Big Bad Breakfast
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📒Big Bad Breakfast ✍ John Currence
✏Big Bad Breakfast Book Summary : From the James Beard Award winner, Top Chef Masters contestant, and acclaimed author comes this fun, festive, and highly caffeinated ode to the joys and rituals of the Southern breakfast, with over 125 recipes inspired by the author's popular restaurant in Oxford, Mississippi. John Currence is one of the most celebrated and well-loved chefs in the South. Among his string of highly successful restaurants in Oxford, Mississippi, Big Bad Breakfast holds a special place in diners' hearts: It is a gathering place where people from all walks come together to share the most important meal of the day, breakfast. Southerners know how to do breakfast right, and Currence has elevated it to an artform: dishes like Banana-Pecan Coffee Cake, Spicy Boudin and Poached Eggs, and Oyster Pot Pie are comforting, soulful, and packed with real Southern flavor. Big Bad Breakfast is full of delicious recipes that will make the day ahead that much better--not to mention stories of the wonderful characters who fill the restaurant every morning, and a meditation on why the Southern breakfast is one of America's most valuable culinary contributions.
📒The Southern Foodie ✍ Chris Chamberlain
✏The Southern Foodie Book Summary : You can make anything better simply by putting the word "Southern" in front of it. Southern hospitality. Southern culture. Southern rock. Southern football. Southern literature. Southern Living. Southern cooking. The cuisine of the south is often referred to as "comfort food." This is not only because it can fill you up when you are hungry or warm your belly on a cold day; the cooks who inhabit Southern kitchens genuinely seek to offer comfort to the lucky folks who share their repast. Love is the implied first ingredient in many favorite recipes. That's why they are passed down from generation to generation scrawled on index cards, and saved in well-worn notebooks. In The Southern Foodie you will find recipes from one hundred chefs from across the south. Recipes like: Tupelo Honey Cafe's Sweet Potato Pancakes with Peach Butter and Spiced Pecans Loveless Cafe's Watermelon Ribs Mr. B's Bistro's Bread Pudding with Irish Whiskey Sauce Fried Green Tomato Sandwiches 29 South's Sweet Tea Pork Chop with Ginger Blackberry Preserves Elk River Inn and Restaurant's Apple Cranberry Crumble Pie What these chefs have in common is the desire to make people happy and the willingness to share their precious recipes with readers so thatthey can experience them themselves. All these talented chefs ask in return is that you share the results with someone you love.
📒Marlene Koch S Sensational Splenda Recipes ✍ Marlene Koch
✏Marlene Koch s Sensational Splenda Recipes Book Summary : With the newest addition to her Splenda library, Marlene Koch, has created the ultimate healthy low sugar cookbook. Featuring 125 brand new recipes along with all of her critically acclaimed recipes from Unbelievable Desserts with Splenda and Fantastic Food with Splenda (many with revisions and new updates), Marlene offers you 375 sensational recipes for every day and every occasion! From cold drinks and smoothies to hot beverages and breakfast foods to salads, vegetables, and protein-packed entrees these are foods the entire family will love. Hungry for a treat? You'll find all your favorites and more from puddings and custards to frozen desserts, cookies, pies, cakes, cheesecakes, toppings and even cocktails. Even more sensational, Marlene’s recipes are as easy to follow as they are on the waistline. So no matter what your diet, you too can enjoy great food like Creamy Iced Coffee, Decadent Hot Chocolate, Stuffed French Toast, Minced Chicken Lettuce Wraps, Easy Re-Pickled Sweet Pickles, Lemon Meringue Pie and, yes, even Strawberry Topped New York Cheesecake, because they've all been incredibly reduced in sugar, fat, and calories but not in taste! This book also features: * 24 recipes in full color * Recipes, information and invaluable tips for cooking and baking with every type of Splenda (including the sugar-blends) * Sweet ways to cut the sugar and fantastic ways to cut the fat in all your own recipes * Up-to-date nutritional information for every recipe including Weight Watcher Point comparisons and Diabetic Exchanges
📒The Southerner S Handbook ✍ Editors of Garden and Gun
✏The Southerner s Handbook Book Summary : Whether you live below the Mason Dixon Line or just wish you did, The Southerner’s Handbook is your guide to living the good life. Curated by the editors of the award-winning Garden & Gun magazine, this compilation of more than 100 instructional and narrative essays offers a comprehensive tutorial to modern-day life in the South. From Food and Drink to Sporting & Adventure; Home & Garden to Style, Arts & Culture, you'll discover essential skills and unique insight from some of the South’s finest writers, chefs, and craftsmen—including the secret to perfect biscuits, how to wear seersucker, and to the right way to fall off of a horse. You'll also find: Roy Blount Jr. on telling a great story; Julia Reed on the secrets of throwing a great party; Jonathan Miles on drinking like a Southerner; Jack Hitt on the beauty of cooking a whole hog; John T Edge on why Southern food matters; and much more. As flavorful, authentic, and irresistible as the land and the people who inspire it, The Southerner's Handbook is the ultimate guide to being a Southerner (no matter where you live).
