American Whiskey Bourbon Rye

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  • Author : Clay Risen
  • Publisher : Sterling Publishing (NY)
  • Pages : 400 pages
  • ISBN : 9781454916888
  • Rating : /5 from reviews
CLICK HERE TO GET THIS BOOK >>>American Whiskey Bourbon Rye

Download or Read online American Whiskey Bourbon Rye full in PDF, ePub and kindle. this book written by Clay Risen and published by Sterling Publishing (NY) which was released on 06 October 2015 with total page 400 pages. We cannot guarantee that American Whiskey Bourbon Rye book is available in the library, click Get Book button and read full online book in your kindle, tablet, IPAD, PC or mobile whenever and wherever You Like. The bible of American whiskeys, bourbons, and ryes is updated! Arranged alphabetically by distillery and then brand, this revised edition features 300 whiskeys—with nearly 100 new entries. In addition to information on buying and choosing whiskey, every entry includes the maker's contact details and products, plus a full account of each bottling, including: age, proof, nose, color, body, palate, price, and rating.

American Whiskey Bourbon Rye

American Whiskey  Bourbon   Rye
  • Author : Clay Risen
  • Publisher : Sterling Publishing (NY)
  • Release : 06 October 2015
GET THIS BOOK American Whiskey Bourbon Rye

The bible of American whiskeys, bourbons, and ryes is updated! Arranged alphabetically by distillery and then brand, this revised edition features 300 whiskeys—with nearly 100 new entries. In addition to information on buying and choosing whiskey, every entry includes the maker's contact details and products, plus a full account of each bottling, including: age, proof, nose, color, body, palate, price, and rating.

The Atlas of Bourbon and American Whiskey

The Atlas of Bourbon and American Whiskey
  • Author : Eric Zandona
  • Publisher : Hachette UK
  • Release : 02 September 2021
GET THIS BOOK The Atlas of Bourbon and American Whiskey

*** Take a journey through American whiskey, with spirits specialist Eric Zandona. Eric Zandona - spirits expert at the American Distilling Institute - leads a region-by-region tour of the unique flavours and stories of American whiskey, from Kentucky's bourbon heartland to New York's Empire Rye revolution. With chapters telling the story of each key whiskey-producing region, plus profiles of notable distilleries and a flavour guide for their most interesting whiskeys, you'll learn all there is to know about the only true

The Art of American Whiskey

The Art of American Whiskey
  • Author : Noah Rothbaum
  • Publisher : Ten Speed Press
  • Release : 28 April 2015
GET THIS BOOK The Art of American Whiskey

A visual history of American whiskey, as told through hundreds of whiskey bottle labels, from early, pre-Prohibition-era days to the present. Just as wine is to the French or beer is to the Germans, whiskey--especially bourbon and rye--is an integral part of the history and culture of the United States. The Art of American Whiskey traces the arc of this beloved, renowned spirit--from its earliest days in the Colonial era, through the Civil War, Prohibition, Great Depression, and up to

Whiskey Master Class

Whiskey Master Class
  • Author : Lew Bryson
  • Publisher : Harvard Common Press
  • Release : 18 February 2020
GET THIS BOOK Whiskey Master Class

Go beyond the glass and discover the secrets behind your favorite style of whiskey. Over the past three decades, Lew Bryson has been one of the most influential voices in whiskey—a longtime editor of Whisky Advocate and author of the definitive guide Tasting Whiskey. In this book, Lew shares everything he's learned on his journey through the worlds of bourbon, Scotch, rye, Japanese whiskey, and more (yes, there are tasty Canadian and Irish whiskeys as well!). In this book,

American Whiskey

American Whiskey
  • Author : Richard Thomas
  • Publisher : Cider Mill Press
  • Release : 10 December 2019
GET THIS BOOK American Whiskey

An expert guide to the American whiskey renaissance. In American Whiskey, Kentucky-born, internationally recognized whiskey expert Richard Thomas guides readers through the American whiskey renaissance. Featuring over 300 distinctive expressions of whiskeys that embrace both tradition and innovation this book will appeal to obsessive collectors eager to discover the next Pappy Van Winkle as well as those just starting to sample the dynamic flavor profiles of these American spirits. The history of whiskey straddles Kentucky and Tennessee, but American Whiskey proves

The North American Whiskey Guide from Behind the Bar

The North American Whiskey Guide from Behind the Bar
  • Author : Chad Berkey,Jeremy LeBlanc
  • Publisher : Page Street Publishing
  • Release : 09 December 2014
GET THIS BOOK The North American Whiskey Guide from Behind the Bar

A Must-Have Guide for Every Whiskey Lover Whiskey has become one of the most popular spirits, and with so many different kinds it's hard to keep track of them all and select great new ones to try. With reviews of 250 different whiskeys, the historical background of each type, 30 of the best cocktail recipes and even the perfect cigar pairing, this guide has everything a person needs to find some of the most interesting whiskeys available. Chad Berkey is the general

Big Whiskey The Revised Second Edition

Big Whiskey  The Revised Second Edition
  • Author : Carlo DeVito
  • Publisher : Simon and Schuster
  • Release : 20 July 2021
GET THIS BOOK Big Whiskey The Revised Second Edition

