Ben Jerrys Homemade Ice Cream Dessert Book

✏Book Title : Ben Jerry s Homemade Ice Cream Dessert Book
✏Author : Ben Cohen
✏Publisher : Workman Publishing
✏Release Date : 2012-02-01
✏Pages : 128
✏ISBN : 9780761171126
✏Available Language : English, Spanish, And French

✏Ben Jerry s Homemade Ice Cream Dessert Book Book Summary : With little skill, surprisingly few ingredients, and even the most unsophisticated of ice-cream makers, you can make the scrumptious ice creams that have made Ben & Jerry's an American legend. Ben & Jerry's Homemade Ice Cream & Dessert Book tells fans the story behind the company and the two men who built it-from their first meeting in 7th-grade gym class (they were already the two widest kids on the field) to their "graduation" from a $5.00 ice-cream-making correspondence course to their first ice-cream shop in a renovated gas station. But the best part comes next. Dastardly Mash, featuring nuts, raisins, and hunks of chocolate. The celebrated Heath Bar Crunch. New York Super Fudge Chunk. Oreo Mint. In addition to Ben & Jerry's 11 greatest hits, here are recipes for ice creams made with fresh fruit, with chocolate, with candies and cookies, and recipes for sorbets, sundaes, and baked goods.

✏Book Title : Ben and Jerry s Homemade Ice Cream Book
✏Author : Ben Cohen
✏Publisher : Turtleback Books
✏Release Date : 1987
✏Pages : 125
✏ISBN : 1417621877
✏Available Language : English, Spanish, And French

✏Ben and Jerry s Homemade Ice Cream Book Book Summary : Tells the story of Ben & Jerry's ice cream company, and shares recipes for chocolate, fruit, and other flavors of ice cream, sorbets, sundaes, and sauces.

✏Book Title : Ben Jerry s Double Dip
✏Author : Ben Cohen
✏Publisher : Simon and Schuster
✏Release Date : 1998-05-13
✏Pages : 300
✏ISBN : 9780684838557
✏Available Language : English, Spanish, And French

✏Ben Jerry s Double Dip Book Summary : Commercial success need not come at the cost of human value. Just ask Ben and Jerry, whose first ice cream shop in an abandoned Vermont gas station grew into a $160 million business. Yet Ben & Jerry continue to use the power of business to change the world. With its seemingly wacky antics, controversial social and political stands, and iconoclastic corporate policies, the company that's come to embody socially responsible business has drawn the scepticism of business analysts, the criticism of media cynics - and the amazement- and ultimately, the respect- of the business world and the people in it. As Ben and Jerry explain in DOUBLE-DIP, they haven't always known exactly what they were doing, but they've always known why they were doing it. There's a method to their madness; that method is what they call 'values-led business.' BEN & JERRY'S DOUBLE-DIP explains what values-led business is, why it's the best model for business today, and how anyone who owns, works for, invests in, or shops with a company can help make it a socially responsible business.

📒Everybody Loves Ice Cream ✍ Shannon Jackson Arnold

✏Book Title : Everybody Loves Ice Cream
✏Author : Shannon Jackson Arnold
✏Publisher : Emmis Books
✏Release Date : 2004
✏Pages : 176
✏ISBN : 1578601657
✏Available Language : English, Spanish, And French

✏Everybody Loves Ice Cream Book Summary : The essential guide for ice cream lovers everywhere.

📒Indian Cooking Unfolded ✍ Raghavan Iyer

✏Book Title : Indian Cooking Unfolded
✏Author : Raghavan Iyer
✏Publisher : Workman Publishing
✏Release Date : 2013-07-30
✏Pages : 340
✏ISBN : 9780761177005
✏Available Language : English, Spanish, And French

