But I Could Never Go Vegan
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📒But I Could Never Go Vegan ✍ Kristy Turner
✏But I Could Never Go Vegan Book Summary : “Get ready for your taste buds to explode.”—Isa Chandra Moskowitz Can’t imagine living without cheese? Convinced that dairy-free baked goods just don’t cut it? Hate the taste of tofu and not a fan of boring salads? EXCUSES, BE GONE! Blogger-author extraordinaire Kristy Turner deliciously refutes every excuse you’ve ever heard with 125 bursting-with-flavor vegan recipes for every meal of the day—including dessert! “All those special ingredients are way more expensive.” Not when you can make your own Homemade Seitan, Barbecue Sauce, Zesty Ranch Dressing, and Tofu Sour Cream. “I could never give up cheese!” You won’t miss it at all with Tempeh Bacon Mac ‘n’ Cheese with Pecan Parmesan, Tofu Chèvre, Citrus-Herb Roasted Beets with Macadamia Ricotta, or Mushroom Cheddar Grilled Cheese Sandwiches. “What about brunch?” Chickpea Scramble Breakfast Tacos, Lemon Cornmeal Waffles with Blueberry Sauce, and Caramel Apple-Stuffed French Toast are vegan breakfasts of champions! “My friends won’t want to come over for dinner.” They will when they get a taste of Carrot Cashew Pâté, Portobello Carpaccio, and Gnocchi alla Vodka. “But I scream for ice cream!” Then you’ll shriek over Dark Chocolate Sorbet, Mango Lassi Ice Cream, and from-scratch Oatmeal Raisin Ice Cream Sandwiches. If you’re a waffling vegan newbie, on-the-fence vegetarian, or veg-curious omnivore, this book will banish your doubts. You’ll find you can get enough protein, fit in at a potluck, learn to love cauliflower, and enjoy pizza, nachos, brownies, and more—without any animal products at all. (Even vegan pros will discover some new tricks!) Colorful photographs throughout will have you salivating over Kristy’s inventive, easy-to-follow recipes. So what are you waiting for? Get in the kitchen and leave your excuses at the door!
📒But My Family Would Never Eat Vegan ✍ Kristy Turner
✏But My Family Would Never Eat Vegan Book Summary : Do your kids think tempeh is weird? Does your partner worry that a vegan diet isn't well balanced? Do your parents just not get it? Well it's time to win them over! With her first cookbook, But I Could Never Go Vegan!, Kristy Turner deliciously refuted every common excuse to prove that, yes, anyone can go vegan. Now, But My Family Would Never Eat Vegan! serves up 125 all-new, scrumptious, satisfying recipes—organized around 20 too-familiar objections to eating vegan as a family: Don't have time to cook elaborate family dinners? Whip up an easy weeknight solution: Quick Cauliflower Curry, BBQ Chickpea Salad, or Cheesy Quinoa & Veggies. Worried about satisfying the "meat and potatoes" eaters? Wow them with Lazy Vegan Chile Relleno Casserole, Jackfruit Carnitas Burrito Bowl, or Ultimate Twice-Baked Potatoes. Hosting a special event? Try Pizzadillas for game day, Champagne Cupcakes for bridal showers, Maple-Miso Tempeh Cutlets for Thanksgiving, or Herbed Tofu Burgers for your next potluck. Easy-to-follow, bursting-with-flavor recipes—free of all animal products!--make it easier than ever to please vegans and non-vegans at gatherings. Even your most skeptical relatives will be begging for more!
📒Never Too Late To Go Vegan ✍ Carol J. Adams
✏Never Too Late to Go Vegan Book Summary : If you're 50 or over and thinking (or already committed to!) a vegan diet and lifestyle that will benefit your health, animals, and the planet, look no further than this essential all-in-one resource. Authors Carol J. Adams, Patti Breitman, and Virginia Messina bring 75 years of vegan experience to this book to address the unique concerns of those coming to veganism later in life, with guidance on: • The nutritional needs that change with aging • How your diet choices can reduce your odds of developing heart disease, diabetes, cancer, and other conditions • Easy steps for going vegan, including how to veganize your favorite recipes and navigate restaurant menus, travel, and more • How to discuss your decision to go vegan with friends and family • The challenges of caring for aging or ailing relatives who are not vegan • And many other topics of particular interest to those over 50. Warmly written, down-to-earth, and filled with practical advice, plus insights from dozens of seasoned over-50 vegans, Never Too Late to Go Vegan makes it easier than ever to reap the full rewards of a whole-foods, plant-rich diet.
📒Vodka Is Vegan ✍ Matt Letten
✏Vodka Is Vegan Book Summary : Meet the bros who are making vegan sexy (and making eating animals weird) Think you could never go vegan? Think again. As this smart, funny and persuasive manifesto makes clear, you're already 90% vegan anyway. That's right--you already love animals and are slowly but surely eating less meat than you used to. With the insider tips and inspiring stories in this book, you'll be ready to go whole hog (see what we did there?) and eat vegan for good. Topics include: * How eating meat hurts your health and the planet (and is pretty close to eating your beloved pet for dinner) * A simple action plan for getting started * Don't Be an A**hole to Your Server, and other secrets for eating out * Who Cares If Honey Is Vegan?: Getting over perfectionism and purity by eating as cruelty-free as you can With a loyal online following that’s growing fast, the Bros are the new face of veganism--loud, proud, and fighting for a better world, one plate at a time.