An updated edition of Big Whiskey, the definitive guide to the American Whiskey Trail. This updated edition of the definitive guide to the American Whiskey Trail is comprehensive collection of the whiskey, bourbon, and rye made by the best distillers in Kentucky and Tennessee. Full color images throughout showcase each and every bottle and label, behind-the-scenes images, and the beauty of the Whiskey Trail. Interviews with renowned distillers provide incredible insight into how whiskey is made. Locals and tourists alike

Kentucky Bourbon Whiskey

Kentucky Bourbon Whiskey
  • Author : Michael R. Veach
  • Publisher : University Press of Kentucky
  • Release : 04 December 2021
GET THIS BOOK Kentucky Bourbon Whiskey

On May 4, 1964, Congress designated bourbon as a distinctive product of the United States, and it remains the only spirit produced in this country to enjoy such protection. Its history stretches back almost to the founding of the nation and includes many colorful characters, both well known and obscure, from the hatchet-wielding prohibitionist Carry Nation to George Garvin Brown, who in 1872 created Old Forester, the first bourbon to be sold only by the bottle. Although obscured by myth, the history of

Whiskey Rebels

Whiskey Rebels
  • Author : John McCarthy
  • Publisher : duopress
  • Release : 08 June 2021
GET THIS BOOK Whiskey Rebels

In 2003, the United States had about 60 craft distillers; today there are over 2,000 in all corners of the country, 500 of which are making whiskey. This book introduces the entrepreneurs and the companies behind this American craft whiskey movement. Whiskey Rebels is a collection of first-person accounts of the brilliant, brave, and slightly crazy innovators responsible for changing the whiskey landscape forever—people like Ralph Erenzo, recipient of the first distilling license in New York State in 80 years who went on to

Bourbon

Bourbon
  • Author : Fred Minnick
  • Publisher : Voyageur Press (MN)
  • Release : 01 October 2016
GET THIS BOOK Bourbon

Once and for all, America learns the likely inventor of its beloved bourbon. Bourbon is not just alcohol -- this amber-colored drink is deeply ingrained in American culture and tangled in American history. From the early days of raw corn liquor to the myriad distilleries that have proliferated around the country today, bourbon has come to symbolize America. In "Bourbon: The Rise, Fall, and Rebirth of an American Whiskey, " award-winning whiskey author Fred Minnick traces bourbon's entire history, from the 1700

Tasting Whiskey

Tasting Whiskey
  • Author : Lew Bryson
  • Publisher : Storey Publishing
  • Release : 01 November 2014
GET THIS BOOK Tasting Whiskey

Pour a stiff drink and crack open this comprehensive guide to everything there is to know about the world’s greatest whiskeys. Exploring the traditions behind bourbon, Scotch, Irish, and even Japanese whiskey, you’ll discover how unique flavors are created through variations of ingredients and different distilling techniques. With advice on how to collect, age, and serve whiskey, as well as suggestions for proven food pairings, you’ll be inspired to share your knowledge and invite your friends over

The Oxford Encyclopedia of Food and Drink in America

The Oxford Encyclopedia of Food and Drink in America
  • Author : Andrew Smith
  • Publisher : Unknown
  • Release : 31 January 2013
GET THIS BOOK The Oxford Encyclopedia of Food and Drink in America

The second edition of the Oxford Encyclopedia of Food and Drink in America, originally published in September 2004, covers the significant events, inventions, and social movements that have shaped the way Americans view, prepare, and consume food and drink. Entries range across historical periods and the trends that characterize them. The thoroughly updated new edition captures the shifting American perspective on food and is the most authoritative and the most current reference work on American cuisine.

Death Co Welcome Home

Death   Co Welcome Home
  • Author : Alex Day,Nick Fauchald,David Kaplan
  • Publisher : Ten Speed Press
  • Release : 16 November 2021
GET THIS BOOK Death Co Welcome Home

The ultimate guide to choosing ingredients, developing your palate, mixing drinks, and leveling up your home cocktail game—with more than 600 recipes—from the bestselling team behind Death & Co: Modern Classic Cocktails and James Beard Book of the Year Cocktail Codex: Fundamentals, Formulas, Evolutions “The mad geniuses behind Death & Co have elevated cocktail creation to punk-rock artistry. This dazzling book brings their brilliance home.”—Aisha Tyler Imagine you’re a rookie bartender and this is your handbook. Your training begins

Whisky A Tasting Course

Whisky A Tasting Course
  • Author : Eddie Ludlow
  • Publisher : Dorling Kindersley Ltd
  • Release : 03 October 2019
GET THIS BOOK Whisky A Tasting Course

The best - and most enjoyable - way to find out about whiskies is by drinking them. This truly hands-on handbook takes you on a tasting journey to discover your own personal whisky style, and helps you to expand your horizons so you can find a world of new whiskies to enjoy. Through a series of guided at-home tastings, you'll get familiar with the full spectrum of whisky aromas and flavours on offer - from the smoky tang of Islay

Whisky

Whisky
  • Author : DK
  • Publisher : Dorling Kindersley Ltd
  • Release : 01 May 2008
GET THIS BOOK Whisky

Featuring every aspect of whisky, this Eyewitness Companion is the whisky lover’s dream. Laying out the bare facts, Whisky deals with everything from tasting to production techniques, from origins to distilleries, to cocktail recipes. Whether you want to research more about your favourite whisky or distillery, or you want to discover an untapped gem, with other 150 varieties this book holds all the information you need. Formatted into a pocket-size guide, Whisky can be enjoyed at your leisure, be it