📒Last Call ✍ Brad Thomas Parsons
✏Last Call Book Summary : From the James Beard Award-winning author of Bitters and Amaro comes this poignant, funny, and often elegiac exploration of the question, What is the last thing you'd want to drink before you die?, with bartender profiles, portraits, and cocktail recipes. Everyone knows the parlor game question asked of every chef and food personality in countless interviews: What is the last meal you'd want to eat before you die? But what does it look like when you pose the question to bartenders? In Last Call, James Beard Award-winning author Brad Thomas Parsons gathers the intriguing responses from a diverse range of bartenders around the country, including Guido Martelli at the Palizzi Social Club in Philadelphia (he chooses an extra-dry Martini), Joseph Stinchcomb at Saint Leo in Oxford, Mississippi (he picks the Last Word, a pre-Prohibition-era cocktail that's now a cult favorite), and Natasha David at Nitecap in New York City (she would be sipping an extra-salty Margarita). The resulting interviews and essays reveal a personal portrait of some of the country's top bartenders and their favorite drinks, while over 40 cocktail recipes and stunning photography make this a keepsake for barflies and cocktail enthusiasts of all stripes.
📒Big Bad Killing Machine ✍ Sally A. Allen
✏Big Bad Killing Machine Book Summary : This sequel, to the story of the Big Bad Killing Machine, continues the story of Colton Colby when he plays for the Green Bay Packers and his life during this period. This book has a surprise ending, concluding whether he'll turn out good or bad, that the reader won't figure out until he finishes the book!
✏The Big Bad Musical Book Summary :
📒Big Bad Bible Giants ✍ Ed Strauss
✏Big Bad Bible Giants Book Summary : Fierce, hairy, oversized monsters! Could you face a guy like Goliath? Gather your courage and meet the big bad giants of the Bible. Were they really ten feet tall? Did they actually weigh nine hundred pounds? Were they really man-eaters? Find out in this book as you dodge blows from weapons so big, only giants could use them. It’s action and adventure straight from the Bible! Part of the 2:52 collection—based on Luke 2:52—Big Bad Bible Giants will make your heart pound and help you become smarter, stronger, deeper, and cooler.
✏Esquire Book Summary :
📒Red 1 2 3 ✍ John Katzenbach
✏Red 1 2 3 Book Summary : A psycho turns fairy-tale endings into nightmares in this “vivid cat-and-mice game” from the New York Times–bestselling author (William Bayer, Edgar Award–winning author). Karen is a lonely middle-aged doctor with a house in the woods. Sarah is a grief-stricken suburban widow who has turned to booze and barbiturates. Jordan is a directionless high school student and a child of divorce. They are three women with nothing in common but their red hair—until a stranger who calls himself the Big Bad Wolf sends each one the same chilling letter. Just like vulnerable Little Red Riding Hood, they are going to be stalked and killed—but in three distinct ways, in three different locations, all on the same fateful day. The one thing this devious madman didn’t count on was the Reds discovering each other. When authorities refuse to help, Karen, Sarah, and Jordan band together. It’s only then that they discover power in numbers, and how far they’re willing to go to beat the Wolf at his own game. From the New York Times–bestselling author, comes “a twisted riff” on a Grimm tale (Publishers Weekly). “Must reading for thriller fans.”—Booklist, starred review “Few writers of crime fiction seem to understand the criminal mind as well as Katzenbach.” —People