Gluten Free On A Shoestring

✏Book Title : Gluten free on a Shoestring
✏Author : Nicole Hunn
✏Publisher :
✏Release Date : 2017
✏Pages :
✏ISBN : 0738234230
✏Available Language : English, Spanish, And French

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✏Gluten free on a Shoestring Book Summary : Gluten-free cooking has never been this easy-or affordable! Gluten-free foods have changed dramatically over the past ten years-but one thing that's constant is that you can spend a lot of money trying to feed yourself and your family well-often three times as much (or more)! Nicole Hunn has been helping home cooks eat well and on the cheap since 2009. Now, she's updated her beloved Gluten-Free on a Shoestring, the indispensable guide to simple, inexpensive GF cooking. From chicken potpie to banana cream pie, Nicole shares her recipes for tasty family favorites-all gluten-free, all easy on your wallet. With revised and new recipes, pantry-stocking tips, keys to the best GF flour blends-and of course, more top money-saving secrets-Nicole's got you (and your wallet) covered for every meal and craving.

✏Book Title : Gluten Free on a Shoestring Quick and Easy
✏Author : Nicole Hunn
✏Publisher : Hachette UK
✏Release Date : 2012-11-06
✏Pages : 264
✏ISBN : 9780738216096
✏Available Language : English, Spanish, And French

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✏Gluten Free on a Shoestring Quick and Easy Book Summary : People who follow a gluten-free diet—avoiding all foods with even a trace of wheat, barley, and rye in their ingredients—don’t always have the quick and cheap food options that their friends do…until now. Gluten-free guru Nicole Hunn is back with 100 new quick-prep and make-ahead recipes for dinners, yeast-free breads, baked goods, snacks, breakfasts, and more. These unique timesaving recipes take advantage of readily available gluten-free ingredients and kitchen shortcuts. Created with the busy family in mind, Hunn shares her secrets to getting a complete meal, including bread, on the table in no time flat – all without breaking the bank. Recipes include Super-Quick Cinnamon Rolls, Yeast-Free English Muffins, Easy Veggie Burgers, Weeknight Chicken Soup, Cheesecake Cookies, Make-Your-Own Yellow Cake Mix, and more.

✏Book Title : Gluten Free on a Shoestring Bakes Bread
✏Author : Nicole Hunn
✏Publisher : Hachette UK
✏Release Date : 2013-12-10
✏Pages : 304
✏ISBN : 9780738216867
✏Available Language : English, Spanish, And French

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✏Gluten Free on a Shoestring Bakes Bread Book Summary : Founder of glutenfreeonashoestring.com and author of the Gluten-Free on a Shoestring cookbook series is back with more than 100 recipes devoted to bagels, buns, flatbreads, rolls, doughs, and more. If you're eating gluten-free, you know the challenges of bread. But now, thanks to Nicole Hunn, you can have easy, budget-friendly, delicious recipes for all your favorites, from shaped breads to flatbreads, biscuits, scones, and muffins. You'll learn to master lean crusty white bread, hearty whole-grain, fragrant cinnamon swirl, decadent cheese bread, not to mention a wild yeast starter you'll use to make everything imaginable, including a real no-rye "rye" bread. And you won't need a bread machine or any fancy supplies. Nicole covers all the essentials, including: recipes from a bread flour that makes it all work, all-purpose flour blends, a whole-grain blend, and a pastry flour; key techniques; the secrets to working ably with gluten-free dough; and even a whole section on troubleshooting. Gluten-Free on a Shoestring Bakes Bread tells you everything you need to know to make the artisan-style bread you've been missing--and at a fraction of the cost.

