Download or Read online Foodborne Pathogens full in PDF, ePub and kindle. this book written by Clive de W. Blackburn and published by Woodhead Pub Limited which was released on 30 July 2021 with total page 1224 pages. We cannot guarantee that Foodborne Pathogens book is available in the library, click Get Book button and read full online book in your kindle, tablet, IPAD, PC or mobile whenever and wherever You Like. As trends in foodborne disease continue to rise, the effective identification and control of pathogens becomes ever more important for the food industry. The distinguished international team of contributors provide an authoritative and practical guide to effective control measures and how they can be applied to individual pathogens. Part one looks at general techniques in assessing and managing bacterial hazards. It reviews analytical methods, modeling pathogen behavior and carrying out a risk assessment as the essential foundation for effective food safety management. Topics include hygienic plant design and sanitation, and safe process design and operation. This provides the foundation for a discussion of what makes for effective HACCP systems implementation. The discussion of pathogen control then provides a context for the second section, which looks at what this means in practice for key pathogens such as E.coli, Salmonella, Listeria and Campylobacter. Each chapter discusses pathogen characteristics, detection methods and control procedures. The conclusion then looks at non-bacterial hazards such as viruses and parasites, as well as emerging "hazards" such as Mycobacterium paratuberculosis and the increasingly important area of chronic infections.
- Author : Clive de W. Blackburn
- Publisher : Woodhead Pub Limited
- Pages : 1224 pages
- ISBN : 9781845693626
- Release : 30 July 2021
- Rating : /5 from reviews