Carbohydrate Chemistry Biology and Medical Applications

Produk Detail:
  • Author : Hari G. Garg
  • Publisher : Elsevier
  • Pages : 432 pages
  • ISBN : 9780080558141
  • Rating : /5 from reviews
CLICK HERE TO GET THIS BOOK >>>Carbohydrate Chemistry Biology and Medical Applications

Download or Read online Carbohydrate Chemistry Biology and Medical Applications full in PDF, ePub and kindle. this book written by Hari G. Garg and published by Elsevier which was released on 06 September 2011 with total page 432 pages. We cannot guarantee that Carbohydrate Chemistry Biology and Medical Applications book is available in the library, click Get Book button and read full online book in your kindle, tablet, IPAD, PC or mobile whenever and wherever You Like. The finding by Emil Fischer that glucose and fructose on treatment with phenylhydrazine gave the identical osazone led him to the elucidation of stereochemistry of carbohydrates. Since then, progress in the field of carbohydrates has been amazing with the unraveling their basic structure, biosynthesis, immunology, functions, and clinical uses, for pure carbohydrates and for protein-linked carbohydrates (glycoproteins and proteoglycans). The chapters in Carbohydrate Chemistry, Biology and Medical Applications present a logical sequence leading from the chemistry and biochemistry of carbohydrates, followed by their role in various pathological conditions, to carbohydrates as potential therapeutic and diagnostic agents. This book offers a detailed panoramic review of the chemistry and biology of carbohydrates for chemists, biologists and health professionals. Each chapter is authored by contributors expert in the particular area of research. Explains how carbohydrates are important to life Details the chemistry, biology and medical aspects of carbohydrates Interdisciplinary and international team of authors

Carbohydrate Chemistry Biology and Medical Applications

Carbohydrate Chemistry  Biology and Medical Applications
  • Author : Hari G. Garg,Mary K. Cowman,Charles A. Hales
  • Publisher : Elsevier
  • Release : 06 September 2011
GET THIS BOOK Carbohydrate Chemistry Biology and Medical Applications

The finding by Emil Fischer that glucose and fructose on treatment with phenylhydrazine gave the identical osazone led him to the elucidation of stereochemistry of carbohydrates. Since then, progress in the field of carbohydrates has been amazing with the unraveling their basic structure, biosynthesis, immunology, functions, and clinical uses, for pure carbohydrates and for protein-linked carbohydrates (glycoproteins and proteoglycans). The chapters in Carbohydrate Chemistry, Biology and Medical Applications present a logical sequence leading from the chemistry and biochemistry of carbohydrates,

Advances in Carbohydrate Chemistry and Biochemistry

Advances in Carbohydrate Chemistry and Biochemistry
  • Author : Anonim
  • Publisher : Academic Press
  • Release : 28 November 2013
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Since its inception in 1945, this serial has provided critical and informative articles written by research specialists that integrate industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology in the study of carbohydrates. The articles provide a definitive interpretation of the current status and future trends in carbohydrate chemistry and biochemistry. Features contributions from leading authorities and industry experts Informs and updates on all the latest developments in the field

Carbohydrate Chemistry

Carbohydrate Chemistry
  • Author : Laura Cipolla
  • Publisher : Unknown
  • Release : 18 January 2022
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The structural complexity and the synthetic challenges facing glycans have historically hampered efforts to study their multifaceted roles and the application of carbohydrates in drug development. However, in very recent years, new synthetic techniques flanked by the growing knowledge about carbohydrate involvement in physiological and pathological states has spurred renewed interest in the chemistry, biology and therapeutic potentialities of carbohydrates. This book offers an overview of key aspects of carbohydrate biology and chemistry that are fundamental for the design of

Sweeteners

Sweeteners
  • Author : Theodoros Varzakas,Athanasios Labropoulos,Stylianos Anestis
  • Publisher : CRC Press
  • Release : 14 May 2012
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Sweeteners: Nutritional Aspects, Applications, and Production Technology explores all essential aspects of sugar-based, natural non-sugar-based, and artificial sweeteners. The book begins with an overview presenting general effects, safety, and nutrition. Next, the contributors discuss sweeteners from a wide range of scientific and lifestyle perspectives. Topics include: The chemistry and functional properties of monosaccharides, oligosaccharides, polysaccharides, and sugar polyols Analytical methodologies for determining low-calorie nonnutritive sweeteners Honey, syrups, and their physicochemical aspects and applications Sweeteners such as "sykin" and raisin, prune,

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Carraher s Polymer Chemistry  Ninth Edition
  • Author : Charles E. Carraher Jr.
  • Publisher : CRC Press
  • Release : 19 April 2016
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Most of the advancements in communication, computers, medicine, and air and water purity are linked to macromolecules and a fundamental understanding of the principles that govern their behavior. These fundamentals are explored in Carraher's Polymer Chemistry, Ninth Edition. Continuing the tradition of previous volumes, the latest edition provides a well-rounded presentation of the principles and applications of polymers. With an emphasis on the environment and green chemistry and materials, this edition offers detailed coverage of natural and synthetic giant molecules,

Carbohydrate Chemistry

Carbohydrate Chemistry
  • Author : Tiina Alamäe
  • Publisher : Royal Society of Chemistry
  • Release : 01 August 2012
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Annotation 'Carbohydrate Chemistry' provides review coverage of all publications relevant to the chemistry of monosaccharides and oligosaccharides in a given year.