✏Book Title : Gluten Free on a Shoestring Does Breakfast and Brunch
✏Author : Nicole Hunn
✏Publisher :
✏Release Date : 2019-09-03
✏Pages : 49
✏ISBN : 1099755514
✏Available Language : English, Spanish, And French

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✏Gluten Free on a Shoestring Does Breakfast and Brunch Book Summary : Growing up, I ate a steady diet for breakfast--of Pop Tarts. As a direct result, I still vividly remember how hungry I was just one hour later and how lunchtime could never come quickly enough. So as soon as my own children became school-aged, I started to obsess about their having a good breakfast.For years, I woke up extra early every single school morning to make the three of them a fresh breakfast of scrambled eggs and fresh fruit. They did not appreciate my martyrlike efforts, and we all grew tired of the whole charade. Ever since then, I've been on a mission to develop an arsenal of make-ahead breakfast ideas that will keep them going all morning long.Here are my criteria for a school day breakfast. It must have protein and fat, for fuel and satisfaction, and be relatively low in sugar or at least have plenty of whole grains to prevent that sugar crash. It also must taste good enough that they'll want to eat it. Not rocket science, but not as easy as it sounds.This collection of breakfast recipes is a culmination of years of developing recipes for my blog and my cookbooks, and my decade-long crusade to ensure that my children have no excuse but to do their personal best in school.Each of my 3 children, with each of their different tastes and preferences, will eat and enjoy every single one of these 20 gluten free breakfast goodies.Each recipe in this book also tastes great fresh out of the oven, for those weekend days when you're feeling extra generous. I wish you hungry, generous eaters and your family's eternal gratitude!

✏Book Title : Gluten Free On A Shoestring Does Breakfast Cookbook
✏Author : Katherine Kelly
✏Publisher : Independently Published
✏Release Date : 2020-10-02
✏Pages : 100
✏ISBN : 9798692957306
✏Available Language : English, Spanish, And French

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✏Gluten Free On A Shoestring Does Breakfast Cookbook Book Summary : Gluten Free On A Shoestring Does Breakfast Cookbook Get your copy of the best and most unique recipes from Katherine Kelly ! Do you miss the carefree years when you could eat anything you wanted?Are you looking for ways to relive the good old days without causing harm to your health?Do you want an ideal way to preserve your food?Do you want to lose weight? Are you starting to notice any health problems?Do you want to learn to prep meals like a pro and gain valuable extra time to spend with your family? If these questions ring bells with you, keep reading to find out, Healthy Weekly Meal Prep Recipes can be the best answer for you, and how it can help you gain many more health benefits! Whether you want to spend less time in the kitchen, lose weight, save money, or simply eat healthier, meal prep is a convenient and practical option and your family can savor nutritious, delicious, homemade food even on your busiest days. ✩ Purchase The Print Edition & Receive A Digital Copy FREE Via Kindle Matchbook ✩ In this book: This book walks you through an effective and complete anti-inflammatory diet-no prior knowledge required. Learn how to shop for the right ingredients, plan your meals, batch-prep ahead of time, and even use your leftovers for other recipes.and detailed nutritional information for every recipe, Gluten Free On A Shoestring Does Breakfast Cookbook is an incredible resource of fulfilling, joy-inducing meals that every home cook will love. In addition, 2 weeks of meals-a 14-day schedule of meals, including step-by-step recipes and shopping lists for each, with tips on what you can prepare ahead of time to get dinner or meal on the table faster. Let this be an inspiration when preparing food in your kitchen with your love ones for the Holiday. It would be lovely to know your cooking story in the comments sections below. Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. I really hope that each book in the series will be always your best friend in your little kitchen. Well, what are you waiting for? Scroll to the top of this page and click the Add to Cart button to get your copy now!

✏Book Title : Living Gluten Free on a Shoestring the Ultimate How to Guide
✏Author : Sawyer Vaughn
✏Publisher :
✏Release Date : 2013-03-22
✏Pages : 66
✏ISBN : 1482761645
✏Available Language : English, Spanish, And French

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✏Living Gluten Free on a Shoestring the Ultimate How to Guide Book Summary : The ultimate guide to living on a shoestring budget and gluten free. It can be a very challenging task with rising costs of everything these days. Here is where to shop, what to eat, and how to change your life with meaningful recipes as well.

