Download or Read online Basic Butchering of Livestock Game full in PDF, ePub and kindle. this book written by John J. Mettler and published by Storey Publishing which was released on 31 August 1986 with total page 208 pages. We cannot guarantee that Basic Butchering of Livestock Game book is available in the library, click Get Book button and read full online book in your kindle, tablet, IPAD, PC or mobile whenever and wherever You Like. This guide takes the mystery out of butchering, covering everything you need to know to produce your own expert cuts of beef, venison, pork, lamb, poultry, and small game. John J. Mettler Jr. provides easy-to-follow instructions that walk you through every step of the slaughtering and butchering process, as well as plenty of advice on everything from how to dress game in a field to salting, smoking, and curing techniques. You’ll soon be enjoying the satisfyingly superior flavors that come with butchering your own meat.
- Author : John J. Mettler
- Publisher : Storey Publishing
- Pages : 208 pages
- ISBN : 1603425888
- Release : 31 August 1986
- Rating : 4.5/5 from 2 reviews