative biology. Identifies bacteria, fungus, and other pathogens affecting aquatic food supply Discusses their effects on anatomy, physiology, pathology, and toxicology Includes effects on fish, crustaceans, and mollusks Recommends preventative measures including vaccination and biosecurity Features post infection solutions in pharmacology and pain management

Evaluation Of Closed Containment Technologies For Saltwater Salmon Aquaculture Book PDF
✏Book Title : Evaluation of Closed containment Technologies for Saltwater Salmon Aquaculture
✏Author : G. Jay Parsons
✏Publisher : NRC Research Press
✏Release Date : 2010
✏Pages : 160
✏ISBN : 9780660199689
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Evaluation of Closed containment Technologies for Saltwater Salmon Aquaculture Book Summary :

📒Aquaculture Engineering ✍ Odd-Ivar Lekang

Aquaculture Engineering Book PDF
✏Book Title : Aquaculture Engineering
✏Author : Odd-Ivar Lekang
✏Publisher : John Wiley & Sons
✏Release Date : 2013-01-15
✏Pages : 432
✏ISBN : 9781118496091
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Aquaculture Engineering Book Summary : As aquaculture continues to grow at a rapid pace, understanding theengineering behind aquatic production facilities is of increasingimportance for all those working in the industry. Aquacultureengineering requires knowledge of the many general aspects ofengineering such as material technology, building design andconstruction, mechanical engineering, and environmentalengineering. In this comprehensive book now in its secondedition, author Odd-Ivar Lekang introduces these principles anddemonstrates how such technical knowledge can be applied toaquaculture systems. Review of the first edition: 'Fish farmers and other personnel involved in the aquacultureindustry, suppliers to the fish farming business and designers andmanufacturers will find this book an invaluable resource. The bookwill be an important addition to the shelves of all libraries inuniversities and research institutions where aquaculture,agriculture and environmental sciences are studied andtaught.' Aquaculture Europe 'A useful book that, hopefully, will inspire successors thatfocus more on warm water aquaculture and on large-scale mariculturesuch as tuna farming.' Cision

The Economics Of Salmon Aquaculture Book PDF
✏Book Title : The Economics of Salmon Aquaculture
✏Author : Frank Asche
✏Publisher : John Wiley & Sons
✏Release Date : 2011-03-01
✏Pages : 248
✏ISBN : 1119993377
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏The Economics of Salmon Aquaculture Book Summary : First published in 1990, The Economics of Salmon Aquaculture was the first book to systematically analyse the salmon aquaculture industry, from both a market and production perspective. Since publication of the first edition of this book, the salmon aquaculture industry has grown at a phenomenal rate, with salmon now being consumed in more than 100 countries worldwide. This second edition of a very popular and successful book brings the reader right up to date with all the major current issues pertaining to salmon aquaculture. Commencing with an overview of the production process in aquaculture, the following chapters provide in-depth coverage of the sources of the world’s supply of salmon, the growth in productivity, technological changes, environmental issues, markets, market structure and competitiveness, lessons that can be learnt from the culture of other species, optimal harvesting techniques, production planning, and investment in salmon farms. Written by Frank Ashe and Trond Bjørndal, two of the world's leading experts in the economics of aquaculture, this second edition of The Economics of Salmon Aquaculture provides the salmon aquaculture industry with an essential reference work, including a wealth of commercially important information. This book is also a valuable resource for upper level students and professionals in aquaculture and economics, and libraries in all universities and research establishments where these subjects are studied and taught should have copies of this important book on their shelves.

📒Fish Diseases And Medicine ✍ Stephen A. Smith

Fish Diseases And Medicine Book PDF
✏Book Title : Fish Diseases and Medicine
✏Author : Stephen A. Smith
✏Publisher :
✏Release Date : 2019
✏Pages : 398
✏ISBN : 1498727867
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Fish Diseases and Medicine Book Summary : Key features: - covers tropical, ornamental, bait and food fish from the freshwater, brackish and marine environments - organized by body systems, an approach consistent with how a practitioner examines a diseased animal - expert contributors from around the world - over 300 high-quality color photographs illustrate the conditions described Fish are critically important to the welfare of this planet and its occupants, the health of both wild and captive fish populations paramount to our survival. This book presents the gross pathology of the most commonly encountered diseases and syndromes of fish in an organ system-based approach. It provides an overview of the diseases and disorders of tropical, ornamental, bait and food fish from freshwater, brackish and marine environments. Readers will gain a broader understanding of the basic biology of infectious and non-infectious diseases in fish, as well as novel diagnostic techniques and innovative disease control methods. Nineteen chapters by expert international contributors provide the veterinarian, fish health professional, fisheries biologist and fish researcher with an understanding of anatomy, water quality, diagnostic methodology, and basic clinical medicine of fish. Each organ system chapter provides an overview of the most common diseases or syndromes the etiological agent route of transmission typical host range clinical presentation possible differentials most current means of diagnosis for that particular problem potential management and control methods This text will serve as a resource for the identification and control of fish diseases in a multitude of settings, from aquarium fish, to home ponds, to aquaculture species, to research fish and to even wild fish populations. onments. Readers will gain a broader understanding of the basic biology of infectious and non-infectious diseases in fish, as well as novel diagnostic techniques and innovative disease control methods. Nineteen chapters by expert international contributors provide the veterinarian, fish health professional, fisheries biologist and fish researcher with an understanding of anatomy, water quality, diagnostic methodology, and basic clinical medicine of fish. Each organ system chapter provides an overview of the most common diseases or syndromes the etiological agent route of transmission typical host range clinical presentation possible differentials most current means of diagnosis for that particular problem potential management and control methods This text will serve as a resource for the identification and control of fish diseases in a multitude of settings, from aquarium fish, to home ponds, to aquaculture species, to research fish and to even wild fish populations. amp;lt;/UL> This text will serve as a resource for the identification and control of fish diseases in a multitude of settings, from aquarium fish, to home ponds, to aquaculture species, to research fish and to even wild fish populations.