✏Book Title : Gluten Free Classic Snacks
✏Author : Nicole Hunn
✏Publisher : Da Capo Press
✏Release Date : 2015-04-07
✏Pages : 240
✏ISBN : 9780738217826
✏Available Language : English, Spanish, And French

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✏Gluten Free Classic Snacks Book Summary : You can have your Tastykake(R)—and eat it, too! Did you think going gluten-free meant giving up your favorite snack foods? Well not anymore! Nicole Hunn of Gluten-Free on a Shoestring helps you bring back the memories of those classic snacks, whether it's a little surprise in a lunchbox or a treat at the end of the day. Make all the most popular cookies, snack cakes, and crackers you've been missing—from Thin Mints(R) Girl Scout Cookies(R) and Hostess(R) Twinkies(R) to Keebler(R) Club(R) Crackers and Kellogg's(R) Pop-Tarts(R) Toaster Pastries—in your own kitchen with ease. With 100 recipes for everything from cookies, brownies, snack cakes, and pies to buttery crackers, cheese crackers, pretzel rods, candy bars, and licorice—along with helpful tips and tricks for easy prep, extensive information on ingredients and substitutions, and basic recipes for homemade flour blends—Gluten-Free Classic Snacks will help you to bring back all the flavors and fun or the treats you remember.

✏Book Title : Gluten Free Small Bites
✏Author : Nicole Hunn
✏Publisher : Da Capo Lifelong Books
✏Release Date : 2016-10-25
✏Pages : 240
✏ISBN : 9780738218588
✏Available Language : English, Spanish, And French

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✏Gluten Free Small Bites Book Summary : The author of Gluten Free on a Shoestring is back with 100 recipes for one-bite/small platesÑfor everything from parties (jalapeno poppers to pigs-in-blankets) to portable meals (hand pies, chalupas, and more).

✏Book Title : The Shoestring Gourmet
✏Author : Erik Kanin
✏Publisher :
✏Release Date : 1982
✏Pages : 200
✏ISBN : 0936856025
✏Available Language : English, Spanish, And French

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✏The Shoestring Gourmet Book Summary :

✏Book Title : South America on a Shoestring
✏Author : Danny Palmerlee
✏Publisher :
✏Release Date : 2004
✏Pages : 1116
✏ISBN : 1741041635
✏Available Language : English, Spanish, And French

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✏South America on a Shoestring Book Summary : This South America guide has 220 pages of detailed, easy-to-use maps, plus extensive coverage of various overland routes help travelers plan for two weeks, two months or two years. Experts give their recommendations for the best-value accommodation, and dining and transportation options.

✏Book Title : Pigskin Paleo
✏Author : Marla Sarris
✏Publisher : SPYR
✏Release Date : 2015-01-24
✏Pages : 236
✏ISBN :
✏Available Language : English, Spanish, And French

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✏Pigskin Paleo Book Summary : The only 100% Paleo Sports Bar is as close as your kitchen. Whether game day, fight night or just a beautiful Saturday afternoon, Pigskin Paleo's arsenal of mouthwatering grain-free, gluten-free, and legume-free recipes are a guaranteed win for you and your team. With Pigskin Paleo party planning has never been easier. Inside You'll Find Over 70 Paleo Game Day Recipes Including: * Bacon Wrapped Chicken Chorizo Poppers * Ground Beef Paleo Popcorn * Dipping Sliders * Paleo Mayo * Paleo Ranch Dressing * Crispy Potato Wedges * Spicy Mustard Coleslaw * Duck Fat Shoestring Sweet Potato Fries * Paleo Pizza * Rubbed & Seasoned Wings * Slippery Wings * Philly Cheesesteak * Apple Pie in a Bowl * Monster Skillet Chocolate Chip Cookie Along with thoughtful notes and tips on how to follow your own paleo diet you'll also find: * A focus on whole, real foods with over 70 Paleo recipes inspired by your favorite sports bar. * Every recipe is gluten-free, grain-free, refined sugar-free, soy-free, legume-free, and industrial oil-free. * Shopping tips to more effectively navigate the grocery store and guidance for choosing the occasional packaged items such as olives, sausage, and artichoke hearts. * Recommendations for finding and sourcing grass-fed beef, grass-fed bison, pasture-raised chicken, pasture-raised pork, lard, butter, and everything else you'll need to upgrade your diet. * From hamburgers to wings to fries to chili, your favorite stadium foods are unhealthy no more. * Whether you or your guests are following a nut-free, egg-free, dairy-free, nightshade-free, sugar-free, or vegetarian paleo diet the handy Dietary Restrictions Guide helps you easily navigate your recipe options. * Game Day Menus and Shopping Lists to make your party planning a cinch. Marla and Jeff Sarris, authors of the popular paleo blog Paleo Porn (paleoporn.net), have lost over 90 lbs since transitioning to the paleo lifestyle in 2009. In Pigskin Paleo they share their story along with some of their favorite paleo party recipes so you too can upgrade your life. Life's too short to be unfulfilled and undernourished. Together let's eat great food and lead lives worth living.