Introduction to Polymer Chemistry Third Edition

Introduction to Polymer Chemistry  Third Edition
  • Author : Charles E. Carraher Jr.
  • Publisher : CRC Press
  • Release : 17 December 2012
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Continuing the tradition of its previous editions, the third edition of Introduction to Polymer Chemistry provides a well-rounded presentation of the principles and applications of natural, synthetic, inorganic, and organic polymers. With an emphasis on the environment and green chemistry and materials, this third edition offers detailed coverage of natural and synthetic giant molecules, inorganic and organic polymers, biomacromolecules, elastomers, adhesives, coatings, fibers, plastics, blends, caulks, composites, and ceramics. Using simple fundamentals, the book demonstrates how the basic principles of

Introduction to Polymer Chemistry Third Edition

Introduction to Polymer Chemistry  Third Edition
  • Author : Charles E. Carraher Jr.
  • Publisher : CRC Press
  • Release : 04 December 2012
GET THIS BOOK Introduction to Polymer Chemistry Third Edition

Continuing the tradition of its previous editions, the third edition of Introduction to Polymer Chemistry provides a well-rounded presentation of the principles and applications of natural, synthetic, inorganic, and organic polymers. With an emphasis on the environment and green chemistry and materials, this third edition offers detailed coverage of natural and synthetic giant molecules, inorganic and organic polymers, biomacromolecules, elastomers, adhesives, coatings, fibers, plastics, blends, caulks, composites, and ceramics. Using simple fundamentals, the book demonstrates how the basic principles of

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Carraher s Polymer Chemistry  Tenth Edition
  • Author : Charles E. Carraher Jr.
  • Publisher : CRC Press
  • Release : 12 October 2017
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Carraher's Polymer Chemistry, Tenth Edition integrates the core areas of polymer science. Along with updating of each chapter, newly added content reflects the growing applications in Biochemistry, Biomaterials, and Sustainable Industries. Providing a user-friendly approach to the world of polymeric materials, the book allows students to integrate their chemical knowledge and establish a connection between fundamental and applied chemical information. It contains all of the elements of an introductory text with synthesis, property, application, and characterization. Special sections in each

Introduction to Polymer Chemistry Fourth Edition

Introduction to Polymer Chemistry  Fourth Edition
  • Author : Charles E. Carraher Jr.
  • Publisher : CRC Press
  • Release : 06 January 2017
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Introduction to Polymer Chemistry provides undergraduate students with a much-needed, well-rounded presentation of the principles and applications of natural, synthetic, inorganic, and organic polymers. With an emphasis on the environment and green chemistry and materials, this fourth edition continues to provide detailed coverage of natural and synthetic giant molecules, inorganic and organic polymers, elastomers, adhesives, coatings, fibers, plastics, blends, caulks, composites, and ceramics. Building on undergraduate work in foundational courses, the text fulfills the American Chemical Society Committee on Professional

Biochemistry

Biochemistry
  • Author : Donald Voet,Judith G. Voet
  • Publisher : John Wiley & Sons
  • Release : 16 November 2010
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The "Gold Standard" in Biochemistry text books, Biochemistry 4e, is a modern classic that has been thoroughly revised. Don and Judy Voet explain biochemical concepts while offering a unified presentation of life and its variation through evolution. Incorporates both classical and current research to illustrate the historical source of much of our biochemical knowledge.

Biochemistry

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  • Author : John T. Tansey
  • Publisher : John Wiley & Sons
  • Release : 02 April 2019
GET THIS BOOK Biochemistry

Biochemistry addresses the diverse needs of premed, biochemistry, and life science majors by presenting relevant material while still preserving a chemical perspective. Presented within the next generation of WileyPLUS, Biochemistry emphasizes worked problems through video walkthroughs, interactive elements and expanded end-of-chapter problems with a wide range of subject matter and difficulty. The worked problems in the course are both qualitative and quantitative and model for students the biochemical reasoning they need to practice. Students will often be asked to analyze

Carbohydrate Chemistry

Carbohydrate Chemistry
  • Author : John F Kennedy,N R Williams
  • Publisher : Royal Society of Chemistry
  • Release : 31 October 2007
GET THIS BOOK Carbohydrate Chemistry

Carbohydrate Chemistry provides review coverage of all publications relevant to the chemistry of monosaccharides and oligosaccharides in a given year. The amount of research in this field appearing in the organic chemical literature is increasing because of the enhanced importance of the subject, especially in areas of medicinal chemistry and biology. In no part of the field is this more apparent than in the synthesis of oligosaccharides required by scientists working in glycobiology. Clycomedicinal chemistry and its reliance on carbohydrate

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  • Author : Arno Behr,Andreas J. Vorholt
  • Publisher : Springer
  • Release : 31 May 2017
GET THIS BOOK Homogeneous Catalysis with Renewables

This volume gives a detailed account into how renewables can be transformed into value-added products via homogeneous catalysis, especially via transiton metal homogeneous catalysis. The most important catalytic reactions of oleochemicals, isoprenoids, carbohydrates, lignin, proteins and carbon dioxide are described. Special emphasis is placed on carbon-carbon linkage reactions (hydroformylations, dimerisations, telomerisations, metathesis, polymerisations etc.), hydrogenations, oxidations and other important homogeneous reactions (such as isomerisations, hydrosilylations etc.). Also, tandem reactions including isomerising hydroformylations are presented. Wherever possible, the authors have included

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Carraher s Polymer Chemistry  Eighth Edition
  • Author : Charles E. Carraher Jr.
  • Publisher : CRC Press
  • Release : 13 October 2010
GET THIS BOOK Carraher s Polymer Chemistry Eighth Edition

Updated to reflect a growing focus on green chemistry in the scientific community and in compliance with the American Chemical Society’s Committee on Professional Training guidelines, Carraher’s Polymer Chemistry, Eighth Edition integrates the core areas that contribute to the growth of polymer science. It supplies the basic understanding of polymers essential to the training of science, biomedical, and engineering students. New in the Eighth Edition: Updating of analytical, physical, and special characterization techniques Increased emphasis on carbon nanotubes,