✏Indian Cooking Unfolded Book Summary : Love Indian food but feel it's too daunting to recreate at home? Those complex authentic flavors! Those dozens of spice blends! The long prep time! Fear not. Award-winning cooking teacher Raghavan Iyer puts the breeze and ease into Indian cooking. Taking a heavily illustrated, step-by-step approach, he introduces cooks to one of the world's most popular cuisines. With his natural charm and enthusiasm, Raghavan begins each chapter by explaining the recipe choices, what techniques are included, and a suggested order in which to approach the recipes. The book's 100 authentic recipes use only ingredients readily available at the local supermarket. Taking into account time restraints, each dish can be quickly assembled and will give home cooks the confidence to create knockout Tandoori Chicken, Coconut Squash with Chiles, Turmeric Hash Browns, Saffron-Pistachio Ice Cream Bars, and Mango Bread Pudding with Chai Spices. From basic breads to chutneys and savory pickles, from tasty dal to fragrant basmati rice pilafs, from crispy starters to enjoy with a Slumdog Martini, Indian Cooking Unfolded is a 21st-century approach to one of the most ancient—and popular—cuisines.

📒Summary Ben Jerry S The Inside Scoop ✍ BusinessNews Publishing

✏Book Title : Summary Ben Jerry s The Inside Scoop
✏Author : BusinessNews Publishing
✏Publisher : Primento
✏Release Date : 2013-02-15
✏Pages : 10
✏ISBN : 9782806222817
✏Available Language : English, Spanish, And French

✏Summary Ben Jerry s The Inside Scoop Book Summary : The must-read summary of Fred "Chico" Lager's book: "Ben & Jerry's: The Inside Scoop, How Two Real Guys Built a Business with a Social Conscience and a Sense of Humor". This complete summary of the ideas from Fred "Chico" Lager's book "Ben & Jerry's: The Inside Scoop" tells the story of Fred "Chico" Lager's experiences in creating this brilliant business. Indeed, in less than 15 years, Ben & Jerry's grew from an ice cream parlour in an abandoned gas station in Burlington, Vermont, to a publicly traded corporation with annual sales of over $100 million. But what characterises Ben & Jerry’s is that this company made it to the top while remaining one of the most innovative, progressive and socially responsible businesses in the world. They stayed true to their vision, fought for what they believed was right, and were generously rewarded. Added-value of this summary: • Save time • Understand the key concepts • Increase your business knowledge To learn more, read "Ben & Jerry’s: The Inside Scoop" and discover an inspirational story of two entrepreneurs struggling with their young business and making it a success.

📒Your Lead Partner ✍ Ben Cohen

✏Book Title : Your Lead Partner
✏Author : Ben Cohen
✏Publisher : Allen & Unwin Australia
✏Release Date : 1974
✏Pages : 90
✏ISBN : 0047930217
✏Available Language : English, Spanish, And French

✏Your Lead Partner Book Summary :

📒Icebox Desserts ✍ Lauren Chattman

✏Book Title : Icebox Desserts
✏Author : Lauren Chattman
✏Publisher : Harvard Common Press
✏Release Date : 2005-03-23
✏Pages : 168
✏ISBN : 155832271X
✏Available Language : English, Spanish, And French

✏Icebox Desserts Book Summary : Featuring more than one hundred recipes for a wide range of desserts, this guide to topping off any meal with a delightful treat includes instructions for preparing tiramisu, truffles, parfaits, and other no-bake, cold treats. Simultaneous.

✏Book Title : The Publishers Weekly
✏Author :
✏Publisher :
✏Release Date : 2006
✏Pages :
✏ISBN : UCSD:31822034377747
✏Available Language : English, Spanish, And French

✏The Publishers Weekly Book Summary :

📒Vegan Ice Cream ✍ Jeff Rogers

✏Book Title : Vegan Ice Cream
✏Author : Jeff Rogers
✏Publisher :
✏Release Date : 2014
✏Pages : 135
✏ISBN : 9781607745457
✏Available Language : English, Spanish, And French

✏Vegan Ice Cream Book Summary : A revised edition of Vice Cream features dozens of all-vegan ice cream recipes that use natural alternative ingredients instead of milk, cream or refined sugar, providing such varieties as Strawberry-Rhubarb, Mayan Chocolate and Pomegranate. 10,000 first printing.