✏Book Title : Gluten Intolerance
✏Author : American Dietetic Association
✏Publisher :
✏Release Date : 1985
✏Pages : 99
✏ISBN : UOM:39015010128513
✏Available Language : English, Spanish, And French

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✏Gluten Intolerance Book Summary :

✏Book Title : Australian Books in Print
✏Author :
✏Publisher :
✏Release Date : 1991
✏Pages :
✏ISBN : UCAL:B4447551
✏Available Language : English, Spanish, And French

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✏Australian Books in Print Book Summary :

✏Book Title : Share the Love
✏Author : Annabel Langbein
✏Publisher :
✏Release Date : 2016
✏Pages : 158
✏ISBN : 5006000074
✏Available Language : English, Spanish, And French

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✏Share the Love Book Summary : "The fourth installment in Annabel's series of seasonal publications, Share the Love brings together more than 120 soul-warming autumn and winter eating ideas, including everything from cosy brunches and hearty oven bakes to zesty winter salads and easy Asian dinners."Whether it's a simple pot of soup or an elaborate multi-course dinner, cooking gives us the chance to share the love," says Annabel."I wanted to show that winter food doesn't have to be bland and stodgy. It's all about keeping your tastebuds tempted with creative combinations of tastes and textures drawn from a global pantry of flavours."A whole chapter is devoted to make-ahead meals that will wow your friends at your next pot-luck dinner party, another focuses on family friendly sausage recipes, and a third suggests innovative new bento lunchbox ideas.For the sweet-toothed, there's a decadent collection of best-ever chocolate baking, some sublime citrus desserts and Annabel's favourite autumn preserves.Famous for her clever cooking tips, Annabel offers advice for adapting all your winter favourites for the slow-cooker, and a handy survival guide for that oh-no moment when you realise you don't have the right size cake tin.A six-week meal planner offers simple solutions for weeknight meals, while Annabel also provides menu suggestions for every occasion, including a vegetarian feast, gluten-free guests and entertaining on a shoestring.This inspiring new recipe collection is backed up by shopping lists, gardening charts and bonus cooking tips and tricks on Annabel's website at annabel-langbein.com. Soft cover with flaps, 164 pages, full-colour photography throughout."--Publisher's website.

✏Book Title : Bowes and Church s Food Values of Portions Commonly Used
✏Author : Anna De Planter Bowes
✏Publisher : J.P. Lippincott
✏Release Date : 1994
✏Pages : 483
✏ISBN : 0397550871
✏Available Language : English, Spanish, And French

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✏Bowes and Church s Food Values of Portions Commonly Used Book Summary : **** New edition of the standard tables of nutrition for American consumers. Covers 8,500 foods--3,000 more than the last edition. Information on monounsaturated fat content added. Earlier editions cited in BCL3. An important reference should be not bound by plastic comb. Annotation copyright by Book News, Inc., Portland, OR

✏Book Title : The Soupbox Cookbook
✏Author : Dru Melton
✏Publisher : Race Point Pub
✏Release Date : 2012-12-13
✏Pages : 256
✏ISBN : 9781937994068
✏Available Language : English, Spanish, And French