Striped Bass And Other Morone Culture Book PDF
✏Book Title : Striped Bass and Other Morone Culture
✏Author : R.M. Harrell
✏Publisher : Elsevier
✏Release Date : 1997-05-23
✏Pages : 365
✏ISBN : 0080541887
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Striped Bass and Other Morone Culture Book Summary : This book is an up-to-date discussion of the culture of striped bass and other Morone spp. The subject matter is broken down into functional components of the spawning, husbandry, and economics of the industry, and is written by some of the leading scientists in each of the respective areas of discussion. The chapters on reproduction, nutrition, environmental requirements, transportation, economics and fish processing are not found anywhere else in the striped bass literature. The chapter on water quality takes a very non-traditional approach to considering the impact water quality has on the production success of Morone and offers some very thought-provoking ideas on water management. Primarily written as a reference work, this book is intended to complement existing technique manuals.

Fish Diseases And Disorders Book PDF
✏Book Title : Fish Diseases and Disorders
✏Author : P. T. K. Woo
✏Publisher : CABI
✏Release Date : 2006-01-01
✏Pages : 791
✏ISBN : 9780851990156
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Fish Diseases and Disorders Book Summary : Written by experts actively working in the area, this book provides a review of the major diseases of fish caused by protozoan and metazoan parasites. The new edition has been thoroughly updated since publication of the first edition in 1995. It covers recent advances in the understanding of fish diseases including the improvement of diagnostic techniques and understanding of phylogenetic relationships stemming from the application of molecular techniques. The book also contains more detailed information on pathogens that cause amoebiasis.

Functional Genomics In Aquaculture Book PDF
✏Book Title : Functional Genomics in Aquaculture
✏Author : Marco Saroglia
✏Publisher : John Wiley & Sons
✏Release Date : 2012-05-25
✏Pages : 416
✏ISBN : 9781118350010
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Functional Genomics in Aquaculture Book Summary : Genomics has revolutionized biological research over the course of the last two decades. Genome maps of key agricultural species have offered increased understanding of the structure, organization, and evolution of animal genomes. Building upon this foundation, researchers are now emphasizing research on genome function. Published with the World Aquaculture Society, Functional Genomics in Aquaculture looks at the advances in this field as they directly relate to key traits and species in aquaculture production. Functional Genomics in Aquaculture opens with two chapters that provide a useful general introduction to the field of functional genomics. The second section of the book focuses on key production traits such as growth, development, reproduction, nutrition, and physiological response to stress and diseases. The final five chapters focus on a variety of key aquaculture species. Examples looking at our understanding of the functional genomes of salmonids, Mediterranean sea bass, Atlantic cod, catfish, shrimp, and molluscs, are included in the book. Providing valuable insights and discoveries into the functional genomes of finfish and shellfish species, Functional Genomics in Aquaculture, will be an invaluable resource to researchers and professionals in aquaculture, genetics, and animal science.

Health Management In Asian Aquaculture Book PDF
✏Book Title : Health Management in Asian Aquaculture
✏Author : Rohana P. Subasinghe
✏Publisher : Food & Agriculture Org.
✏Release Date : 1996
✏Pages : 142
✏ISBN : 9251039178
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏Health Management in Asian Aquaculture Book Summary : In 1994, world aquaculture production reached 25.5 million mt, valued at US$ 39.83 billion. Asia contributed 89.9% of this total, and has since continued to dominate global production. The drive to produce more fish and shellfish to meet the growing demand has lead many aquaculturists in Asia to intensify their operations. In many instances, the complex balance between the fish/shellfish and the environment is not well understood, the organism under culture subsequently becoming stressed and prone to infections. As we have already witnessed, disease has been and will continue to be a major constraint to the development of the aquaculture industry. Considering the FAO's priority on developing sustainable aquaculture, the large Asian contribution to global aquaculture production and the seemingly high losses of revenue due to diseases and health-related problems, FAO, in consultation with the Network of Aquaculture Centres in the Asia-Pacific (NACA), the Aquatic Animal Health Research Institute (AAHRI), the South East Asian Fisheries Development Centre (SEAFDEC) and the Universiti Pertanian Malaysia (UPM), and in collaboration with the Fish Health Section of the Asian Fisheries Society (FHS/AFS), organized a Regional Expert Consultation on Aquaculture Health Management in Asia and the Pacific, which was held at the Universiti Pertanian Malaysia in Serdang, Malaysia in May 1995. This document comprises the technical papers presented at the Consultation, and is a supplement to the report of the consultation, FAO Fisheries Report No. 529.

World Aquaculture Book PDF
✏Book Title : World Aquaculture
✏Author :
✏Publisher :
✏Release Date : 1996
✏Pages :
✏ISBN : UCSD:31822009075367
✏Available Language : English, Spanish, And French

Click Here To Get Book

✏World Aquaculture Book Summary :