📒The Vegan Girl S Guide To Life ✍ Melisser Elliott
✏The Vegan Girl s Guide to Life Book Summary : From The Urban Housewife comes this fun and beginner-friendly guide to living a vegan lifestyle—including recipes, beauty tips, travel advice, crafts, and more. People are increasingly adopting healthy and environmentally friendly habits in their everyday life. But the journey from omnivore to full-time vegan can seem daunting. That’s why The Urban Housewife blogger Melisser Elliot wrote this approachable and informative guide through the ins and outs of vegan living. Here, you’ll learn how to make your own natural beauty and cleaning products, decorate with DIY dessert stands and recycled bows, and even pick relaxing and eco-conscious vacation destinations. And, of course, there are recipes: delicious brunches with Cornmeal-Crust Shiitake Mushroom and Corn Quiche; decadent dinners of Sloppy Joes and Apple Sage Rice Stuffed Acorn Squash; irresistible sweet treats like Caramelly Popcorn; and more. Filled with advice from some of the most highly respected chefs and bloggers, including Isa Chandra Moskowitz, Hannah Kandinsky, Celine Steen, Julie Hanson, Kittee Berns, and Kelly Peloza, as well as photographs and illustrations, The Vegan Girl’s Guide to Life gives you the tools you need to start living a healthier, happier, and more thoughtful life today.
📒Vegan Freak ✍ Bob Torres
✏Vegan Freak Book Summary : In this informative and practical guide, two seasoned vegans offer tips and advice for thriving without animal by-products. Sometimes funny and irreverent yet always aware of its serious message, this resource for being vegan in a world that doesn’t always understand or have sympathy for the lifestyle illustrates how to go vegan in three weeks or less by employing a “cold tofu method;” convince family, friends, and others that there is no such thing as a vegan cult; and survive restaurants, grocery stores, and meals with omnivores. Also offering answers to questions such as “Do you, like, live on apples and twigs?” this reference dispels myths and explains the arguments for ethical, abolitionist veganism, encouraging everyone to embrace their inner vegan.
📒The Past Between Us Nothing But The Truth ✍ Kimberly Van Meter
✏The Past Between Us Nothing But The Truth Book Summary : The Past Between Us by Kimberly Van Meter FBI Agent Thomas Bristol has wanted Cassi Nolan since he was a kid. Now Cassi is wanted by the law and he's tracking the former prom queen down. Thomas won't let Cassi's guileless blue eyes trick him into letting her go. Even if she does profess her innocence –– and her story is starting to make sense. He promised to follow the law and he won't let a word like love get in the way Nothing But The Truth by Kara Lennox Griffin Benedict claims he has a tip proving lawyer Raleigh Shinn guilty of a crime. He may even use the sensational story to make the move to national news anchor. But not all is as it seems. Underneath shapeless suits and oversized glasses, Raleigh is a beauty. Now Griffin not only seeks an exclusive, he wants to uncover Raleigh's secrets for himself!
📒Vegan Virgin Valentine ✍ Carolyn Mackler
✏Vegan Virgin Valentine Book Summary : Mara Valentine is in control. She's a straight-A senior, a vegan, and her parents' pride and joy. She's neck-and-neck with her womanizing ex-boyfriend for number-one class ranking and plans to kick his salutatorian butt on her way out the door to Yale. Mara has her remaining months in Brockport all planned out, but the plan does not include having V, her slutty, pot-smoking, sixteen-year-old niece - yes, niece - come to live with her family. Nor does it involve lusting after her boss or dreaming about grilled cheese sandwiches every night. What does a control freak like Mara do when things start spinning wildly out of control? With insight, authenticity, and a healthy dose of humor, Carolyn Mackler creates an evolving Type A heroine that every reader will recognize - and root for.
📒Vegan Desserts ✍ Hannah Kaminski
✏Vegan Desserts Book Summary : Presents more than one hundred recipes for vegan desserts which incorporate seasonal ingredients, with discussions on vegan substitutes, kitchen tools, and common baking probelms.
📒Happy Herbivore Abroad ✍ Lindsay S. Nixon
✏Happy Herbivore Abroad Book Summary : Plant-based recipes that let you “travel to France, Mexico, India, Vietnam, Lebanon, and more without leaving your kitchen” (Neal Barnard, MD, president, Physicians Committee for Responsible Medicine). In the span of a decade, Happy Herbivore chef Lindsay S. Nixon lived in eight states, visited forty-six, spent a year as an expat on a Caribbean island, and traveled to more than thirty-five places abroad. As a celebration of Nixon’s jet-setter lifestyle, Happy Herbivore Abroad combines traditional comfort foods from home with international inspiration and stories of her adventures. A little of everything—basics, comfort food, international cuisine, and travelogue—Happy Herbivore Abroad provides your palate with more than 135 of Nixon’s crowd-pleasing vegan recipes low in fat, high on health, and made with everyday ingredients. True to the Happy Herbivore creed, these vegan dishes are easy to make, easy on your wallet, and completely plant-based. As they say in France, bon appétit!