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✏The Soupbox Cookbook Book Summary : The Soupbox restaurant soups have received outstanding Yelp reviews, were voted the Best Soup in Chicago on Citysearch, and have been featured in local and national press and television including the Chicago Sun Times and on Rachael Ray’s Tasty Travels show. The Soupbox Cookbook, authored by the chef and founders of the restaurant, features both creative and traditional soups, stews and chowders from customer favorites to great new recipes to try. All the soups are wholesome and nourishing for the whole family, and most of them take as little as 15 minutes prep time. Try the Rosemary Chicken Dumpling Soup for a new twist on a traditional favorite, or the Magnificent Mushroom and Barley Soup, light and healthy yet satisfying and packed with Vitamin B. Readers will also find Latin and Asian flavors, adapted to become new family favorites including the Spicy Mayan Chicken Enchilada Fiesta. The book, like the restaurant, features multiple vegan, gluten-free and low-sodium options, showing a commitment to the health needs of its broad range of customers…and now readers. The Soupbox first opened in 1995 and features 12 different soups a day with a rotating list of hundreds. A selection of customer favorites as well as new soups developed for this book—125 great soup recipes in total—have been created by founders and authors Jamie Taerbaum and Dru Melton, who have more than 35 years restaurant experience between them.

✏Book Title : International Books in Print
✏Author :
✏Publisher :
✏Release Date : 1988
✏Pages :
✏ISBN : PSU:000014210747
✏Available Language : English, Spanish, And French

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✏International Books in Print Book Summary :

✏Book Title : Bowes and Church s Food Values of Portions Commonly Used
✏Author :
✏Publisher :
✏Release Date : 1994
✏Pages :
✏ISBN : UOM:39015026932833
✏Available Language : English, Spanish, And French

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✏Bowes and Church s Food Values of Portions Commonly Used Book Summary :

✏Book Title : Publishers Directory
✏Author : Louise Gagne
✏Publisher : Gale Cengage
✏Release Date : 1998-10
✏Pages : 1995
✏ISBN : 0787624039
✏Available Language : English, Spanish, And French

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✏Publishers Directory Book Summary : Gale's Publishers Directory is your one-stop resource for exhaustive coverage of approximately 30,000 U.S. and Canadian publishers, distributors and wholesalers. Organizations profiled in the Publishers Directory represent a broad spectrum of interests, including major publishing companies; small presses (in the traditional, literary sense); groups promoting special interests from ethnic heritage to alternative medical treatments; museums and societies in the arts, science, technology, history, and genealogy; divisions within universities that issues special publications in such fields as business, literature and climate studies; religious institutions; corporations that produce important publications related to their areas of specialization; government agencies; and electronic and database publishers.

✏Book Title : Inspiralized and Beyond
✏Author : Ali Maffucci
✏Publisher : Clarkson Potter
✏Release Date : 2018-05-01
✏Pages : 288
✏ISBN : 9781524762698
✏Available Language : English, Spanish, And French

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✏Inspiralized and Beyond Book Summary : Spiralizing isn't just about noodles anymore, so blogger Ali Maffucci satisfies paleo, vegan, vegetarian, and gluten-free diets with 125 healthy recipes for vegetarians and meat-eaters alike. “Ali continues her genius spiralizing but adds in a number of other ways to approach vegetables, to make it easy to get your five (or more!) a day.” —MindBodyGreen For the first time, Ali Maffucci, founder of the healthy culinary brand Inspiralized, is going beyond expectations—and beyond spiralizing. In this book she shows you a myriad of additional ways to add nutrients to your diet, reach a personal health goal, or just make good-for-you meals at home. Sweet potato slabs replace toast, cauliflower becomes pizza crust, broccoli turns into tots, avocado gets moussed, jackfruit mimics pulled meat—and that’s just the beginning. Among the brand-new recipes, complete with nutritional information, you’ll find Rainbow Lasagna, Apple French Toast, and Cauliflower Steaks with Chimichurri. Rest assured, Ali still offers up some favorite spiralized dishes, too. Get ready to get your veggies on.

✏Book Title : Books in Print
✏Author :
✏Publisher :
✏Release Date : 1989
✏Pages :
✏ISBN : STANFORD:36105210120585
✏Available Language : English, Spanish, And French

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✏Books in Print Book Summary :

✏Book Title : Inspiralized
✏Author : Ali Maffucci
✏Publisher : Clarkson Potter
✏Release Date : 2015-02-24
✏Pages : 224
✏ISBN : 9780804186841
✏Available Language : English, Spanish, And French

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✏Inspiralized Book Summary : A New York Times Bestseller The definitive cookbook for using a spiralizer: the kitchen gadget that turns vegetables and fruits into imaginative, low-carb dishes. On her wildly popular blog, Inspiralized, Ali Maffucci is revolutionizing healthy eating. Whether you’re low-carb, gluten-free, Paleo, or raw, you don’t have to give up the foods you love. Inspiralized shows you how to transform more than 20 vegetables and fruits into delicious meals that look and taste just like your favorite indulgent originals. Zucchini turns into pesto spaghetti; jicama becomes shoestring fries; sweet potatoes lay the foundation for fried rice; plantains transform into “tortillas” for huevos rancheros. Ali’s recipes for breakfast, snacks, appetizers, sandwiches, soups, salads, casseroles, rices, pastas, and even desserts are easy to follow, hard to mess up, healthful, and completely fresh and flavorful. Best of all, she tells you how to customize them for whatever vegetables you have on hand and whatever your personal goal may be—losing weight, following a healthier lifestyle, or simply making easy meals at home. Here, too, are tons of technical tips and tricks; nutritional information for each dish and every vegetable you can possibly spiralize; and advice for spiralizing whether you’re feeding just yourself, your family, or even a crowd. So bring on a hearty appetite and a sense of adventure—you’re ready to make the most of this secret weapon for healthy cooking.

✏Book Title : The Spiralizer Recipe Book
✏Author : Carina Wolff
✏Publisher : Simon and Schuster
✏Release Date : 2016-06-03
✏Pages : 208
✏ISBN : 9781440594410
✏Available Language : English, Spanish, And French

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✏The Spiralizer Recipe Book Book Summary : 150 easy ways to turn vegetables and fruits into creative and healthy meals! Vegetable spiralizers are the latest must-have kitchen gadget, and with good reason. They're affordable, easy to use, and make healthy eating fun and quick. Whether you're following a Paleo, gluten-free, raw, or low-carb diet, you'll find unique ideas for satisfying, fiber-rich meals that are built around healthy vegetables and fruits, including: Quick and Easy Jalapeño Hash Browns Sweet and Salty Apple Chips Slow-Cooker Buffalo Chicken Lettuce Cups with Spiralized Carrots Zucchini Pad Thai Cajun-Spiced Jicama Shoestring Fries Spiralized Fruit Salad with Coconut Whipped Cream You can use any type of spiral cutter, or even a simple vegetable peeler, to transform vegetables and fruits into noodles, shoestrings, or corkscrew shapes in minutes. Featuring an introduction to spiralizing techniques; lists of the best vegetables and fruits to use; and imaginative, low-carb recipes, The Spiralizer Recipe Book will give you 150 reasons to use your spiralizer every day!

✏Book Title : Taste Top 100
✏Author : taste.com.au
✏Publisher : HarperCollins
✏Release Date : 2021-01-06
✏Pages : 256
✏ISBN : 9781460712870
✏Available Language : English, Spanish, And French

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✏Taste Top 100 Book Summary : A WELL-STOCKED PANTRY HAS NEVER BEEN MORE IMPORTANT The new cookbook from Australia's number one food website is all about making your pantry work harder. With 100 recipes using cupboard and freezer staples and each recipe costed, this will be your go-to cookbook for cooking on a budget. Chapters are organised into cost per serve, starting from just $2, plus there's a handy recipe key for gluten free, vegetarian and freeze-ahead meals. Festive recipes get a budget overhaul as well, with recipes for Christmas on a shoestring. We also list our top 50 healthy pantry foods and include insider tips on how to organise your pantry. Triple tested, easy and delicious, this is budget family cooking at its best.

✏Book Title : 150 Best Spiralizer Recipes
✏Author : Jennifer Williams
✏Publisher : Robert Rose
✏Release Date : 2015-08-18
✏Pages : 208
✏ISBN : 0778805220
✏Available Language : English, Spanish, And French

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✏150 Best Spiralizer Recipes Book Summary : A spiralizer is the perfect way to get more vegetables into your diet!